SHAW, P. E. Handbook of sugar separations in foods by HPLC. Boca Raton: CRC, 1988. 171 p.

Biblioteca(s): Embrapa Agroindústria de Alimentos.

NAGY, S.; SHAW, P. E. Tropical and subtropical fruits: composition, properties and uses. Westport: AVI Publ., 1980. 570p.

Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia; Embrapa Tabuleiros Costeiros.

LIZOTTE, P. A.; SHAW, P. E. Possible effects of the december 1989 freeze on hamlin orange juice from the 1990-91 season. Proceedings Florida State Horticultural Society. v.104, p.85-86, 1991.

Biblioteca(s): Embrapa Mandioca e Fruticultura.

SHAW, P. E.; WILSON III, C. W. Sensory evaluation of passion fruit-orange juice blends. Lebensm.-Wiss. U.-Technol., v.21, n.6, p.358-359, 1988.

Biblioteca(s): Embrapa Mandioca e Fruticultura.

SHAW, P. E.; WILSON, C. W. Sensory evaluation of passion fruit-orange juice blrnds Lebensmitel wissenschaft und technology, v.21, n.6, p.358-359, 1988

Biblioteca(s): Embrapa Mandioca e Fruticultura.

SHAW, P. E.; BUSLIG, B. S.; MOSHONAS, M. G. Classification of commercial orange juice types by pattern recognitioninvolving volatile constituents quantified by gas chromatography. Journal of Agricultural and Food Chemistry, v.41, n.5, p. 809-813, 1993

Biblioteca(s): Embrapa Mandioca e Fruticultura.

NAGY, S.; SHAW, P. E.; VELDHUIS, M. K. (ed.). Citrus science and technology. Westport: Avi Publishing Company,1977. 2 v. il. V.1 - Nutrition, anatomy, chemical composition and bioregulation. V.2 Fruit production, processing practices, derived products and personnell management.

Biblioteca(s): Embrapa Amazônia Oriental; Embrapa Cerrados; Embrapa Roraima.

NAGY, S.; SHAW, P. E.; WARDOWSKI, W. F. ed. Fruits of tropical and subtropical origin: composition, properties and uses. Lake Alfred: Florida Science Source, 1990. 391p.

Biblioteca(s): Embrapa Agroindústria de Alimentos.

NAGY, S.; SHAW, P. E.; WARDOWSKI, W. F. (ed.). Fruits of tropical and subtropical origin. Lake Alfred, Fla.: Florida Science Source, c1990. 391p. il.

Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia.

10.

BERRY, R. E.; WAGNER JUNIOR, C. J.; SHAW, P. E. Promising products from tropical fruits Food product development, v.11, n.4, p.109-112, 1977

Biblioteca(s): Embrapa Mandioca e Fruticultura.

11.

SHAW, P. E.; WILSON, C. W.; BERRY, R. E. Some important flavor compounds in mandarin, grapefruit and orange juices and peel essential oils. Tokyo, Japan: International Society of Citriculture, 1983 v.2 p.911-914

Biblioteca(s): Embrapa Mandioca e Fruticultura.

12.

BALDWIN, E. A.; NISPEROS-CARRIEDO, M.; SHAW, P. E.; BURNS, J. K. Effect of coatings and prolonged storage conditions on fresh orange flavor volatiles, degrees brix, and ascorbic acid levels. Journal of Agricultural and Food Chemistry, v.43, n.5, p.1321-1331, 1995.

Biblioteca(s): Embrapa Mandioca e Fruticultura.

13.

BALDWIN, E. A.; NISPEROS-CARRIEDO, M.; SHAW, P. E.; BURNS J. K. Effect of Coatings and Prolonged Storage Conditions on Fresh orange Flavor Volatiles, Degrees Brix, and Ascorbic levels. J. Agric. Food Chem. v.43, p.1321-1331, 1995.

Biblioteca(s): Embrapa Mandioca e Fruticultura.

14.

GREANY, P. D.; STYER, S. C.; DAVIS, P. L.; SHAW, P. E.; CHAMBERS, D. L. Biochemical resistance of citrus to fruit flies. Demonstration and elucidation of resistance to the caribbean fruit fly, Anastrepha suspensa. Entomologia Experimentales et Applicata, v.34, p.40-50, 1983.

Biblioteca(s): Embrapa Meio-Norte.

15.

BURDITT JR, A. K.; MOSHONAS, M. G.; HATTON, T. T.; SAPALDING, D. H.; VON WINDEGUTH, D. L.; SHAW, P. E. LOW-DOSW irradiation as a treatment for grapefruit and mangoes infested with caribbean fruit fly larvae. New Orleans: Agricultural Research Service, 1981. 9p.

Biblioteca(s): Embrapa Mandioca e Fruticultura.

Registros recuperados : 15

Biblioteca

AI-SEDE (1)

Autor

	ANDRADE, A. T. de (1)
	ANDRADE, P. de (1)
	OLIVEIRA, M. D. S. de (1)
	REIS, S. J. (1)
	SAMPAIO, A. A. M. (1)

Assunto

	Desmama precose (1)
	early weaning (1)

Idioma

Português (1)

Ordenar por:

Relevância

Autor

Título

Ano

Registros recuperados : 1

REIS, S. J.; ANDRADE, P. de; ANDRADE, A. T. de; OLIVEIRA, M. D. S. de; SAMPAIO, A. A. M. Utilizacao de concentrado na recria de bezerros provenientes de aleitamento com leite integral e substitutos. Pesquisa Agropecuaria Brasileira, Brasilia, v.21, n.3, p.323-326, mar. 1986.

Biblioteca(s): Embrapa Unidades Centrais.

Registros recuperados : 1