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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Ocidental. |
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Data corrente: |
27/09/2011 |
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Data da última atualização: |
02/02/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LIMA, A. M. de; SALEM, J. I.; SOUZA, J. V. B. de; CORTEZ, A. C. A.; CARVALHO, C. M.; CHAVES, F. C. M.; VEIGA JUNIOR, V. F. da. |
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Afiliação: |
Alita Moura de Lima, INPA; Júlia Ignez Salem, INPA; João Vicente Braga de Souza, INPA; Ana Claudia Alves Cortez, INPA; Clarice Maia Carvalho, CBA; FRANCISCO CELIO MAIA CHAVES, CPAA; Valdir Florêncio da Veiga Junior, UFAM. |
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Título: |
Effects of culture filtrates of endophytic fungi obtained from Piper aduncum L. on the growth of Mycobacterium tuberculosis. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
Electronic Journal of Biotechnology, v. 14, n. 4, p. 1-5, 2011. |
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ISSN: |
0717-3458 |
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DOI: |
10.2225/vol14-issue4-fulltext-11 |
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Idioma: |
Inglês |
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Conteúdo: |
Substances that inhibit the growth of Mycobacterium tuberculosis could potentially be used as antibiotics. These substances could also be added to test culture media to improve the speed of tuberculosis diagnosis. The aim of this work was to investigate the influence of culture filtrates of endophytic fungi isolated from P. aduncum L. on the growth of M. tuberculosis. To achieve this objective, the following methodology was used: a) endophytic fungi were isolated from the leaves and stems of P. aduncum L.; b) the isolated fungi were submitted to submerged bioprocessing; c) culture filtrates from the bioprocess were assayed to evaluate their effect on the growth of M. tuberculosis. We isolated 315 fungal types, which represented 85 morphologies, from different parts of P. aduncum L. The bioassays were performed on 82 culture filtrates and 6 plant extracts and resulted in the detection of 1 culture filtrate that stimulated the growth of M. tuberculosis and 15 that inhibited microbial growth. None of the phytochemical extracts had an effect on the growth of M. tuberculosis. In conclusion, we observed that the endophytic fungi isolated from P. aduncum L. (Piperaceae) produced extracellular metabolites (present in the culture filtrate) that affect the growth of M. tuberculosis. These compounds have the potential to be used as antimicrobials or in the diagnosis of tuberculosis. |
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Palavras-Chave: |
Estimulação de crescimento. |
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Thesagro: |
Tuberculose. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/42518/1/Piperaduncum-Alita-Celio.pdf
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Marc: |
LEADER 02160naa a2200241 a 4500
001 1901384
005 2018-02-02
008 2011 bl uuuu u00u1 u #d
022 $a0717-3458
024 7 $a10.2225/vol14-issue4-fulltext-11$2DOI
100 1 $aLIMA, A. M. de
245 $aEffects of culture filtrates of endophytic fungi obtained from Piper aduncum L. on the growth of Mycobacterium tuberculosis.
260 $c2011
520 $aSubstances that inhibit the growth of Mycobacterium tuberculosis could potentially be used as antibiotics. These substances could also be added to test culture media to improve the speed of tuberculosis diagnosis. The aim of this work was to investigate the influence of culture filtrates of endophytic fungi isolated from P. aduncum L. on the growth of M. tuberculosis. To achieve this objective, the following methodology was used: a) endophytic fungi were isolated from the leaves and stems of P. aduncum L.; b) the isolated fungi were submitted to submerged bioprocessing; c) culture filtrates from the bioprocess were assayed to evaluate their effect on the growth of M. tuberculosis. We isolated 315 fungal types, which represented 85 morphologies, from different parts of P. aduncum L. The bioassays were performed on 82 culture filtrates and 6 plant extracts and resulted in the detection of 1 culture filtrate that stimulated the growth of M. tuberculosis and 15 that inhibited microbial growth. None of the phytochemical extracts had an effect on the growth of M. tuberculosis. In conclusion, we observed that the endophytic fungi isolated from P. aduncum L. (Piperaceae) produced extracellular metabolites (present in the culture filtrate) that affect the growth of M. tuberculosis. These compounds have the potential to be used as antimicrobials or in the diagnosis of tuberculosis.
650 $aTuberculose
653 $aEstimulação de crescimento
700 1 $aSALEM, J. I.
700 1 $aSOUZA, J. V. B. de
700 1 $aCORTEZ, A. C. A.
700 1 $aCARVALHO, C. M.
700 1 $aCHAVES, F. C. M.
700 1 $aVEIGA JUNIOR, V. F. da
773 $tElectronic Journal of Biotechnology$gv. 14, n. 4, p. 1-5, 2011.
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Embrapa Amazônia Ocidental (CPAA) |
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| 3. |  | ATROCH, A. L. Aspectos gerais da cultura do guaraná. Foods & Food Ingredients Journal of Japan, n. 204, p. 53-59, 2002. Texto em português e japonês.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - A |
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