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 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
24/11/2016 |
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Data da última atualização: |
06/02/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
AZEVEDO, R. A.; MACHADO, F. S.; CAMPOS, M. M.; LOPES, D. R. G.; COSTA, S. F.; MANTOVANI, H. C.; LOPES, F. C. F.; MARCONDES, M. I.; PEREIRA, L. G. R.; TOMICH, T. R.; COELHO, S. G. |
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Afiliação: |
R. A. AZEVEDO, UFMG; FERNANDA SAMARINI MACHADO, CNPGL; MARIANA MAGALHAES CAMPOS, CNPGL; D. R. G. Lopes, UFV; S. F. Costa, UFLA; H. C. Mantovani, UFV; FERNANDO CESAR FERRAZ LOPES, CNPGL; M. I. Marcondes, UFV; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; THIERRY RIBEIRO TOMICH, CNPGL; S. G. Coelho, UFMG. |
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Título: |
The effects of increasing amounts of milk replacer powder added to whole milk on passage rate, nutrient digestibility, ruminal development, and body composition in dairy calves. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Journal of Dairy Science, v. 99, n. 11, p. 8746-8758, 2016. |
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DOI: |
https://doi.org/10.3168/jds.2016-11410 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to evaluate the effects on feed intake, calf performance, feed efficiency, fecal score, passage rate, apparent nutrient digestibility, development of rumen and other organs, and body composition of increasing the total solids content of liquid feed (whole milk) by adding increasing amounts of milk replacer powder during the preweaning period. Crossbred Holstein-Gyr calves (n = 32) were assigned to 1 of 4 treatments (n = 8 per group), which consisted of different total solids concentrations: 12.5, 15.0, 17.5, and 20.0% of liquid feed. Calves received 6 L of liquid per day, divided into 2 equal meals (0800 and 1600 h) and provided in buckets, from 5 to 55 d of age. Starter and water were provided ad libitum during the entire experiment. At 56 d of age, animals were killed. Laboratory analysis determined that the actual total solids contents of the liquid feed were 13.5, 16.1, 18.2, and 20.4%, for the proposed 12.5, 15.0, 17.5, and 20.0% total solids treatments, respectively. The osmolality of liquid feed treatments was 265 to 533 mOsm/L. Fecal score was similar among treatments, except for wk 2 and 7. Intake of liquid feed was similar among treatments from 6 wk of age. During wk 4, 5, and 6, we detected a linear decrease in starter intake. After wk 7, we observed greater starter intake for calves fed approximately 16.1% total solids. Water intake, feed efficiency, and withers height were similar among treatments. Increasing concentrations of total solids in liquid feed quadratically affected average daily gain, final body weight, and empty body weight. We observed a greater average daily gain for calves fed approximately 20.4% total solids. Passage rate, nutrient digestibility, development of pre-stomachs and intestine, and body composition were similar among treatments. Increasing the concentration of total solids in liquid feed up to 20.4% reduced starter intake between 4 and 6 wk of life, but increased average daily gain. It did not affect passage rate, nutrient digestibility, ruminal and organ development, or body composition in calves during the preweaning period, indicating that this strategy may be a viable alternative for feeding without increasing the total volume of liquid feed provided to dairy calves. MenosThe aim of this study was to evaluate the effects on feed intake, calf performance, feed efficiency, fecal score, passage rate, apparent nutrient digestibility, development of rumen and other organs, and body composition of increasing the total solids content of liquid feed (whole milk) by adding increasing amounts of milk replacer powder during the preweaning period. Crossbred Holstein-Gyr calves (n = 32) were assigned to 1 of 4 treatments (n = 8 per group), which consisted of different total solids concentrations: 12.5, 15.0, 17.5, and 20.0% of liquid feed. Calves received 6 L of liquid per day, divided into 2 equal meals (0800 and 1600 h) and provided in buckets, from 5 to 55 d of age. Starter and water were provided ad libitum during the entire experiment. At 56 d of age, animals were killed. Laboratory analysis determined that the actual total solids contents of the liquid feed were 13.5, 16.1, 18.2, and 20.4%, for the proposed 12.5, 15.0, 17.5, and 20.0% total solids treatments, respectively. The osmolality of liquid feed treatments was 265 to 533 mOsm/L. Fecal score was similar among treatments, except for wk 2 and 7. Intake of liquid feed was similar among treatments from 6 wk of age. During wk 4, 5, and 6, we detected a linear decrease in starter intake. After wk 7, we observed greater starter intake for calves fed approximately 16.1% total solids. Water intake, feed efficiency, and withers height were similar among treatments. Increasing concentrations of total sol... Mostrar Tudo |
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Palavras-Chave: |
Calf performance; Preweaning. |
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Thesaurus Nal: |
feed intake; total solids. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 03251naa a2200301 a 4500
001 2057077
005 2024-02-06
008 2016 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.3168/jds.2016-11410$2DOI
100 1 $aAZEVEDO, R. A.
245 $aThe effects of increasing amounts of milk replacer powder added to whole milk on passage rate, nutrient digestibility, ruminal development, and body composition in dairy calves.$h[electronic resource]
260 $c2016
520 $aThe aim of this study was to evaluate the effects on feed intake, calf performance, feed efficiency, fecal score, passage rate, apparent nutrient digestibility, development of rumen and other organs, and body composition of increasing the total solids content of liquid feed (whole milk) by adding increasing amounts of milk replacer powder during the preweaning period. Crossbred Holstein-Gyr calves (n = 32) were assigned to 1 of 4 treatments (n = 8 per group), which consisted of different total solids concentrations: 12.5, 15.0, 17.5, and 20.0% of liquid feed. Calves received 6 L of liquid per day, divided into 2 equal meals (0800 and 1600 h) and provided in buckets, from 5 to 55 d of age. Starter and water were provided ad libitum during the entire experiment. At 56 d of age, animals were killed. Laboratory analysis determined that the actual total solids contents of the liquid feed were 13.5, 16.1, 18.2, and 20.4%, for the proposed 12.5, 15.0, 17.5, and 20.0% total solids treatments, respectively. The osmolality of liquid feed treatments was 265 to 533 mOsm/L. Fecal score was similar among treatments, except for wk 2 and 7. Intake of liquid feed was similar among treatments from 6 wk of age. During wk 4, 5, and 6, we detected a linear decrease in starter intake. After wk 7, we observed greater starter intake for calves fed approximately 16.1% total solids. Water intake, feed efficiency, and withers height were similar among treatments. Increasing concentrations of total solids in liquid feed quadratically affected average daily gain, final body weight, and empty body weight. We observed a greater average daily gain for calves fed approximately 20.4% total solids. Passage rate, nutrient digestibility, development of pre-stomachs and intestine, and body composition were similar among treatments. Increasing the concentration of total solids in liquid feed up to 20.4% reduced starter intake between 4 and 6 wk of life, but increased average daily gain. It did not affect passage rate, nutrient digestibility, ruminal and organ development, or body composition in calves during the preweaning period, indicating that this strategy may be a viable alternative for feeding without increasing the total volume of liquid feed provided to dairy calves.
650 $afeed intake
650 $atotal solids
653 $aCalf performance
653 $aPreweaning
700 1 $aMACHADO, F. S.
700 1 $aCAMPOS, M. M.
700 1 $aLOPES, D. R. G.
700 1 $aCOSTA, S. F.
700 1 $aMANTOVANI, H. C.
700 1 $aLOPES, F. C. F.
700 1 $aMARCONDES, M. I.
700 1 $aPEREIRA, L. G. R.
700 1 $aTOMICH, T. R.
700 1 $aCOELHO, S. G.
773 $tJournal of Dairy Science$gv. 99, n. 11, p. 8746-8758, 2016.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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Biblioteca |
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URL |
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| Registros recuperados : 312 | |
| 221. |  | SILVA, A. S.; CORTINHAS, C. S.; ACEDO, A. C.; LOPES, F. C. F.; ARRIGONI, M. B.; TOMICH, T. R.; PEREIRA, L. G. R.; FERREIRA, M. H.; JAGUARIBE, T. L.; WEBER, C. T.; MORENZ, M. J. F. Effects of essential oils supplementation, associated or not with amylase, on dry matter intake, productive performance, and nitrogen metabolism of dairy cows. Animal Feed Science and Technology, v. 297, 115575, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 222. | | SILVA, A. S.; PEREIRA, L. G. R.; PEDREIRA, M. dos S.; MACHADO, F. S.; CAMPOS, M. M.; CORTINHAS C. S.; ACEDO, T. S.; SANTOS, R. D. dos; RODRIGUES, J. P. P.; MAURICIO, R. M.; TOMICH, T. R. Effects of exogenous amylase on the in vitro digestion kinetics of whole-crop maize silages made from flint or dent grain type at different phenological stages grown in tropical condition. Journal of Animal Physiololgy and Animal Nutrition, v. 104, n. 1, p. 76-87, 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Gado de Leite; Embrapa Semiárido. |
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| 223. | | SILVESTRE, T.; LIMA, M. A.; SANTOS, G. B. dos; PEREIRA, L. G. R.; MACHADO, F. S.; TOMICH, T. R.; CAMPOS, M. M.; JONKER, A.; RODRIGUES, P. H. M.; BRANDAO, V. L. N.; MARCONDES, M. I. Effects of feeding level and breed composition on intake, digestibility, and methane emissions of dairy heifers. Animals, v. 11, 586, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 224. | | FURINI, P. M.; AZEVEDO, R. A.; RUFINO, S. R.; MACHADO, F. S.; CAMPOS, M. M.; PEREIRA, L. G. R.; TOMICH, T. R.; CARVALHO, B. C. de; SANTOS, G. B.; COELHO, S. G. The effects of increasing amounts of milk replacer powder added to whole milk on mammary gland measurements using ultrasound in dairy heifers. Journal of Dairy Science, v. 101, p. 767-773, 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 225. | | AZEVEDO, R. A.; MACHADO, F. S.; CAMPOS, M. M.; LOPES, D. R. G.; COSTA, S. F.; MANTOVANI, H. C.; LOPES, F. C. F.; MARCONDES, M. I.; PEREIRA, L. G. R.; TOMICH, T. R.; COELHO, S. G. The effects of increasing amounts of milk replacer powder added to whole milk on passage rate, nutrient digestibility, ruminal development, and body composition in dairy calves. Journal of Dairy Science, v. 99, n. 11, p. 8746-8758, 2016.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 226. | | LAGE, C. F. de A.; CAMPOS, M. M.; MACHADO, F. S.; MARTINS, P. C.; CAVALCANTI, L. F. L.; RIBAS, M. N.; PEREIRA, L. G. R.; TOMICH, T. R.; AZEVEDO, R. A. de; COELHO, S. G. Effects of intensive whole-milk feeding in calves on subsequent feeding behavior of dairy heifers In: ADSA ASAS JOINT ANNUAL MEETING, 2015, Orlando. Proceedings... Orlando: ADSA - ASAS, 2015.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 227. | | LAGE, C. F. de A.; CAMPOS, M. M.; MACHADO, F. S.; MARTINS, P. C.; CAVALCANTI, L. F. L.; RIBAS, M. N.; PEREIRA, L. G. R.; TOMICH, T. R.; AZEVEDO, R. A. de; COELHO, S. G. Effects of intensive whole-milk feeding in calves on subsequent growth of dairy heifers In: ADSA ASAS JOINT ANNUAL MEETING, 2015, Orlando. Proceedings... Orlando: ADSA - ASAS, 2015.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 228. | | LAGE, C. F. de A.; CAMPOS, M. M.; MACHADO, F. S.; MARTINS, P. C.; CAVALCANTI, L. F. L.; RIBAS, M. N.; PEREIRA, L. G. R.; TOMICH, T. R.; AZEVEDO, R. A. de; COELHO, S. G. Effects of intensive whole-milk feeding in calves on subsequent performance and feed efficiency of crossbred dairy heifers In: ADSA ASAS JOINT ANNUAL MEETING, 2015, Orlando. Proceedings... Orlando: ADSA - ASAS, 2015.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 229. | | LAGE, C. F. de A.; AZEVEDO, R. A. de; MACHADO, F. S.; CAMPOS, M. M.; PEREIRA, L. G. R.; TOMICH, T. R.; CARVALHO, B. C. de; ALVES, B. R. C.; SANTOS, G. B.; BRANDÃO, F. Z.; COELHO, S. G. Effect of increasing amounts of milk replacer powder added to whole milk on postweaning performance, reproduction, glucose metabolism, and mammary fat pad in dairy heifers. Journal of Dairy Science, v. 100, n. 11, p. 8967-8976, 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 230. | | PIRES, F. P. A. de A.; TOMICH, T. R.; PEREIRA, L. G. R.; MACHADO, F. S.; CAMPOS, M. M.; OLIVEIRA, A. F. de; MENEZES, G. L.; MENEZES, R. A. de; SOUSA, P. G. de; JAYME, D. G.; GONÇALVES, L. C. Effect of the Lactiplantibacillus plantarum and Lentilactobacillus buchneri on corn and sorghum silage quality and sheep energy partition under tropical conditions. Grass and Forage Science, v. 78, p. 224-235, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 231. | | BELLI, A. L.; COELHO, S. G.; CAMPOLINA, J. P.; NEVES, L. F. M.; DINIZ NETO, H. C.; SILVA, C. S.; MACHADO, F. S.; PEREIRA, L. G. R.; TOMICH, T. R.; CARVALHO, W. A.; COSTA, S. de F.; CAMPOS, M. M. Effects of supplementing milk replacer with sodium butyrate on dairy calves. Animals, v. 14, 277, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 232. | | GOUVEIA JÚNIOR, J.; GARCIA. J. A. B.; LINO, R. A.; SOUZA, J. M. C.; MORAES, E. H. B. K.; SILVA, L. F. C. e; TOMICH, T. R.; BATISTA, E. D. Effects of trace mineral source and exogenous enzymes on ruminal in vitro fermentation of roughage-based or concentrate-based simulated diets. Animal Feed Science and Technology, v. 310, 115930, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 233. | | MATA E SILVA, B. C.; LOPES, F. C. F.; PEREIRA, L. G. R.; TOMICH, T. R.; MORENZ, M. J. F.; MARTINS, C. E.; GOMIDE, C. A. de M.; PACIULLO, D. S. C.; MAURÍCIO, R. M.; CHAVES, A. V. Effect of sunflower oil supplementation on methane emissions of dairy cows grazing Urochloa brizantha cv. marandu. Animal Production Science, v. 57, n. 7, p. 1431-1436, 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 234. | | SILVA, A. S.; PEREIRA, L. G. R.; PEDREIRA, M. S.; MACHADO, F. S.; CAMPOS, M. M.; CORTINHAS, C. S.; ACEDO, T. S.; SANTOS, R. D. dos; RODRIGUES, J. P. P.; MAURICIO, R. M.; TOMICH, T. R. Exogenous amylase increases gas production and improves in vitro ruminal digestion kinetics of sorghum and corn grains. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, v. 75, n. 3, p. 511-518, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Gado de Leite; Embrapa Semiárido. |
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| 235. | | TOMICH, T. R.; MOURA, A. M.; PEREIRA, L. G. R.; SOUZA, S. M. de; PACIULLO, D. S. C.; MACHADO, F. S.; CAMPOS, M. M.; GOMIDE, C. A. de M.; JAYME, D. G.; GONÇALVES, L. C. Evaluation of methane emissions by SF6 technique in urochhloa Brizantha cv. Marandu in dairy Brazilians cows. In: GREENHOUSE GAS AND ANIMAL AGRICULTURE CONFERENCE, 6., Melbourne, 2016. Anais... Melbourne: University of Melbourne, 2016.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 236. | | OSS, D. B.; MARCONDES, M. I.; MACHADO, F. S.; PEREIRA, L. G. R.; TOMICH, T. R.; RIBEIRO JR. G. O.; CHIZZOTTI, M. L.; FERREIRA, A. L.; CAMPOS, M. M.; MAURÍCIO, R. M.; CHAVES, A. V.; McALLISTER, T. A. An evaluation of the face mask system based on short-term measurements compared with the sulfur hexafluoride (SF6) tracer, and respiration chamber techniques for measuring CH4 emissions. Animal Feed Science and Technology, v. 216, p. 49-57, 2016.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 237. | | PEREIRA, L. G. R.; OSS, D. B.; MARCONDES, M. I.; MACHADO, F. S.; TOMICH, T. R.; CAMPOS, M. M.; FERREIRA, A. L.; Jr. G. de O. R.; MAURÍCIO, R. M.; McALLISTER, T. An evaluation of the sulfur hexafluoride (SF6) tracer, face mask and respiration chamber techiniques for measuring methane emissions from cattle In: GREENHOUSE GAS AND ANIMAL AGRICULTURE CONFERENCE. v. 6 p. 1. Anais... University of Melbourne, Melbourne, Austrália. 2016. 1| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 238. | | VIZZOTTO, E. F.; STIVANIN, S. C. B.; MATIELLO, J. P.; MACHADO, F. S.; CAMPOS, M. M.; TOMICH, T. R.; PEREIRA, L. G. R.; STONE, V.; KLEIN, C. P.; MATTÉ, C.; HEISLER, G.; FISCHER, V. Feed intake, performance and redox status in Holstein and Girolando F1 heifers presenting high body condition score during the transition period. Livestock Science, v. 254, 104732, 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 239. | | PEREIRA, L. G. R.; GONCALVES, L. C.; TOMICH, T. R.; RODRIGUES, J. A. S.; BORGES, I.; RODRIGUEZ, N. M.; SALIBA, E. de O. S.; BORGES, A. L. C. C.; RIBEIRO, C. G. M. Frações fibrosas das silagens de quatro genótipos de girassol obtidas em quatro diferentes épocas. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 39., 2002, Recife. A produção animal e a sociedade brasileira: anais. Recife: UFRPE: SBZ, 2002. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Milho e Sorgo. |
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| 240. | | RAMOS JUNIOR, W. L.; LEAO, J. M.; CAMPOS, M. M.; COELHO, S. G.; FERREIRA, A. L.; PEREIRA, L. G. R.; TOMICH, T. R.; RIBEIRO, A. K. do C.; MACHADO, F. S. Consumo alimentar residual de bezerras F1 Holandês-Gir no período pré-desmame e sua associação com a produção de calor. In: WORKSHOP DE INICIAÇÃO CIENTÍFICA DA EMBRAPA GADO DE LEITE, 21., 2018, Juiz de Fora. Anais... Juiz de Fora: Embrapa Gado de Leite, 2018.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| Registros recuperados : 312 | |
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