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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
01/10/2013 |
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Data da última atualização: |
01/10/2013 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LANÇONI, M. D.; TAKETANI, R. G.; KAVAMURA, V. N.; MELO, I. S. de. |
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Afiliação: |
MILENA DUARTE LANÇONI, ESALQ-USP; RODRIGO GOUVÊA TAKETANI; VANESSA NESSNER KAVAMURA, ESALQ-USP; ITAMAR SOARES DE MELO, CNPMA. |
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Título: |
Microbial community biogeographic patterns in the rhizosphere of two Brazilian semi-arid leguminous trees. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
World Journal of Microbiology and Biotechnology, Oxford, v. 29, n. 7, p. 1233-1241, 2013. |
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Idioma: |
Inglês |
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Conteúdo: |
Arid environments are regular and well distributed over all continents and display drought characteristics whether full-time or seasonal. This study aims to characterize how the microbial communities of the rhizosphere of two leguminous trees from the Brazilian semiarid biome the Caatinga are geographically and seasonally shaped, as well as the factors driving this variation. With that purpose, the soil rhizosphere from two leguminous trees (Mimosa tenuiflora and Piptadenia stipulacea (Benth.) Ducke) were sampled in two different seasons: rainy and drought at five different sites. Assessment of bacterial and archaeal communities occurred by T-RFLP analysis of 16S rRNA and archaeal amoA genes. By these means, it was observed that the seasons (wet and dry periods) are the factors that most influence the composition of the microbial community from both analyzed plants, except for the results obtained from the CCA applied to Archaeas. Furthermore, soil physical-chemical factors also had a significant influence on the community and indicated a geographical pattern of the bacterial community. It was not possible to observe significant modifications in the composition in relation to the plant species. We have seen that soil characteristics and rainfall were the factors that most influenced the microbial composition. Also, the bacterial community had a significant correlation with soil characteristics that indicates that these rhizosphere communities might be selected by environmental characteristics. Furthermore, the data suggest that climate plays a key role in structuring the microbial community of this biome. MenosArid environments are regular and well distributed over all continents and display drought characteristics whether full-time or seasonal. This study aims to characterize how the microbial communities of the rhizosphere of two leguminous trees from the Brazilian semiarid biome the Caatinga are geographically and seasonally shaped, as well as the factors driving this variation. With that purpose, the soil rhizosphere from two leguminous trees (Mimosa tenuiflora and Piptadenia stipulacea (Benth.) Ducke) were sampled in two different seasons: rainy and drought at five different sites. Assessment of bacterial and archaeal communities occurred by T-RFLP analysis of 16S rRNA and archaeal amoA genes. By these means, it was observed that the seasons (wet and dry periods) are the factors that most influence the composition of the microbial community from both analyzed plants, except for the results obtained from the CCA applied to Archaeas. Furthermore, soil physical-chemical factors also had a significant influence on the community and indicated a geographical pattern of the bacterial community. It was not possible to observe significant modifications in the composition in relation to the plant species. We have seen that soil characteristics and rainfall were the factors that most influenced the microbial composition. Also, the bacterial community had a significant correlation with soil characteristics that indicates that these rhizosphere communities might be selected by environment... Mostrar Tudo |
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Palavras-Chave: |
amoA; Archaeal ammonium-oxidizers; Archaeal community; Piptadenia stipulacea (Benth.) Ducke; T-RFLP. |
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Thesagro: |
Árvore; Caatinga; Jurema preta; Leguminosae; População microbiana; Rhizobium; Rizosfera. |
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Thesaurus Nal: |
Drought; Mimosa tenuiflora; Rhizosphere; Semiarid zones; Trees. |
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Categoria do assunto: |
S Ciências Biológicas |
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Marc: |
LEADER 02683naa a2200361 a 4500
001 1967466
005 2013-10-01
008 2013 bl uuuu u00u1 u #d
100 1 $aLANÇONI, M. D.
245 $aMicrobial community biogeographic patterns in the rhizosphere of two Brazilian semi-arid leguminous trees.$h[electronic resource]
260 $c2013
520 $aArid environments are regular and well distributed over all continents and display drought characteristics whether full-time or seasonal. This study aims to characterize how the microbial communities of the rhizosphere of two leguminous trees from the Brazilian semiarid biome the Caatinga are geographically and seasonally shaped, as well as the factors driving this variation. With that purpose, the soil rhizosphere from two leguminous trees (Mimosa tenuiflora and Piptadenia stipulacea (Benth.) Ducke) were sampled in two different seasons: rainy and drought at five different sites. Assessment of bacterial and archaeal communities occurred by T-RFLP analysis of 16S rRNA and archaeal amoA genes. By these means, it was observed that the seasons (wet and dry periods) are the factors that most influence the composition of the microbial community from both analyzed plants, except for the results obtained from the CCA applied to Archaeas. Furthermore, soil physical-chemical factors also had a significant influence on the community and indicated a geographical pattern of the bacterial community. It was not possible to observe significant modifications in the composition in relation to the plant species. We have seen that soil characteristics and rainfall were the factors that most influenced the microbial composition. Also, the bacterial community had a significant correlation with soil characteristics that indicates that these rhizosphere communities might be selected by environmental characteristics. Furthermore, the data suggest that climate plays a key role in structuring the microbial community of this biome.
650 $aDrought
650 $aMimosa tenuiflora
650 $aRhizosphere
650 $aSemiarid zones
650 $aTrees
650 $aÁrvore
650 $aCaatinga
650 $aJurema preta
650 $aLeguminosae
650 $aPopulação microbiana
650 $aRhizobium
650 $aRizosfera
653 $aamoA
653 $aArchaeal ammonium-oxidizers
653 $aArchaeal community
653 $aPiptadenia stipulacea (Benth.) Ducke
653 $aT-RFLP
700 1 $aTAKETANI, R. G.
700 1 $aKAVAMURA, V. N.
700 1 $aMELO, I. S. de
773 $tWorld Journal of Microbiology and Biotechnology, Oxford$gv. 29, n. 7, p. 1233-1241, 2013.
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Embrapa Meio Ambiente (CNPMA) |
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| Registros recuperados : 157 | |
| 61. |  | SANTOS, W. J. R.; VIEIRA, T. G. C.; BERNARDES, T.; ALVES, H. M. R.; SILVEIRA, S. P. S. Exatidão de classificações automáticas de uma imagem LANDSAT 5 TM para a região cafeeira de Machado, MG. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 5., 2007, Águas de Lindóia, SP. Anais... Brasília, DF: Embrapa Café, 2007.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 62. | | VIEIRA, G. C.; ALVES, H. M. R.; SILVEIRA, S. P. S.; BERNARDES, T.; SOUZA, V. C. O. Estruturação, modelagem e implantação do banco de dados geográfico para cafeicultura do sul de Minas, utilizando o modelo de dados OMT-G (Object Modelling Technique - Geographic). In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 5., 2007, Águas de Lindóia, SP. Anais... Brasília, DF: Embrapa Café, 2007.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 68. | | BORÉM, R. A. T.; VOLPATO, M. M. L.; ALVES, H. M. R.; BORÉM, F. M.; SILVA, L. de O. Geotecnologias na análise e mapeamento de áreas de preservação permanente na Mantiqueira de Minas. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 9., 2015, Curitiba. Anais... Brasília, DF: Embrapa Café, 2015.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 72. | | BORÉM, R. A. T.; VOLPATO, M. M. L.; ALVES, H. M. R.; BOREM, F. M.; TARTARINI, L. A. F. Land use mapping and identification of conflicts in municipalities producers of coffee in the Serra da Mantiqueira, Minas Gerais, Brazil. In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 26., 2016, Kunming,Yunnan, China. Proceedings... ASIC - Association for Science and Information on Coffee, 2016. p. 130.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 73. | | LACERDA, M. P. C.; QUÉMÉNEUR, J. J. G.; ANDRADE, H.; ALVES, H. M. R.; VIEIRA, T. G. C. Mapeamento preliminar de solos com horizonte B e textural E B nítico na região de Lavras, MG. In.: CIÊNCIA E AGROTECNOLOGIA, Lavras, v. 33, n. 3, p. 788-785, mai/jun. 2009.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
| Biblioteca(s): Embrapa Café. |
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| 78. | | SILVA, E. da; VIEIRA, T. G. C.; ALVES, H. M. R.; VOLPATO, M. M. L.; ANDRADE, L. N. de. Relações do ambiente cafeeiro da região de Machado-MG com o meio físico. In: CONGRESSO BRASILEIRO DE CIÊNCIA DO SOLO, 33., 2011, Uberlândia. Solos nos biomas brasileiros: sustentabilidade e mudanças climáticas: anais. [Uberlândia]: SBCS: UFU, ICIAG, 2011. 1 p.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| 79. | | ZANELLA, L.; BORÉM, R. A. T.; SOUZA, C. G. S.; BORÉM, F. M; ALVES, H. M. R. Relationship between coffee and environmental preservation in the Serra da Mantiqueira, Minas Gerais, Brazil. In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 2012, San José. Proceedings... [S.l]: Association for Science and Information on Coffee (ASIC), 2012. p. 223. p. 280| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Café. |
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| Registros recuperados : 157 | |
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