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Registro Completo |
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Biblioteca(s): |
Embrapa Amapá. |
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Data corrente: |
20/09/2022 |
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Data da última atualização: |
10/11/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
TAVARES-DIAS, M. |
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Afiliação: |
MARCOS TAVARES DIAS, CPAF-AP. |
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Título: |
Toxicity, physiological, histopathological, handling, growth and antiparasitic effects of the sodium chloride (salt) in the freshwater fish aquaculture. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Aquaculture Research, v. 53, n. 3, p. 715-734, Feb. 2022. |
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DOI: |
https://doi.org/10.1111/are.15616 |
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Idioma: |
Inglês |
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Conteúdo: |
This paper provides the currently available knowledge in the literature regarding the use of sodium chloride (NaCl) in freshwater fish aquaculture and aquaria as related to toxicity, growth performance, transportation, physiology, immunity, histomorphology and antiparasitic treatment. This review assessed and discussed all of these factors, as well as the potential strategies available to be used in fish farming. Acute toxicity to NaCl varies widely among fish species (3.5?150.0 g L?1) depending on some environment factors, and many fish species are sensitive to concentrations near those required for their development, growth or for controlling and treating parasites. Acute exposure to NaCl may lead to mortality in different fish species, cause changes in feeding and swimming behaviour, as well as in growth performance and histomorphology of gills, while sublethal concentrations are less harmful. To reduce stress during transport of freshwater fish, concentrations of 1.0?10.0 g L?1 of NaCl in water have been tested for some fish species. Data have shown that survival, body growth of fish, food intake and stimulation of food conversion are affected by the NaCl concentration. Moreover, the effects of NaCl on the immune system, physiology and behaviour must also be considered. Sodium chloride may be a chemotherapeutic for controlling and treating ectoparasite diseases in farmed freshwater fish because of its effectiveness and low cost, but this compound may not be used in high or extreme toxic concentrations, since the maximum tolerance may be near the therapeutic doses. Therefore, this chemical product should be used with parsimony in fish farming. MenosThis paper provides the currently available knowledge in the literature regarding the use of sodium chloride (NaCl) in freshwater fish aquaculture and aquaria as related to toxicity, growth performance, transportation, physiology, immunity, histomorphology and antiparasitic treatment. This review assessed and discussed all of these factors, as well as the potential strategies available to be used in fish farming. Acute toxicity to NaCl varies widely among fish species (3.5?150.0 g L?1) depending on some environment factors, and many fish species are sensitive to concentrations near those required for their development, growth or for controlling and treating parasites. Acute exposure to NaCl may lead to mortality in different fish species, cause changes in feeding and swimming behaviour, as well as in growth performance and histomorphology of gills, while sublethal concentrations are less harmful. To reduce stress during transport of freshwater fish, concentrations of 1.0?10.0 g L?1 of NaCl in water have been tested for some fish species. Data have shown that survival, body growth of fish, food intake and stimulation of food conversion are affected by the NaCl concentration. Moreover, the effects of NaCl on the immune system, physiology and behaviour must also be considered. Sodium chloride may be a chemotherapeutic for controlling and treating ectoparasite diseases in farmed freshwater fish because of its effectiveness and low cost, but this compound may not be used in high ... Mostrar Tudo |
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Thesagro: |
Peixe de Água Doce. |
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Thesaurus Nal: |
Aquaculture; Fish; Sodium chloride. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146642/1/CPAF-AP-2022-Toxicity-physiological-histopathological-handling-growth-and-antiparasitic-effects-of-the-sodium-chloride.pdf
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Marc: |
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024 7 $ahttps://doi.org/10.1111/are.15616$2DOI
100 1 $aTAVARES-DIAS, M.
245 $aToxicity, physiological, histopathological, handling, growth and antiparasitic effects of the sodium chloride (salt) in the freshwater fish aquaculture.$h[electronic resource]
260 $c2022
520 $aThis paper provides the currently available knowledge in the literature regarding the use of sodium chloride (NaCl) in freshwater fish aquaculture and aquaria as related to toxicity, growth performance, transportation, physiology, immunity, histomorphology and antiparasitic treatment. This review assessed and discussed all of these factors, as well as the potential strategies available to be used in fish farming. Acute toxicity to NaCl varies widely among fish species (3.5?150.0 g L?1) depending on some environment factors, and many fish species are sensitive to concentrations near those required for their development, growth or for controlling and treating parasites. Acute exposure to NaCl may lead to mortality in different fish species, cause changes in feeding and swimming behaviour, as well as in growth performance and histomorphology of gills, while sublethal concentrations are less harmful. To reduce stress during transport of freshwater fish, concentrations of 1.0?10.0 g L?1 of NaCl in water have been tested for some fish species. Data have shown that survival, body growth of fish, food intake and stimulation of food conversion are affected by the NaCl concentration. Moreover, the effects of NaCl on the immune system, physiology and behaviour must also be considered. Sodium chloride may be a chemotherapeutic for controlling and treating ectoparasite diseases in farmed freshwater fish because of its effectiveness and low cost, but this compound may not be used in high or extreme toxic concentrations, since the maximum tolerance may be near the therapeutic doses. Therefore, this chemical product should be used with parsimony in fish farming.
650 $aAquaculture
650 $aFish
650 $aSodium chloride
650 $aPeixe de Água Doce
773 $tAquaculture Research$gv. 53, n. 3, p. 715-734, Feb. 2022.
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Registro original: |
Embrapa Amapá (CPAF-AP) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Recursos Genéticos e Biotecnologia. Para informações adicionais entre em contato com cenargen.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
09/10/2018 |
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Data da última atualização: |
23/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
HABIB, P.; SOCCOL, C. R.; O'KEEFE, B. R.; KRUMPE, L. R. H.; WILSON, J.; MACEDO, L. L. P. de; FAHEEM, M.; SANTOS, V. O. dos; PRADO, G. S.; BOTELHO, M. A.; LACOMBE, S.; SA, M. F. G. de. |
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Afiliação: |
PEYMAN HABIB, UFPF; CARLOS RICARDO SOCCOL, UFPR; BARRY R. O'KEEFE, NATIONAL CANCER INSTITUTE AT FREDERICK, USA; LAUREN R. H. KRUMPE, NATIONAL CANCER INSTITUTE AT FREDERICK, USA; JENNIFER WILSON, NATIONAL CANCER INSTITUTE AT FREDERICK, USA; LEONARDO LIMA PEPINO DE MACEDO, Cenargen; MUHAMMAD FAHEEM; VANESSA OLINTO DOS SANTOS; GUILHERME SOUZA PRADO; MARCO ANTONIO BOTELHO, UNP; SEVERINE LACOMBE, IRD, CIRAD, UNIVERSITE MONTPELLIER, FRANCE; MARIA FATIMA GROSSI DE SA, Cenargen. |
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Título: |
Gene-silencing suppressors for high-level production of the HIV-1 entry inhibitor griffithsin in Nicotiana benthamiana. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Process Biochemistry, v. 70, p. 45-54, 2018. |
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DOI: |
10.1016/j.procbio.2018.04.006 |
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Idioma: |
Inglês |
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Notas: |
Na publicação: Maria Fatima Grossi-de-Sa. |
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Palavras-Chave: |
E coli; GRFT; HIV-1; Silencing suppressors. |
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Thesaurus NAL: |
Agroinfiltration; Nicotiana benthamiana. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01013naa a2200337 a 4500
001 2097092
005 2022-06-23
008 2018 bl uuuu u00u1 u #d
024 7 $a10.1016/j.procbio.2018.04.006$2DOI
100 1 $aHABIB, P.
245 $aGene-silencing suppressors for high-level production of the HIV-1 entry inhibitor griffithsin in Nicotiana benthamiana.$h[electronic resource]
260 $c2018
500 $aNa publicação: Maria Fatima Grossi-de-Sa.
650 $aAgroinfiltration
650 $aNicotiana benthamiana
653 $aE coli
653 $aGRFT
653 $aHIV-1
653 $aSilencing suppressors
700 1 $aSOCCOL, C. R.
700 1 $aO'KEEFE, B. R.
700 1 $aKRUMPE, L. R. H.
700 1 $aWILSON, J.
700 1 $aMACEDO, L. L. P. de
700 1 $aFAHEEM, M.
700 1 $aSANTOS, V. O. dos
700 1 $aPRADO, G. S.
700 1 $aBOTELHO, M. A.
700 1 $aLACOMBE, S.
700 1 $aSA, M. F. G. de
773 $tProcess Biochemistry$gv. 70, p. 45-54, 2018.
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Embrapa Recursos Genéticos e Biotecnologia (CENARGEN) |
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