Data/hora: 08/06/2024 18:10:01

Biblioteca(s): | Embrapa Mandioca e Fruticultura.
Data corrente: | 18/07/1995
Data da última atualização: | 18/07/1995
Autoria: | YAMADA, M.; YAMANE, H.; SATO, A.; HIRAKAWA, N.; WANG, R.
Afiliação: | Akitsu Branch, Fruit Tree Research Station, MAFF, Akitsu.
Título: | Variations in fruit Ripening Time, Fruit Weight and Soluble Solids Content of Oriental Persimmon Cultivars Native to Japan.
Ano de publicação: | 1994
Fonte/Imprenta: | J.Japan Soc.Hort. Sci., v.63, n.3, p.485-491, 1994.
Idioma: | Espanhol
Conteúdo: | one hundred and eighty-eight cultivars of oriental persimmon (Diospyros RARI Thunb) native to Japan were evaluated for fruit ripening time (FRT), fruit weight (FW), and soluble solids content (SSC). A high heritability for each of these traits was conserved in this population; the overall mean and SD of FRT, FW and SSC were early to mid-November and 15 days. 200 g and 72 g , and 17.0% and 1.0%, respectively. Subgroups of PCA (pollination constant-astringent) and PVNA (pollination variant-nanastringent) showed wide variations for each trait. As to mean values, the PVNA group had slightly earlier FRT and higher SSC than the PCA group but their FW were similar.
Palavras-Chave: | Germosplasma.
Thesagro: | Genética; Hibridação; Maturação; Melhoramento; População; Pós-Colheita.
Categoria do assunto: | --
Registro original: | Embrapa Mandioca e Fruticultura (CNPMF)
Exemplares: | CNPMF - (15719-1) - ADC - SP - -- -  -  - S5750 - DIS