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Registro Completo |
Biblioteca(s): |
Embrapa Hortaliças. |
Data corrente: |
05/04/2021 |
Data da última atualização: |
05/04/2021 |
Tipo da produção científica: |
Autoria/Organização/Edição de Livros |
Autoria: |
LUENGO, R. de F. A.; MALDONADE, I. R.; GINANI, V. C.; FERREIRA, F. A.; SILVA, J. A. B. e; FREIRE, N. F. |
Afiliação: |
RITA DE FATIMA ALVES LUENGO, CNPH; IRIANI RODRIGUES MALDONADE, CNPH; VEERÔNICA CORTEZ GINANI, UNIVERSIDADE DE BRASÍLIA; FERNANDA ARAÚJO FERREIRA, UNIVERSIDADE DE BRASÍLIA; JÚLIA ASSAF BASTOS E SILVA, UNIVERSIDADE DE BRASÍLIA; NATHÁLIA FRANÇA FREIRE, UNIVERSIDADE DE BRASÍLIA. |
Título: |
Manuseio para processamento mínimo de hortaliças e frutas no Brasil. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Brasília, DF: Embrapa, 2021. |
Páginas: |
79 p. |
ISBN: |
978-65-86056-05-1 |
Idioma: |
Português |
Conteúdo: |
Processo de colheita e pós-colheita com manuseio mínimo de hortaliças e frutas. Uso do manuseio mínimo para o processamento mínimo de hortaliças e frutas. Contaminação biológica em alimentos consumidos crus. Importância da água no cultivo e processamento de hortaliças e frutas. Cadeia de valores e mercados para uso do manuseio mínimo nas Boas Práticas de Produção de produtos minimamente processados. |
Thesagro: |
Água; Higiene de Alimento; Processamento Mínimo. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/222336/1/Manuseio-para-processamento-minimo-2021.pdf
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Marc: |
LEADER 01059nam a2200229 a 4500 001 2131051 005 2021-04-05 008 2021 bl uuuu 00u1 u #d 020 $a978-65-86056-05-1 100 1 $aLUENGO, R. de F. A. 245 $aManuseio para processamento mínimo de hortaliças e frutas no Brasil.$h[electronic resource] 260 $aBrasília, DF: Embrapa$c2021 300 $a79 p. 520 $aProcesso de colheita e pós-colheita com manuseio mínimo de hortaliças e frutas. Uso do manuseio mínimo para o processamento mínimo de hortaliças e frutas. Contaminação biológica em alimentos consumidos crus. Importância da água no cultivo e processamento de hortaliças e frutas. Cadeia de valores e mercados para uso do manuseio mínimo nas Boas Práticas de Produção de produtos minimamente processados. 650 $aÁgua 650 $aHigiene de Alimento 650 $aProcessamento Mínimo 700 1 $aMALDONADE, I. R. 700 1 $aGINANI, V. C. 700 1 $aFERREIRA, F. A. 700 1 $aSILVA, J. A. B. e 700 1 $aFREIRE, N. F.
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Embrapa Hortaliças (CNPH) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Pantanal. Para informações adicionais entre em contato com cpap.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Gado de Corte; Embrapa Pantanal. |
Data corrente: |
04/01/2023 |
Data da última atualização: |
04/01/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
ARAÚJO, T. L. A. C. de; FEIJO, G. L. D.; NEVES, A. P.; NOGUEIRA, E.; OLIVEIRA, L. O. F. de; GOMES, M. de N. B.; EGITO, A. A. do; FERRAZ, A. L. J.; MENEZES, G. R. de O.; LATTA, K. I.; FERREIRA, J. R.; VIEIRA, D. G.; PEREIRA, E. S.; GOMES, R. da C. |
Afiliação: |
THIAGO LUÍS ALVES CAMPOS DE ARAÚJO, UNIVERSIDADE FEDERAL DO CEARÁ; GELSON LUIS DIAS FEIJO, CNPGC; ANDREI PEREIRA NEVES, UNIVERSIDADE ESTADUAL DE LONDRINA; ERIKLIS NOGUEIRA, CPAP; LUIZ ORCIRIO FIALHO DE OLIVEIRA, CNPGC; MARINA DE NADAI BONIN GOMES, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; ANDREA ALVES DO EGITO, CNPGC; ANDRÉ LUIZ JULIEN FERRAZ, UNIVERSIDADE ESTADUAL DE MATO GROSSO DO SUL; GILBERTO ROMEIRO DE OLIVEIRA MENEZE, CNPGC; KARLA IZIDIO LATTA, UNIVERSIDADE ESTADUAL DE LONDRINA; JAQUELINE RODRIGUES FERREIRA, UNIVERSIDADE ESTADUAL DE LONDRINA; DOUGLAS GOMES VIEIRA, UNIVERSIDADE ESTADUAL DE LONDRINA; ELZANIA SALES PEREIRA, UNIVERSIDADE FEDERAL DO CEARÁ; RODRIGO DA COSTA GOMES, CNPGC. |
Título: |
Effect of genetic merit for backfat thickness and paternal breed on performance, carcass traits, and gene expression in subcutaneous adipose tissue of feedlot-finished steers. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Livestock Science, v. 263, article 104998, 2022. |
ISSN: |
1871-1413 |
DOI: |
https://doi.org/10.1016/j.livsci.2022.104998 |
Idioma: |
Inglês |
Conteúdo: |
This study evaluated selection for backfat thickness based on genetic merit (GMB) in Nellore (N) and crossbred (½ Aberdeen Angus + ½ Nellore, AN) steers, as well as the effects of this selection on animal performance, carcass traits, and gene expression in subcutaneous adipose tissue (SAT). The animals were obtained by mating Nellore cows with Nellore or Aberdeen Angus bulls. Both paternal genetic groups were selected to have positive (+, high GMB) or negative (-, low GMB) expected progeny differences for backfat thickness. Seventy-six animals (14 N+, 20 N-, 20 AN+, and 22 AN-) were reared on pasture and finished in the feedlot. The animals were slaughtered, and SAT samples were collected to investigate the relative expression of the acetyl-CoA carboxylase alpha (ACACA), adiponectin, C1Q and collagen domain containing (ADIPOQ), fatty acid synthase (FASN), perilipin 1 (PLIN1), peroxisome proliferator activated receptor gamma (PPARG), and sterol regulatory element binding protein (SREBF1) genes. Carcass weight and yield, conformation, finishing score, fat distribution score, and measurements of backfat thickness and rib eye area were evaluated. There was no effect of GMB on performance or on the relative expression of the genes studied. High GMB steers had greater backfat thickness and higher finishing, conformation and fat distribution scores in the carcass than low GMB animals. The use of high GMB animals provides better carcass finishing without affecting performance. The greater fat deposition in carcasses of high GMB animals is not associated with the relative expression of the genes studied. MenosThis study evaluated selection for backfat thickness based on genetic merit (GMB) in Nellore (N) and crossbred (½ Aberdeen Angus + ½ Nellore, AN) steers, as well as the effects of this selection on animal performance, carcass traits, and gene expression in subcutaneous adipose tissue (SAT). The animals were obtained by mating Nellore cows with Nellore or Aberdeen Angus bulls. Both paternal genetic groups were selected to have positive (+, high GMB) or negative (-, low GMB) expected progeny differences for backfat thickness. Seventy-six animals (14 N+, 20 N-, 20 AN+, and 22 AN-) were reared on pasture and finished in the feedlot. The animals were slaughtered, and SAT samples were collected to investigate the relative expression of the acetyl-CoA carboxylase alpha (ACACA), adiponectin, C1Q and collagen domain containing (ADIPOQ), fatty acid synthase (FASN), perilipin 1 (PLIN1), peroxisome proliferator activated receptor gamma (PPARG), and sterol regulatory element binding protein (SREBF1) genes. Carcass weight and yield, conformation, finishing score, fat distribution score, and measurements of backfat thickness and rib eye area were evaluated. There was no effect of GMB on performance or on the relative expression of the genes studied. High GMB steers had greater backfat thickness and higher finishing, conformation and fat distribution scores in the carcass than low GMB animals. The use of high GMB animals provides better carcass finishing without affecting performance. The g... Mostrar Tudo |
Thesagro: |
Carcaça; Cruzamento Animal; Gado Nelore; Gene; Reprodução Animal. |
Thesaurus NAL: |
Backfat; Breeding value; Crossing; Nellore; Steers; Tissues. |
Categoria do assunto: |
-- L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 02910naa a2200433 a 4500 001 2150637 005 2023-01-04 008 2022 bl uuuu u00u1 u #d 022 $a1871-1413 024 7 $ahttps://doi.org/10.1016/j.livsci.2022.104998$2DOI 100 1 $aARAÚJO, T. L. A. C. de 245 $aEffect of genetic merit for backfat thickness and paternal breed on performance, carcass traits, and gene expression in subcutaneous adipose tissue of feedlot-finished steers.$h[electronic resource] 260 $c2022 520 $aThis study evaluated selection for backfat thickness based on genetic merit (GMB) in Nellore (N) and crossbred (½ Aberdeen Angus + ½ Nellore, AN) steers, as well as the effects of this selection on animal performance, carcass traits, and gene expression in subcutaneous adipose tissue (SAT). The animals were obtained by mating Nellore cows with Nellore or Aberdeen Angus bulls. Both paternal genetic groups were selected to have positive (+, high GMB) or negative (-, low GMB) expected progeny differences for backfat thickness. Seventy-six animals (14 N+, 20 N-, 20 AN+, and 22 AN-) were reared on pasture and finished in the feedlot. The animals were slaughtered, and SAT samples were collected to investigate the relative expression of the acetyl-CoA carboxylase alpha (ACACA), adiponectin, C1Q and collagen domain containing (ADIPOQ), fatty acid synthase (FASN), perilipin 1 (PLIN1), peroxisome proliferator activated receptor gamma (PPARG), and sterol regulatory element binding protein (SREBF1) genes. Carcass weight and yield, conformation, finishing score, fat distribution score, and measurements of backfat thickness and rib eye area were evaluated. There was no effect of GMB on performance or on the relative expression of the genes studied. High GMB steers had greater backfat thickness and higher finishing, conformation and fat distribution scores in the carcass than low GMB animals. The use of high GMB animals provides better carcass finishing without affecting performance. The greater fat deposition in carcasses of high GMB animals is not associated with the relative expression of the genes studied. 650 $aBackfat 650 $aBreeding value 650 $aCrossing 650 $aNellore 650 $aSteers 650 $aTissues 650 $aCarcaça 650 $aCruzamento Animal 650 $aGado Nelore 650 $aGene 650 $aReprodução Animal 700 1 $aFEIJO, G. L. D. 700 1 $aNEVES, A. P. 700 1 $aNOGUEIRA, E. 700 1 $aOLIVEIRA, L. O. F. de 700 1 $aGOMES, M. de N. B. 700 1 $aEGITO, A. A. do 700 1 $aFERRAZ, A. L. J. 700 1 $aMENEZES, G. R. de O. 700 1 $aLATTA, K. I. 700 1 $aFERREIRA, J. R. 700 1 $aVIEIRA, D. G. 700 1 $aPEREIRA, E. S. 700 1 $aGOMES, R. da C. 773 $tLivestock Science$gv. 263, article 104998, 2022.
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