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| Registros recuperados : 6 | |
| 2. |  | BADAMANA, M. S.; SUTTON, J. D.; OWEN, E. The effect of increasing dietary crude protein in the concentrates on hay intake, digestibility, rate of passage and milk production by Saanen goats. In: INTERNATIONAL CONFERENCE ON GOATS, 4., 1987, Brasília, DF. Proceedings... Brasília, DF: EMBRAPA-DDT, 1987. v. 2. p. 1382-1383. Abstract 115.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 4. | | BEQUETE, B. J.; BACKWELL, F. R. C.; MacRAE, J. C.; LOBLEY, G. E.; CROMPTON, L. A.; METCALF, J. A.; SUTTON, J. D. Effect of intravenous amino acid infusion on leucine oxidation across the mammary gland of the lactating goat. Journal of Dairy Science, v.79, n.12, p.2217-2224, 1996.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 5. | | BUENO, I. C. S.; ABDALLA, A. L.; CABRAL FILHO, S. L. S.; VITTA, D. M. S. S.; OWEN, E.; MAURICIO, R. M.; GIVENS, I.; SUTTON, J. D.; MOULD, F. L. Comparison of inocula from sheep and cattle for the in vitro gas production technique under tropical conditions. In: ANNUAL MEETING OF THE BRITISH SOCIETY OF ANIMAL SCIENCE, 1999, Scarborough. Proceedings... Scarborough: BSAS, 1999. 1 CD ROM. p. 151.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| 6. | | BEQUETTE, B. J.; BACKWELL, F. R. C.; DHANOA, M. S.; WALKER, A.; CALDER, A. G.; WRAY-CAHEN, D.; METCALF, J. A.; SUTTON, J. D.; BEEVER, D. E.; LOBLEY, G. E.; MacRAE, J. C. Kinetics of blood free and milk casein-amino acid labelling in the dairy goat at two stages of lactation. British Journal of Nutrition, v. 72, n. 2, p. 211-220, 1994.| Biblioteca(s): Embrapa Caprinos e Ovinos. |
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| Registros recuperados : 6 | |
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