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 | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
20/09/2016 |
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Data da última atualização: |
12/07/2017 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
SOSA-GÓMEZ, D. R. |
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Afiliação: |
DANIEL RICARDO SOSA GOMEZ, CNPSO. |
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Título: |
Microbial control of soybean pest insects and mites. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
In: LACEY, L. A. (Ed.) Microbial control of insect and mite pests: from theory to practice. Amsterdam: Elsevier, 2017. |
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Páginas: |
p. 199-208. |
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ISBN: |
978-0-12-803527-6 |
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Idioma: |
Inglês |
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Conteúdo: |
Microbial control of soybean pest Insects and mites. Entomopathogenic fungi: Natural occurrence of entomopathogenic fungi in soybean; Impact of agrochemicals on entomopathogenic fungi; Microbial control of soybean pests with fungal entomopathogens. Entomopathogenic baculoviruses: Viruses associated with anticarsia gemmatalis; Viruses associated with heliothinae; Viruses associated with plusiinae, with an emphasis on chrysodeixis includens ; Viruses associated with spodoptera frugiperda; Viruses in lepidopteran species of minor importance to soybean. Entomopathogenic bacteria. Genetic modifications to enhance soybean pest control. |
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Thesagro: |
Controle biológico; Praga de planta; Soja. |
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Thesaurus Nal: |
Biological control; Plant pests. |
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Categoria do assunto: |
O Insetos e Entomologia |
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Marc: |
LEADER 01273naa a2200205 a 4500
001 2053148
005 2017-07-12
008 2017 bl uuuu u00u1 u #d
020 $a978-0-12-803527-6
100 1 $aSOSA-GÓMEZ, D. R.
245 $aMicrobial control of soybean pest insects and mites.$h[electronic resource]
260 $c2017
300 $ap. 199-208.
520 $aMicrobial control of soybean pest Insects and mites. Entomopathogenic fungi: Natural occurrence of entomopathogenic fungi in soybean; Impact of agrochemicals on entomopathogenic fungi; Microbial control of soybean pests with fungal entomopathogens. Entomopathogenic baculoviruses: Viruses associated with anticarsia gemmatalis; Viruses associated with heliothinae; Viruses associated with plusiinae, with an emphasis on chrysodeixis includens ; Viruses associated with spodoptera frugiperda; Viruses in lepidopteran species of minor importance to soybean. Entomopathogenic bacteria. Genetic modifications to enhance soybean pest control.
650 $aBiological control
650 $aPlant pests
650 $aControle biológico
650 $aPraga de planta
650 $aSoja
773 $tIn: LACEY, L. A. (Ed.) Microbial control of insect and mite pests: from theory to practice. Amsterdam: Elsevier, 2017.
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Registro original: |
Embrapa Soja (CNPSO) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Instrumentação. Para informações adicionais entre em contato com cnpdia.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Instrumentação. |
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Data corrente: |
09/05/2024 |
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Data da última atualização: |
11/06/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
CORREIA, B. S. B.; ARRUDA, H. F.; SPRICIGO, P. C.; CERIBELI, C.; ALMEIDA, L. S.; CARDOSO, D. R.; JACOMINO, A. P.; COSTA, L. F.; COLNAGO, L. A. |
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Afiliação: |
UNIVERSITY OF SAO PAULO; UNIVERSITY OF SAO PAULO; UNIVERSITY OF SAO PAULO; UNIVERSITY OF SAO PAULO; UNIVERSITY OF SAO PAULO; UNIVERSITY OF SAO PAULO; UNIVERSITY OF SAO PAULO; UNIVERSITY OF SAO PAULO; LUIZ ALBERTO COLNAGO, CNPDIA. |
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Título: |
Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
Journal of Food Composition and Analysis, v. 130, 106136, 2024. |
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Páginas: |
13 p. |
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ISSN: |
0889-1575 |
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DOI: |
https://doi.org/10.1016/j.jfca.2024.106136 |
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Idioma: |
Inglês |
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Conteúdo: |
ABSTRACT Fruit metabolic profiles indicate ripening stage, cultivar, phenotyping, and abiotic and biotic injuries, therefore constituting fruit quality parameters that are particularly important for the food industry. NMR-Metabolomics has been a powerful tool for studying metabolites and their biological processes. The fruit metabolic profile has been determined using NMR by several research groups worldwide. The present work aimed at compiling and organising the scientific literature on the metabolomics of fruits analysed by NMR, focusing on the botanic families. The scientific records related to the metabolomics of fruits were obtained from the Microsoft academic graph. Additionally, network science tools of clustering and topic modelling were used to analyse these data and identify the subjects of the papers. The results indicated that the most common botanic family studied is the Rosaceae family, which are the main commercial European fruits. By studying the scientific literature, it was possible to observe relationships among the taxonomy of fruits, their chemical compounds, and the scientific literature. |
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Palavras-Chave: |
Botanic family; NMR; Postharvest. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01999naa a2200289 a 4500
001 2164151
005 2024-06-11
008 2024 bl uuuu u00u1 u #d
022 $a0889-1575
024 7 $ahttps://doi.org/10.1016/j.jfca.2024.106136$2DOI
100 1 $aCORREIA, B. S. B.
245 $aEmerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality.$h[electronic resource]
260 $c2024
300 $a13 p.
520 $aABSTRACT Fruit metabolic profiles indicate ripening stage, cultivar, phenotyping, and abiotic and biotic injuries, therefore constituting fruit quality parameters that are particularly important for the food industry. NMR-Metabolomics has been a powerful tool for studying metabolites and their biological processes. The fruit metabolic profile has been determined using NMR by several research groups worldwide. The present work aimed at compiling and organising the scientific literature on the metabolomics of fruits analysed by NMR, focusing on the botanic families. The scientific records related to the metabolomics of fruits were obtained from the Microsoft academic graph. Additionally, network science tools of clustering and topic modelling were used to analyse these data and identify the subjects of the papers. The results indicated that the most common botanic family studied is the Rosaceae family, which are the main commercial European fruits. By studying the scientific literature, it was possible to observe relationships among the taxonomy of fruits, their chemical compounds, and the scientific literature.
653 $aBotanic family
653 $aNMR
653 $aPostharvest
700 1 $aARRUDA, H. F.
700 1 $aSPRICIGO, P. C.
700 1 $aCERIBELI, C.
700 1 $aALMEIDA, L. S.
700 1 $aCARDOSO, D. R.
700 1 $aJACOMINO, A. P.
700 1 $aCOSTA, L. F.
700 1 $aCOLNAGO, L. A.
773 $tJournal of Food Composition and Analysis$gv. 130, 106136, 2024.
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