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Registro Completo |
Biblioteca(s): |
Embrapa Amapá; Embrapa Amazônia Oriental. |
Data corrente: |
30/12/2021 |
Data da última atualização: |
29/04/2022 |
Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
Autoria: |
ABRAMOVAY, R.; FERREIRA, J. N.; COSTA, F. de A.; EHRLICH, M.; EULER, A. M. C.; YOUNG, C. E. F.; KAIMOWITZ, D.; MOUTINHO, P.; NOBRE, I.; ROGEZ, H.; ROXO, E.; SCHOR, T.; VILLANOVA, L. |
Afiliação: |
RICARDO ABRAMOVAY, IEE USP; JOICE NUNES FERREIRA, CPATU; FRANCISCO DE ASSIS COSTA, UFPA; MARCO EHRLICH, SINCHI; ANA MARGARIDA CASTRO EULER, CPAF-AP; CARLOS EDUARDO F. YOUNG, IE-UFRJ; DAVID KAIMOWITZ, CLUA; PAULO MOUTINHO, IPAM; ISMAEL NOBRE, UNIVAP; HERVE ROGEZ, UFPA; EDUARDO ROXO, ATINA; TATIANA SCHOR, UFAM; LUCIANA VILLANOVA, NATURA. |
Título: |
The new bioeconomy in the Amazon: opportunities and challenges for a healthy standing forest and flowing rivers. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
In: Amazon Assessment Report 2021. |
Idioma: |
Inglês |
Conteúdo: |
In the past twenty years, bioeconomy has been increasingly recognized for its potential to create value and for its contribution to sustainable development. Although most of the world’s biodiversity is located in tropical regions, the main players and territories involved in the scientific and technological literature on bioeconomy are situated far from tropical forests. The chapter’s fundamental starting point is the recognition that the Amazonian ecosystems have been occupied by people who have accumulated a deep
knowledge about them, interacting and decisively contributing to its maintenance for thousands of years. It is critical to understand, highlight, and demonstrate the strategic role that Amazonian ecosystems, and local people can and should play in the global emergence of the bioeconomy. Evidence is accumulating on the enormous potential to increase the range of products and well-being of people from these forests. This strategic role is not straightforward because of the natural attributes of their ecosystems: a sustainable pathway through the bioeconomy has yet to be built, which should go through several fundamental elements, including: a) Recognition that, by ethical principles, strengthening the forest economy should support the improvement of local livelihoods; b) Institutional signaling against illegality and deforestation; c) Improvement in the quality of information about different products and their value chains; and d) Provoking the emergence of dynamic markets as alternatives to the incomplete, socially unfair, and imperfect markets that today dominate the forest economy. This chapter paves the way for a new vision of a healthy standing forest and river flowing bioeconomy. First, it presents bioeconomy as a recent field with no unified definition in international literature. After this, it presents how the bioeconomy of forest socio-biodiversity in the Amazon is still very limited. The low economic efficiency of current ways of using the forest is discussed, and the current economic exploitation of forest socio-biodiversity in three basic sectors are presented: timber and non-timber products and fishing. Then, the following services related to bioeconomy are presented: synergies with forest restoration, tourism, and payment for ecosystem services. Finally, it discusses the transition needed for healthy standing forests and flowing rivers to become a vector for the prosperity of its populations and the solutions for global socio-environmental challenges. MenosIn the past twenty years, bioeconomy has been increasingly recognized for its potential to create value and for its contribution to sustainable development. Although most of the world’s biodiversity is located in tropical regions, the main players and territories involved in the scientific and technological literature on bioeconomy are situated far from tropical forests. The chapter’s fundamental starting point is the recognition that the Amazonian ecosystems have been occupied by people who have accumulated a deep
knowledge about them, interacting and decisively contributing to its maintenance for thousands of years. It is critical to understand, highlight, and demonstrate the strategic role that Amazonian ecosystems, and local people can and should play in the global emergence of the bioeconomy. Evidence is accumulating on the enormous potential to increase the range of products and well-being of people from these forests. This strategic role is not straightforward because of the natural attributes of their ecosystems: a sustainable pathway through the bioeconomy has yet to be built, which should go through several fundamental elements, including: a) Recognition that, by ethical principles, strengthening the forest economy should support the improvement of local livelihoods; b) Institutional signaling against illegality and deforestation; c) Improvement in the quality of information about different products and their value chains; and d) Provoking the emergence of dynamic ... Mostrar Tudo |
Palavras-Chave: |
Amazon; Bioeconomia; Floresta em pé; Flowing rivers; Rio corrente; Sociobiodiversidade; Sociobiodiversity; Standing forests. |
Thesagro: |
Conservação; Floresta Tropical; Rio. |
Thesaurus Nal: |
Amazonia; Tropical forests. |
Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
Marc: |
LEADER 03652naa a2200421 a 4500 001 2138624 005 2022-04-29 008 2021 bl uuuu u00u1 u #d 100 1 $aABRAMOVAY, R. 245 $aThe new bioeconomy in the Amazon$bopportunities and challenges for a healthy standing forest and flowing rivers.$h[electronic resource] 260 $c2021 520 $aIn the past twenty years, bioeconomy has been increasingly recognized for its potential to create value and for its contribution to sustainable development. Although most of the world’s biodiversity is located in tropical regions, the main players and territories involved in the scientific and technological literature on bioeconomy are situated far from tropical forests. The chapter’s fundamental starting point is the recognition that the Amazonian ecosystems have been occupied by people who have accumulated a deep knowledge about them, interacting and decisively contributing to its maintenance for thousands of years. It is critical to understand, highlight, and demonstrate the strategic role that Amazonian ecosystems, and local people can and should play in the global emergence of the bioeconomy. Evidence is accumulating on the enormous potential to increase the range of products and well-being of people from these forests. This strategic role is not straightforward because of the natural attributes of their ecosystems: a sustainable pathway through the bioeconomy has yet to be built, which should go through several fundamental elements, including: a) Recognition that, by ethical principles, strengthening the forest economy should support the improvement of local livelihoods; b) Institutional signaling against illegality and deforestation; c) Improvement in the quality of information about different products and their value chains; and d) Provoking the emergence of dynamic markets as alternatives to the incomplete, socially unfair, and imperfect markets that today dominate the forest economy. This chapter paves the way for a new vision of a healthy standing forest and river flowing bioeconomy. First, it presents bioeconomy as a recent field with no unified definition in international literature. After this, it presents how the bioeconomy of forest socio-biodiversity in the Amazon is still very limited. The low economic efficiency of current ways of using the forest is discussed, and the current economic exploitation of forest socio-biodiversity in three basic sectors are presented: timber and non-timber products and fishing. Then, the following services related to bioeconomy are presented: synergies with forest restoration, tourism, and payment for ecosystem services. Finally, it discusses the transition needed for healthy standing forests and flowing rivers to become a vector for the prosperity of its populations and the solutions for global socio-environmental challenges. 650 $aAmazonia 650 $aTropical forests 650 $aConservação 650 $aFloresta Tropical 650 $aRio 653 $aAmazon 653 $aBioeconomia 653 $aFloresta em pé 653 $aFlowing rivers 653 $aRio corrente 653 $aSociobiodiversidade 653 $aSociobiodiversity 653 $aStanding forests 700 1 $aFERREIRA, J. N. 700 1 $aCOSTA, F. de A. 700 1 $aEHRLICH, M. 700 1 $aEULER, A. M. C. 700 1 $aYOUNG, C. E. F. 700 1 $aKAIMOWITZ, D. 700 1 $aMOUTINHO, P. 700 1 $aNOBRE, I. 700 1 $aROGEZ, H. 700 1 $aROXO, E. 700 1 $aSCHOR, T. 700 1 $aVILLANOVA, L. 773 $tIn: Amazon Assessment Report 2021.
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Embrapa Amapá (CPAF-AP) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Hortaliças. Para informações adicionais entre em contato com cnph.biblioteca@embrapa.br. |
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Biblioteca(s): |
Embrapa Hortaliças. |
Data corrente: |
27/11/2017 |
Data da última atualização: |
27/11/2017 |
Tipo da produção científica: |
Nota Técnica/Nota Científica |
Autoria: |
SOARES, W. R. O.; QUITANIA, A. C. R.; MILLER, R. N. G.; CAFÉ-FILHO, A. C.; REIS, A.; PINHO, D. B. |
Afiliação: |
W. R. O. SOARES, DEPARTAMENTO DE FITOPATOLOGIA, UNIVERSIDADE DE BRASÍLIA; A. C. R. QUITANIA, DEPARTAMENTO DE FITOPATOLOGIA, UNIVERSIDADE DE BRASÍLIA; R. N. G. MILLER, DEPARTAMENTO DE FITOPATOLOGIA, UNIVERSIDADE DE BRASÍLIA; A. C. CAFÉ-FILHO, DEPARTAMENTO DE FITOPATOLOGIA, UNIVERSIDADE DE BRASÍLIA; AILTON REIS, CNPH; D. B. PINHO, DEPARTAMENTO DE FITOPATOLOGIA, UNIVERSIDADE DE BRASÍLIA. |
Título: |
First worldwide report of colletotrichum pseudoacutatum causing anthracnose on syzygium jambos. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Plant Disease, v. 101, n. 6, p. 1322, July 2017. |
ISSN: |
1943-7692 |
DOI: |
https://doi.org/10.1094/PDIS-02-17-0261-PDN |
Idioma: |
Inglês |
Conteúdo: |
In 2016, S. jambos fruits with anthracnose symptoms were observed distributed randomly on several individual trees on the campus of the Universidade de Brasília, in Brasília, central Brazil. Initial symptoms appeared as circular, light brown lesions that later became dark brown and sunken with orange spore masses. A fungus was isolated from symptomatic fruits and single-spore cultures were obtained following plating on potato dextrose agar (PDA). |
Thesagro: |
Doença de planta; Fungo; Jambo; Syzygium Jambos. |
Thesaurus NAL: |
Anthracnose. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01231naa a2200265 a 4500 001 2080830 005 2017-11-27 008 2017 bl uuuu u00u1 u #d 022 $a1943-7692 024 7 $ahttps://doi.org/10.1094/PDIS-02-17-0261-PDN$2DOI 100 1 $aSOARES, W. R. O. 245 $aFirst worldwide report of colletotrichum pseudoacutatum causing anthracnose on syzygium jambos.$h[electronic resource] 260 $c2017 520 $aIn 2016, S. jambos fruits with anthracnose symptoms were observed distributed randomly on several individual trees on the campus of the Universidade de Brasília, in Brasília, central Brazil. Initial symptoms appeared as circular, light brown lesions that later became dark brown and sunken with orange spore masses. A fungus was isolated from symptomatic fruits and single-spore cultures were obtained following plating on potato dextrose agar (PDA). 650 $aAnthracnose 650 $aDoença de planta 650 $aFungo 650 $aJambo 650 $aSyzygium Jambos 700 1 $aQUITANIA, A. C. R. 700 1 $aMILLER, R. N. G. 700 1 $aCAFÉ-FILHO, A. C. 700 1 $aREIS, A. 700 1 $aPINHO, D. B. 773 $tPlant Disease$gv. 101, n. 6, p. 1322, July 2017.
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