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Registro Completo |
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Biblioteca(s): |
Embrapa Agrobiologia. |
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Data corrente: |
12/12/1997 |
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Data da última atualização: |
11/09/2009 |
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Autoria: |
MARTINS, M. T.; SATO, M. I. Z.; TIEDJE, J. M.; HAGLER, L. C. N.; DÖBEREINER, Johanna; SANCHEZ, P. S. |
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Título: |
Progress in microbial ecology. |
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Ano de publicação: |
1997 |
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Fonte/Imprenta: |
Sao Paulo: SBM/ICOME, 1997. |
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Páginas: |
621p. |
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ISBN: |
85-85456-08-6 |
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Idioma: |
Inglês |
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Notas: |
Proceedings of Seventh International Symposium on Microbial Ecology, held August 27 to September 01, 1995, in Santos, Brazil. |
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Conteúdo: |
Exploring the richness of microbial diversity. Biodiversity among the extremophiles and anaerobic microbial process. Fungal mycorrhizal ecology diversity. Studies on diversity of algae, protozoa, nematodes and viruses. Community analysis. Microbial roles in ecosystem function. Microbial ecology in tropical forests. Microbial ecology in lakes and estuaries. Marine microbiology. Diversity among microbial ecosystems. Microbial interactions with higher organisms. Microbial ecology of the digestive tract ecosystem. Viral ecology. Beneficial microbial soil and plant interactions. Molecular biology of host interaction. Insect microbial association and microbial pest control. Microbial ecology in our foods and waters. Microbial ecology of food production. Health microorganisms in the environment. Algal blooms, bacteria and toxins. Microbes at work cleaning our environment. Novel trends in biological wastewater and solid waste treatment. New trends and the application of biotechnology. Ecology of bioremediation. Patterns of diversity among the Actinoplanes. Prokaryotic history and its role in bacterial biodiversity development. Chlorinated compounds - unusual electron acceptors in anaerobic bacteria. Diversity of electron donors and acceptors utilized by phylogenetically diverse iron-reducing bacteria. Primitive archaea and bacteria in the cycles of sulfur and nitrogen near temperature limit of life. Degradation of hydrocarbons by anaerobic bacteria. Biodiversity of the glomales. Molecular aspects of biodiversity of Mycorrhizal fungi. Global climate change and diversity of Mycorrhizae. Diversity of Ectomycorrhizal fungi in forest ecosystems: importance and conservation. Trophic interactions controlling the diversity in pelagic microbial food webs. Diversity of bacteria in soil and marine environments. Diversity of protozoa - ecological significance in terrestrial ecosystems. Genetic diversity of phytoplankton: implications for species concepts and bloom dynamics. Molecular analysis of methanogenic populations in flooded rice microcosms. Anaerobic habitats: the interaction between eukaryotic and prokaryotic organisms. Oceanic carbon cycle and global environmental change: a microbiological perspective. Divergence and molecular evolution among basidiomycetous yeasts in the tropical and subtropical genus graphiola. Ascomycetous yeast communities in coastal forest ecosystems of Southeast Brazil. The meliolaceae from the brazilian cerrado. The importance of plasmids and gene transfer between bacteria in lakes, rivers and estuaries. Nitrogen cycling in sediments studied with 15N. Yeasts as a model of microbial diversity in coastal marine habitats in Rio de Janeiro, Brazil. Quantitative comparison of the in situ microbial communities in different biomes. Ecology of phototrophic bacteria in an unusually well-stratified lake ecosystem. Beneficial interactions between arbuscular-mycorrhizae and nitrogen-fixing bacteria other than rhizobia. Saprophytic competitive ability of rhizobium in tropical soils. Endophytic diazotrophs other than rhizobia. Interactions of nutrition and infection in relation to growth failure. Interactions of enteric pathogens with human epithelial cells. Interaction of Vibrio vulnificus and the human host. Molecular mimicry between S. pyogenes and heart proteins triggering rheumatic heart disease. Microbial control of insects in the world with fungi: potential and needs. International exchange of microorganisms for biological control of pest species: a research point of view. The potential use of fungi for insect control in Brazil and Latin America. Microbial control of grasshoppers in Brazil with the use of entomopathogenic fungi. Impact of microbial ecology on food production by lactic acid bacteria. Microbial population dynamics affected by the production of antagonistic compounds in foods. Application of molecular detection and identification techniques in the study of the ecology of food associated microorganisms. Ecology of food spoilage yeasts. Dynamics of Salmonella spp. in the global food chain. Detection and ocurrence of enteric virus pathogens and indicators in water. Bacteriar¡ophages of bacteriodes fragilis as indicators of human faecal pollution. Waterborne transmission of hepatitis e virus. The ecology of DSP (diarrhetic shellfish poisoning) toxin producing dinoflagellates. Possibility of bacterial control of harmful algal blooms. Viral impact on alga blooms. Novel trends in biological wastewater treatment-Microbial populations in biological phosphate removal processes. Recent advances in the removal of nitrogen from waster water. Microbial aspects of thermophilic anaerobic biodigestion of vinasse. Inhibition of methanogens by heavary metals. the importance ofchorium to biological treatment of teannery waste. The impact of biotechnology in the pulp and paper industry: state of art. A mer-lux reporter system to study factors that determine mercury availability to bacteria. Marine biotechnology potential in aquaculture and biomedicine. Biothnological applications of microbial stress responses: new trends in environmental monitoring. Yeast in biotechnology. A species invasion paradigm for managing biodegradative microbial communities. Themes and variations of aromatic hydrocarbon catabolism by microorganisms in a cotaminated field site. Full scale demonstration of in situ bioremediation of chorinated solvents in the deep subsurface using gaseous nutrient biostimulation. The phylogenetic distribution of transposable dioxygenase genes. MenosExploring the richness of microbial diversity. Biodiversity among the extremophiles and anaerobic microbial process. Fungal mycorrhizal ecology diversity. Studies on diversity of algae, protozoa, nematodes and viruses. Community analysis. Microbial roles in ecosystem function. Microbial ecology in tropical forests. Microbial ecology in lakes and estuaries. Marine microbiology. Diversity among microbial ecosystems. Microbial interactions with higher organisms. Microbial ecology of the digestive tract ecosystem. Viral ecology. Beneficial microbial soil and plant interactions. Molecular biology of host interaction. Insect microbial association and microbial pest control. Microbial ecology in our foods and waters. Microbial ecology of food production. Health microorganisms in the environment. Algal blooms, bacteria and toxins. Microbes at work cleaning our environment. Novel trends in biological wastewater and solid waste treatment. New trends and the application of biotechnology. Ecology of bioremediation. Patterns of diversity among the Actinoplanes. Prokaryotic history and its role in bacterial biodiversity development. Chlorinated compounds - unusual electron acceptors in anaerobic bacteria. Diversity of electron donors and acceptors utilized by phylogenetically diverse iron-reducing bacteria. Primitive archaea and bacteria in the cycles of sulfur and nitrogen near temperature limit of life. Degradation of hydrocarbons by anaerobic bacteria. Biodiversity of the glomales. Mol... Mostrar Tudo |
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Palavras-Chave: |
Environments. |
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Thesagro: |
Biodiversidade; Ecologia; Ecossistema; Floresta; Meio Ambiente; Microrganismo. |
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Thesaurus Nal: |
biodiversity; ecosystems; forests; microbial ecology. |
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Categoria do assunto: |
-- |
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Marc: |
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001 1623194
005 2009-09-11
008 1997 bl uuuu 00u1 u #d
020 $a85-85456-08-6
100 1 $aMARTINS, M. T.
245 $aProgress in microbial ecology.
260 $aSao Paulo: SBM/ICOME$c1997
300 $a621p.
500 $aProceedings of Seventh International Symposium on Microbial Ecology, held August 27 to September 01, 1995, in Santos, Brazil.
520 $aExploring the richness of microbial diversity. Biodiversity among the extremophiles and anaerobic microbial process. Fungal mycorrhizal ecology diversity. Studies on diversity of algae, protozoa, nematodes and viruses. Community analysis. Microbial roles in ecosystem function. Microbial ecology in tropical forests. Microbial ecology in lakes and estuaries. Marine microbiology. Diversity among microbial ecosystems. Microbial interactions with higher organisms. Microbial ecology of the digestive tract ecosystem. Viral ecology. Beneficial microbial soil and plant interactions. Molecular biology of host interaction. Insect microbial association and microbial pest control. Microbial ecology in our foods and waters. Microbial ecology of food production. Health microorganisms in the environment. Algal blooms, bacteria and toxins. Microbes at work cleaning our environment. Novel trends in biological wastewater and solid waste treatment. New trends and the application of biotechnology. Ecology of bioremediation. Patterns of diversity among the Actinoplanes. Prokaryotic history and its role in bacterial biodiversity development. Chlorinated compounds - unusual electron acceptors in anaerobic bacteria. Diversity of electron donors and acceptors utilized by phylogenetically diverse iron-reducing bacteria. Primitive archaea and bacteria in the cycles of sulfur and nitrogen near temperature limit of life. Degradation of hydrocarbons by anaerobic bacteria. Biodiversity of the glomales. Molecular aspects of biodiversity of Mycorrhizal fungi. Global climate change and diversity of Mycorrhizae. Diversity of Ectomycorrhizal fungi in forest ecosystems: importance and conservation. Trophic interactions controlling the diversity in pelagic microbial food webs. Diversity of bacteria in soil and marine environments. Diversity of protozoa - ecological significance in terrestrial ecosystems. Genetic diversity of phytoplankton: implications for species concepts and bloom dynamics. Molecular analysis of methanogenic populations in flooded rice microcosms. Anaerobic habitats: the interaction between eukaryotic and prokaryotic organisms. Oceanic carbon cycle and global environmental change: a microbiological perspective. Divergence and molecular evolution among basidiomycetous yeasts in the tropical and subtropical genus graphiola. Ascomycetous yeast communities in coastal forest ecosystems of Southeast Brazil. The meliolaceae from the brazilian cerrado. The importance of plasmids and gene transfer between bacteria in lakes, rivers and estuaries. Nitrogen cycling in sediments studied with 15N. Yeasts as a model of microbial diversity in coastal marine habitats in Rio de Janeiro, Brazil. Quantitative comparison of the in situ microbial communities in different biomes. Ecology of phototrophic bacteria in an unusually well-stratified lake ecosystem. Beneficial interactions between arbuscular-mycorrhizae and nitrogen-fixing bacteria other than rhizobia. Saprophytic competitive ability of rhizobium in tropical soils. Endophytic diazotrophs other than rhizobia. Interactions of nutrition and infection in relation to growth failure. Interactions of enteric pathogens with human epithelial cells. Interaction of Vibrio vulnificus and the human host. Molecular mimicry between S. pyogenes and heart proteins triggering rheumatic heart disease. Microbial control of insects in the world with fungi: potential and needs. International exchange of microorganisms for biological control of pest species: a research point of view. The potential use of fungi for insect control in Brazil and Latin America. Microbial control of grasshoppers in Brazil with the use of entomopathogenic fungi. Impact of microbial ecology on food production by lactic acid bacteria. Microbial population dynamics affected by the production of antagonistic compounds in foods. Application of molecular detection and identification techniques in the study of the ecology of food associated microorganisms. Ecology of food spoilage yeasts. Dynamics of Salmonella spp. in the global food chain. Detection and ocurrence of enteric virus pathogens and indicators in water. Bacteriar¡ophages of bacteriodes fragilis as indicators of human faecal pollution. Waterborne transmission of hepatitis e virus. The ecology of DSP (diarrhetic shellfish poisoning) toxin producing dinoflagellates. Possibility of bacterial control of harmful algal blooms. Viral impact on alga blooms. Novel trends in biological wastewater treatment-Microbial populations in biological phosphate removal processes. Recent advances in the removal of nitrogen from waster water. Microbial aspects of thermophilic anaerobic biodigestion of vinasse. Inhibition of methanogens by heavary metals. the importance ofchorium to biological treatment of teannery waste. The impact of biotechnology in the pulp and paper industry: state of art. A mer-lux reporter system to study factors that determine mercury availability to bacteria. Marine biotechnology potential in aquaculture and biomedicine. Biothnological applications of microbial stress responses: new trends in environmental monitoring. Yeast in biotechnology. A species invasion paradigm for managing biodegradative microbial communities. Themes and variations of aromatic hydrocarbon catabolism by microorganisms in a cotaminated field site. Full scale demonstration of in situ bioremediation of chorinated solvents in the deep subsurface using gaseous nutrient biostimulation. The phylogenetic distribution of transposable dioxygenase genes.
650 $abiodiversity
650 $aecosystems
650 $aforests
650 $amicrobial ecology
650 $aBiodiversidade
650 $aEcologia
650 $aEcossistema
650 $aFloresta
650 $aMeio Ambiente
650 $aMicrorganismo
653 $aEnvironments
700 1 $aSATO, M. I. Z.
700 1 $aTIEDJE, J. M.
700 1 $aHAGLER, L. C. N.
700 1 $aDÖBEREINER, Johanna
700 1 $aSANCHEZ, P. S.
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Registro original: |
Embrapa Agrobiologia (CNPAB) |
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