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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
02/12/1993 |
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Data da última atualização: |
02/12/1993 |
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Autoria: |
STROBEL, G. A.; STIERLE, A. A.; UPADHYAY, R.; HERSHENHORN, J.; MOLINA, G. |
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Afiliação: |
Depto. Plant Pathology, Montana State University, Bozeman, Montana 59717-0314,USA; FHIA, Apdo.2067, San Pedro Sula,Honduras; Directorate of Plant Protection, Quarantine & Storage, NHIV, Faridabad, Haryana,India. |
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Título: |
The phytotoxins of Mycosphaerella fijiensis, the causative agent of black sigatoka disease, and their potential use in screening for disease resistance |
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Ano de publicação: |
1992 |
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Fonte/Imprenta: |
San Jose, Costa Rica: INIBAP, 1992 |
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Páginas: |
p.93-103 |
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Idioma: |
Inglês |
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Notas: |
Proceedings of the workshop on Biotechnology Applications for Banana and Plantain Improvement, San Jose, Costa Rica, 27-31, January, 1922 |
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Conteúdo: |
Bananas and plantains are the primary food source for millions of people in many areas of the world, including Central Africa, Southeast Asia, Central and South America, and the Caribbean. People in these regions are generally faced with the problems of enormous population growth and recurring food shortages, conditions that augment the importance of high-yield, low-cost crops such as bananas and plantains (Stover, Simmonds 1987, pp.397-438). They yield a sweet, nutritious fruit and produce a starch that can be used to prepare a variety od staple foods. But bananas and plantains provide more than just complex carbohydrates. They also yield a diverse array of useful secondary products such as fibers, wrappers, confectioneries, vegetables, catsup, beer, wine, and vinegar (Stover, Simmonds 1987; Valmayor 1986). |
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Palavras-Chave: |
Aspecto economico; Congresso. |
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Thesagro: |
Banana; Fungo; Musa sp; Plátano. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01682naa a2200265 a 4500
001 1644339
005 1993-12-02
008 1992 bl uuuu u00u1 u #d
100 1 $aSTROBEL, G. A.
245 $aThe phytotoxins of Mycosphaerella fijiensis, the causative agent of black sigatoka disease, and their potential use in screening for disease resistance
260 $c1992
300 $ap.93-103
500 $aProceedings of the workshop on Biotechnology Applications for Banana and Plantain Improvement, San Jose, Costa Rica, 27-31, January, 1922
520 $aBananas and plantains are the primary food source for millions of people in many areas of the world, including Central Africa, Southeast Asia, Central and South America, and the Caribbean. People in these regions are generally faced with the problems of enormous population growth and recurring food shortages, conditions that augment the importance of high-yield, low-cost crops such as bananas and plantains (Stover, Simmonds 1987, pp.397-438). They yield a sweet, nutritious fruit and produce a starch that can be used to prepare a variety od staple foods. But bananas and plantains provide more than just complex carbohydrates. They also yield a diverse array of useful secondary products such as fibers, wrappers, confectioneries, vegetables, catsup, beer, wine, and vinegar (Stover, Simmonds 1987; Valmayor 1986).
650 $aBanana
650 $aFungo
650 $aMusa sp
650 $aPlátano
653 $aAspecto economico
653 $aCongresso
700 1 $aSTIERLE, A. A.
700 1 $aUPADHYAY, R.
700 1 $aHERSHENHORN, J.
700 1 $aMOLINA, G.
773 $tSan Jose, Costa Rica: INIBAP, 1992
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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| Registros recuperados : 2 | |
| 1. |  | MENDONÇA, S. A.; VALLE, C. B. do; BARRIOS, S. C. L.; MATEUS, R. G.; MEIRELLES, P. R. L. Avaliação agronômica de híbridos de Brachiaria decumbens. In: JORNADA CIENTÍFICA EMBRAPA GADO DE CORTE, 7., 2011, CAMPO GRANDE, MS. [Anais da]... Campo Grande, MS: Embrapa Gado de Corte, 2011.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Corte. |
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| 2. | | KUWAHARA, F. A.; FERREIRA, R. de P.; TUPY, O.; COSTA, C.; MEIRELLES, P. R. L.; AMBIEL, A. C. Performance of dairy cows under grazing alfalfa: nutritional management for the winter season. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 51., 2014, Barra dos Coqueiros. A produção animal frente às mudanças climáticas e tecnológicas - anais. Barra dos coqueiros: Sociedade Brasileira de Zootecnia, 2014. 1 CD-ROM.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| Registros recuperados : 2 | |
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