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 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
30/11/2022 |
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Data da última atualização: |
30/11/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
OZKAYA, D. E.; SOUZA, F. V. D.; KAYA, E. |
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Afiliação: |
DAMLA EKIN OZKAYA, MUGLA SITKI KOCMAN UNIVERSITY; FERNANDA VIDIGAL DUARTE SOUZA, CNPMF; ERGUN KAYA, MUGLA SITKI KOCMAN UNIVERSITY. |
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Título: |
Evaluation of critical points for effective cryopreservation of four different citrus spp. germplasm. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Horticulturae, v.8, p.995, 2022. |
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ISSN: |
2311-7524 |
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DOI: |
https://doi.org/10.3390/horticulturae8110995. |
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Idioma: |
Inglês |
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Conteúdo: |
The different pre- and post-treatments are critical in cryopreservation procedures and affect the shoot tip regrowth after freezing. In the present study, the long-term storage of four citrus cultivars [Bodrum Mandarin (Citrus deliciosa Ten.); Klin Mandarin (Citrus nobilis Lauriro); White grapefruit and Red grapefruit (Citrus paradisi L.)] were carried out by droplet vitrification methods, and the critical points for effective cryopreservation of these species were determined. In this study, we investigated the effect of explant size, cold hardening treatments, sucrose concentrations, and media combinations on shoot regrowth after cryopreservation. The highest shoot tip regrowth, ranging from 13.3 to 33.3%, was achieved when they were obtained from 0.3 to 0.7 mm explants excised from cold hardened seedlings at 4 °C for three days that were then precultured in a medium containing 0.25 M of sucrose and treated with PVS2 at 0 °C for 45 min. In addition, it has been determined that a regeneration medium containing boric acid (H3BO3) or ferric ethylenediaminetetraacetate (FeEDDHA) increased the regeneration up to 33.3% after cryopreservation. |
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Thesagro: |
Banco de Germoplasma; Criopreservação. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01758naa a2200193 a 4500
001 2149035
005 2022-11-30
008 2022 bl uuuu u00u1 u #d
022 $a2311-7524
024 7 $ahttps://doi.org/10.3390/horticulturae8110995.$2DOI
100 1 $aOZKAYA, D. E.
245 $aEvaluation of critical points for effective cryopreservation of four different citrus spp. germplasm.$h[electronic resource]
260 $c2022
520 $aThe different pre- and post-treatments are critical in cryopreservation procedures and affect the shoot tip regrowth after freezing. In the present study, the long-term storage of four citrus cultivars [Bodrum Mandarin (Citrus deliciosa Ten.); Klin Mandarin (Citrus nobilis Lauriro); White grapefruit and Red grapefruit (Citrus paradisi L.)] were carried out by droplet vitrification methods, and the critical points for effective cryopreservation of these species were determined. In this study, we investigated the effect of explant size, cold hardening treatments, sucrose concentrations, and media combinations on shoot regrowth after cryopreservation. The highest shoot tip regrowth, ranging from 13.3 to 33.3%, was achieved when they were obtained from 0.3 to 0.7 mm explants excised from cold hardened seedlings at 4 °C for three days that were then precultured in a medium containing 0.25 M of sucrose and treated with PVS2 at 0 °C for 45 min. In addition, it has been determined that a regeneration medium containing boric acid (H3BO3) or ferric ethylenediaminetetraacetate (FeEDDHA) increased the regeneration up to 33.3% after cryopreservation.
650 $aBanco de Germoplasma
650 $aCriopreservação
700 1 $aSOUZA, F. V. D.
700 1 $aKAYA, E.
773 $tHorticulturae$gv.8, p.995, 2022.
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| Registros recuperados : 451 | |
| 1. |  | SOUZA, F. V. D. Banco de germoplasma de abacaxi. In: WORKSHOP DE CURADORES DE GERMOPLASMA DO BRASIL, 2011, Campinas. Anais [e] resumos dos trabalhos. Brasília, DF: Embrapa Recursos Genéticos e Biotecnologia, 2011. p. 194. Editores técnicos: Marília Lobo Burle; Renato Ferraz de Arruda Veiga; Maria do Socorro Maués Albuquerque; Vânia Cristina Rennó Azevedo. p.1921| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 3. | | SOUZA, F. V. D. Manejo de subcultivos na conservação in vitro de abacaxi. In: SIMPÓSIO BRASILEIRO DA CULTURA DO ABACAXI, 5., 2013, Palmas. Produção e qualidade com tecnologia e sustentabilidade: anais. Palmas: Secretaria da Agricultura e Pecuária do Estado do Tocantins, 2013. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
|  |
| 16. | | FERREIRA, F. R.; CABRAL, R. S.; SOUZA, F. V. D. Evolução do gênero Ananas e domesticação do abacaxi. In: SIMPÓSIO INTERNACIONAL DO ABACAXI, 6., 2007, João Pessoa. [Anais...] [João Pessoa, PA]: ISHS; Cruz da Almas, BA: Embrapa Mandioca e Fruticultura, 2007. 300 p. VI International Pineapple Symposium. Bilingüe (português e inglês). p. 48-49. Evolution of genus Ananas and domestication of pineapple.| Tipo: Resumo em Anais de Congresso | Circulação/Nível: -- - -- |
| Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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| Registros recuperados : 451 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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