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Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
17/02/2016 |
Data da última atualização: |
31/01/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 3 |
Autoria: |
MORAIS, R. K. O. de; SILVA, A. M. de A.; BEZERRA, L. R.; CARNEIRO, H.; MOREIRA, M. N.; MEDEIROS, F. F. de. |
Afiliação: |
Raissa Kiara Oliveira de Morais, Universidade Federal de Campina Grande; Aderbal Marcos de Azevedo Silva, Universidade Federal de Campina Grande; Leilson Rocha Bezerra, Universidade Federal do Piauí; HELOISA CARNEIRO, CNPGL; Milenna Nunes Moreira, Universidade Federal de Campina Grande; Fabiola Franklin de Medeiros, Universidade Federal de Campina Grande. |
Título: |
In vitro degradation and total gas production of byproducts generated in the biodiesel production chain. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Acta Scientiarum. Animal Sciences, v. 37, n. 2, p. 143-148, 2015. |
Idioma: |
Inglês |
Conteúdo: |
This study aimed to evaluate the in vitro degradation and total gas production of different oil seed press cakes from a biodiesel production chain gas through the use of a semi-automatic technique of gas production in vitro. The treatments consisted of substituting elephant grass in increasing levels, 0%, 30, 50 and 70%, with the byproducts of Gossyypium hirsutum, Ricinus communis, Moringa oleifeira, Jatropha curcas and Helianthus annus. The oil seed press cakes of Moringa oleifeira had the highest rate of in vitro degradation of dry matter compared with other foods but did not result in a higher final volume of gases production. Gossyypium hirsutum, Pinhão manso curcas and Ricinus communis showed a higher in vitro degradability of similar dry matter. The highest total gas production was obtained by the oil seed press cakes of Helianthus annus. The oil seed press cakes of Moringa oleifeira can replace elephant grass up to 70% and therefore reduce both greenhouse gas emissions and energy loss for the animal. |
Palavras-Chave: |
Degradability; Ruminal fermentation. |
Thesagro: |
Gossypium Hirsutum; Ricinus Communis. |
Thesaurus NAL: |
greenhouse gases. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/139246/1/Cnpgl-2015-ActaSciAnSci-In-vitro-degr-and-total-gas.pdf
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Marc: |
LEADER 01774naa a2200241 a 4500 001 2037397 005 2024-01-31 008 2015 bl uuuu u00u1 u #d 100 1 $aMORAIS, R. K. O. de 245 $aIn vitro degradation and total gas production of byproducts generated in the biodiesel production chain.$h[electronic resource] 260 $c2015 520 $aThis study aimed to evaluate the in vitro degradation and total gas production of different oil seed press cakes from a biodiesel production chain gas through the use of a semi-automatic technique of gas production in vitro. The treatments consisted of substituting elephant grass in increasing levels, 0%, 30, 50 and 70%, with the byproducts of Gossyypium hirsutum, Ricinus communis, Moringa oleifeira, Jatropha curcas and Helianthus annus. The oil seed press cakes of Moringa oleifeira had the highest rate of in vitro degradation of dry matter compared with other foods but did not result in a higher final volume of gases production. Gossyypium hirsutum, Pinhão manso curcas and Ricinus communis showed a higher in vitro degradability of similar dry matter. The highest total gas production was obtained by the oil seed press cakes of Helianthus annus. The oil seed press cakes of Moringa oleifeira can replace elephant grass up to 70% and therefore reduce both greenhouse gas emissions and energy loss for the animal. 650 $agreenhouse gases 650 $aGossypium Hirsutum 650 $aRicinus Communis 653 $aDegradability 653 $aRuminal fermentation 700 1 $aSILVA, A. M. de A. 700 1 $aBEZERRA, L. R. 700 1 $aCARNEIRO, H. 700 1 $aMOREIRA, M. N. 700 1 $aMEDEIROS, F. F. de 773 $tActa Scientiarum. Animal Sciences$gv. 37, n. 2, p. 143-148, 2015.
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Embrapa Gado de Leite (CNPGL) |
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