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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão; Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
02/08/2022 |
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Data da última atualização: |
14/09/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
TORGA, P. P.; BRESEGHELLO, F.; SILVA, E. M. da; VIANELLO, R. P.; DEL PELOSO, M. J.; MELO, L. C.; COSTA, J. G. C. da; SILVA, S. C. da; PEREIRA, H. S.; ABREU, A. G. de. |
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Afiliação: |
PAULA PEREIRA TORGA, CNPAF; FLAVIO BRESEGHELLO, CNPAF; ÉRICA MUNIQUE DA SILVA, UNIVERSIDADE FEDERAL DE GOIÁS; ROSANA PEREIRA VIANELLO, CNPAF; MARIA JOSE DEL PELOSO, CNPAF; LEONARDO CUNHA MELO, CNPAF; JOAQUIM GERALDO CAPRIO DA COSTA, CNPAF; SILVANDO CARLOS DA SILVA, CNPAF; HELTON SANTOS PEREIRA, CNPAF; ALUANA GONCALVES DE ABREU, Cenargen. |
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Título: |
Core collection of common bean formed from traditional Brazilian germplasm. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Colloquium Agrariae, v. 18, n. 2, p. 15-25, 2022. |
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ISSN: |
1809-8215 |
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DOI: |
https://doi.org/10.5747/ca.2022.v18.n2.a484 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to select traditional accessions, compose a core collection of common bean, and assess the representativeness of the collection in relation to the base collection accommodated in the BAG of Embrapausing analysis strategies for multivariate models. We useddata characterizing 2903 accessions fromcollections representing all geographic areas of Brazil regarding three morphologic descriptors (seed color, growthhabittype, and seed size) and four ecogeographicdescriptors (geographical areas, states, altitudes, and soil classes). A set of400 accessions were selected using multivariate models applied to the data transformed in multibinary values. The accessions sampled had maximum similarity (100%) tothe traditional collection, phenotypic diversity, and representative heterogeneity in relation to the traditional collection. In the core collection, the accessions represented 9.5% of the traditional accessions and were equivalent to 3% of the accessions of the base collection. Thus, it is possible to form a core collection that is representative of the base collection regarding genetic diversity and the conservation of rare alleles. |
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Palavras-Chave: |
Coeficiente de similaridade; Coleção nuclear; Diversidade fenotípica; Índice de heterogeneidade; Modelos multivariado; Phaseolus vulgaris L. |
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Thesagro: |
Banco de Germoplasma; Feijão; Phaseolus Vulgaris. |
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Thesaurus Nal: |
Beans; Germplasm. |
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Categoria do assunto: |
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X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146443/1/ca-2022.pdf
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Marc: |
LEADER 02294naa a2200385 a 4500
001 2146443
005 2022-09-14
008 2022 bl uuuu u00u1 u #d
022 $a1809-8215
024 7 $ahttps://doi.org/10.5747/ca.2022.v18.n2.a484$2DOI
100 1 $aTORGA, P. P.
245 $aCore collection of common bean formed from traditional Brazilian germplasm.$h[electronic resource]
260 $c2022
520 $aThe aim of this study was to select traditional accessions, compose a core collection of common bean, and assess the representativeness of the collection in relation to the base collection accommodated in the BAG of Embrapausing analysis strategies for multivariate models. We useddata characterizing 2903 accessions fromcollections representing all geographic areas of Brazil regarding three morphologic descriptors (seed color, growthhabittype, and seed size) and four ecogeographicdescriptors (geographical areas, states, altitudes, and soil classes). A set of400 accessions were selected using multivariate models applied to the data transformed in multibinary values. The accessions sampled had maximum similarity (100%) tothe traditional collection, phenotypic diversity, and representative heterogeneity in relation to the traditional collection. In the core collection, the accessions represented 9.5% of the traditional accessions and were equivalent to 3% of the accessions of the base collection. Thus, it is possible to form a core collection that is representative of the base collection regarding genetic diversity and the conservation of rare alleles.
650 $aBeans
650 $aGermplasm
650 $aBanco de Germoplasma
650 $aFeijão
650 $aPhaseolus Vulgaris
653 $aCoeficiente de similaridade
653 $aColeção nuclear
653 $aDiversidade fenotípica
653 $aÍndice de heterogeneidade
653 $aModelos multivariado
653 $aPhaseolus vulgaris L
700 1 $aBRESEGHELLO, F.
700 1 $aSILVA, E. M. da
700 1 $aVIANELLO, R. P.
700 1 $aDEL PELOSO, M. J.
700 1 $aMELO, L. C.
700 1 $aCOSTA, J. G. C. da
700 1 $aSILVA, S. C. da
700 1 $aPEREIRA, H. S.
700 1 $aABREU, A. G. de
773 $tColloquium Agrariae$gv. 18, n. 2, p. 15-25, 2022.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Biblioteca |
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Origem |
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Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido; Embrapa Uva e Vinho. |
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Data corrente: |
05/01/2017 |
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Data da última atualização: |
10/04/2024 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SOUZA, J. F. de; NASCIMENTO, A. M. de S.; COSTA, A. O.; SANTOS, S. de F.; DUTRA, M. da C. P.; PEREIRA, G. E. |
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Afiliação: |
Joyce Fagundes de Souza, Enology Laboratory, University of Bahia State, Juazeiro, BA, Brazil; Antonio Mendes de Souza Nascimento, Enology Laboratory, University of Bahia State, Juazeiro, BA, Brazil; Ayrlan Oliveira Costa, Enology Laboratory, Embrapa Semi-arid, Petrolina, PE, Brazil; Sabrina de Freitas Santos, Enology Laboratory, University of Bahia State, Juazeiro, BA, Brazil; Maria da Conceição Prudêncio Dutra, Enology Laboratory, University of Bahia State, Juazeiro, BA, Brazil; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA. |
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Título: |
Antioxidant capacity, color and total polyphenols in Nazareno and Giallo Muscat white wines produced in the São Francisco Valley, Brazil. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido, 2016. |
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Páginas: |
p. 65. |
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Idioma: |
Inglês |
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Conteúdo: |
One of the most produced and consumed wine from the São Francisco Valley (SFV) is the Muscat sparkling wines. The main varieties used are Italia and Canelli Muscats. Nazareno and Giallo muscat varieties are used in many regions to produce sparkling wines, presenting typical characteristics. In order to evaluate the adaptation potential of these two varieties to the VSF in the Northeast of Brazil, this work aimed to elaborate fine white dry wines by using both cultivars, and the effect of light and temperature on wine stability. Vines were planted in a partner winery in 2014 in Casa Nova city, Bahia state, Brazil. After harvested in March 2016, grapes were sent to Enology Laboratory of Embrapa in Petrolina, and wines were elaborated by traditional method of white grape vinification (Giovannini and Manfroi, 2009). After alcoholic fermentation at 18ºC±2, wines were corrected for 40 mg L-1 of free SO2 and then bottled. Bottles were placed in a box with controlled environment (35ºC temperature and light with length wave at 280nm), and wines were evaluated 6 days after (Garcia-Falcon et al., 2007). |
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Palavras-Chave: |
Brasil; Estabilidade do vinho; Vale do São Francisco; Vinho branco; Vinho Muscat. |
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Thesagro: |
Uva; Vinho. |
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Thesaurus NAL: |
Grapes. |
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Categoria do assunto: |
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F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/152867/1/Giuliano-p65-Book-of-Abstracts-ISTW-2016.pdf
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Marc: |
LEADER 02017nam a2200277 a 4500
001 2060596
005 2024-04-10
008 2016 bl uuuu u00u1 u #d
100 1 $aSOUZA, J. F. de
245 $aAntioxidant capacity, color and total polyphenols in Nazareno and Giallo Muscat white wines produced in the São Francisco Valley, Brazil.$h[electronic resource]
260 $aIn: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido$c2016
300 $ap. 65.
520 $aOne of the most produced and consumed wine from the São Francisco Valley (SFV) is the Muscat sparkling wines. The main varieties used are Italia and Canelli Muscats. Nazareno and Giallo muscat varieties are used in many regions to produce sparkling wines, presenting typical characteristics. In order to evaluate the adaptation potential of these two varieties to the VSF in the Northeast of Brazil, this work aimed to elaborate fine white dry wines by using both cultivars, and the effect of light and temperature on wine stability. Vines were planted in a partner winery in 2014 in Casa Nova city, Bahia state, Brazil. After harvested in March 2016, grapes were sent to Enology Laboratory of Embrapa in Petrolina, and wines were elaborated by traditional method of white grape vinification (Giovannini and Manfroi, 2009). After alcoholic fermentation at 18ºC±2, wines were corrected for 40 mg L-1 of free SO2 and then bottled. Bottles were placed in a box with controlled environment (35ºC temperature and light with length wave at 280nm), and wines were evaluated 6 days after (Garcia-Falcon et al., 2007).
650 $aGrapes
650 $aUva
650 $aVinho
653 $aBrasil
653 $aEstabilidade do vinho
653 $aVale do São Francisco
653 $aVinho branco
653 $aVinho Muscat
700 1 $aNASCIMENTO, A. M. de S.
700 1 $aCOSTA, A. O.
700 1 $aSANTOS, S. de F.
700 1 $aDUTRA, M. da C. P.
700 1 $aPEREIRA, G. E.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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