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Registro Completo |
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
06/07/2017 |
Data da última atualização: |
06/07/2017 |
Autoria: |
SOARES, M. C. |
Título: |
Effect of dietary protected lipids on the essential fatty acid status of the newborn kid. |
Ano de publicação: |
1986 |
Fonte/Imprenta: |
The Journal of Nutrition, v. 116, n. 8, p. 1473-1479, Aug. 1986. |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Pregnant goats were fed either a control diet or one in which part of the concentrate ration was replaced, for either the last 2 mo or the last month of gestation, with a polyunsaturated fatty acid supplement protected from biohydrogenation in the rumen. On the day of parturition, goats fed a supplemented diet, during either 1 or 2 mo before parturition, exhibited markedly higher concentrations of linoleic acid in the major plasma lipid fractions, i.e., phospholipids, cholesteryl esters, triacylglycerols and nonesterified fatty acids, than did goats not fed the supplement. At birth, the four main lipid fractions in the plasma of the kids from goats fed the supplemented diet, during either 1 or 2 mo before parturition, exhibited considerably higher proportions of linoleic and arachidonic acids and lower proportions of eicosatrienoic acid than did those of newborn kids from unsupplemented mothers. These findings show appreciable transfer of lipids across the placenta and demonstrate that the low essential fatty acids status of kids at birth can be raised by this particular manipulation of the maternal diet. |
Palavras-Chave: |
Animla feeding; Kids. |
Thesaurus Nal: |
Animal nutrition; Concentrates; Diet; Fatty Acids; Goats; Metabolism; Mothers; Pregnancy. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 01771naa a2200241 a 4500 001 2072048 005 2017-07-06 008 1986 bl uuuu u00u1 u #d 100 1 $aSOARES, M. C. 245 $aEffect of dietary protected lipids on the essential fatty acid status of the newborn kid. 260 $c1986 520 $aAbstract: Pregnant goats were fed either a control diet or one in which part of the concentrate ration was replaced, for either the last 2 mo or the last month of gestation, with a polyunsaturated fatty acid supplement protected from biohydrogenation in the rumen. On the day of parturition, goats fed a supplemented diet, during either 1 or 2 mo before parturition, exhibited markedly higher concentrations of linoleic acid in the major plasma lipid fractions, i.e., phospholipids, cholesteryl esters, triacylglycerols and nonesterified fatty acids, than did goats not fed the supplement. At birth, the four main lipid fractions in the plasma of the kids from goats fed the supplemented diet, during either 1 or 2 mo before parturition, exhibited considerably higher proportions of linoleic and arachidonic acids and lower proportions of eicosatrienoic acid than did those of newborn kids from unsupplemented mothers. These findings show appreciable transfer of lipids across the placenta and demonstrate that the low essential fatty acids status of kids at birth can be raised by this particular manipulation of the maternal diet. 650 $aAnimal nutrition 650 $aConcentrates 650 $aDiet 650 $aFatty Acids 650 $aGoats 650 $aMetabolism 650 $aMothers 650 $aPregnancy 653 $aAnimla feeding 653 $aKids 773 $tThe Journal of Nutrition$gv. 116, n. 8, p. 1473-1479, Aug. 1986.
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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Registros recuperados : 4 | |
1. | | SOARES, M. C.; PAULA, M. R. de; SLANZON, G. S.; ROCHA, F. H.; MOURÃO, G. B.; BITTAR, C. M. M. Clinical, blood gas and biochemical profile of diarrheic dairy calves fed starter concentrate containing citrus pulp as a replacement for corn. Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 37, n. 8, p. 790-796, ago. 2017. Título em português: Perfis clínico, de gás sanguíneo e bioquímico de bezerros leiteiros diarreicos alimentados com concentrado inicial contendo polpa cítrica como substituto de milhoBiblioteca(s): Embrapa Unidades Centrais. |
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2. | | CARARETO, R.; SANTOS, F. A. P.; MOURÃO, G.; PEDROSO, A. M.; PEDROSO, A. M.; SITTA, C.; SOARES, M. P.; PAULA, M. R.; MARQUES, R. S.; SOARES, M. C. Corn grain processing methods and forage levels in finishing diets for Nellore bulls. Journal Animal Science, v. 89, (E-Suppl. 1); Journal of Dairy Science, v. 89 (E-Suppl. 1), p. 115, 2011Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Pecuária Sudeste. |
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3. | | OLIVEIRA, C. de S.; VIEIRA, I. M. S.; CONCEICAO, H. E. O. da; SOARES, M. C. L.; MONTEIRO, A. L. C. Propagação e cultivo in vitro de copaíba (Copaifera multijuga, Hayne). In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA FCAP, 12.; SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 6., 2002, Belém, PA. A contribuição do profissional de Ciências Agrárias no uso e conservação da biodiversidade: anais. Belém, PA: FCAP: Embrapa Amazônia Oriental, 2002.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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4. | | SOARES, M. C.; GASPAR, A. O.; BRUMATTI, R. C.; GOMES, D. C.; NEVES, D. A.; ALCÂNTARA, L. O. B.; LEAL, P. V.; LEMOS, R. A. A. Economic impact of an outbreak of botulism in a cattle feedlot. Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 38, n. 7, p. 1365-1370, julho 2018 Título em português: Impacto econômico de um surto de botulismo em confinamento de bovinos.Biblioteca(s): Embrapa Unidades Centrais. |
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Registros recuperados : 4 | |
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Nenhum registro encontrado para a expressão de busca informada. |
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