Data/hora: 12/06/2024 05:34:56

Biblioteca(s): 	Embrapa Mandioca e Fruticultura.	
Data corrente: 	19/05/2000	
Data da última atualização: 	19/05/2000	
Autoria: 	SARMENTO, S. B. S.; CARVALHO, L. J. C. B.; CEREDA, M. P.; PENTEADO, M. V. C.; PIEDADE, S. M. S.	
Afiliação: 	ESALQ; CENARGEN; UNESP; FCF.USP.	
Título: 	Growth rate, starch and fiber content in cassava storage roots as an indication of harvesting time	
Ano de publicação: 	2000	
Fonte/Imprenta: 	Brasilia: Embrapa Recursos Genetico e Biotecnologia/CBN, 2000	
Páginas: 	p.357-366	
ISBN: 	85-87697-05-6	
Idioma: 	Inglês	
Notas: 	In: INTERNATIONAL SCIENTIFIC MEETING ON CASSAVA BIOTECHNOLOGY, 1998. Salvador-Bahia. Proceedings... Brasilia, DF: Embrapa Recursos Geneticos e Biotecnologia/CBN, 2000. 625p. Editado por Luiz J. C. B. Carvalho, Ann Marie Thro, Alberto Duarte Vilarinhos.	
Conteúdo: 	The end harvest of cassava storage root may be established by the initiation time for the storage root formation and by the growth rate of the storage root (SR). Either genetic and environmental factors as well as the interaction between them determine bith characteristics. Storage root growth rate (SRGR) and the ratio of structural and non-structural carbohydrate in the SR may be used as indication of timing for crop harvest. Four commercial cv of agronomic potential for the State of Sao Paulo were harvested bimonthly after the twelfth month of planting. Storage root fresh weight and dry weight, as well as dry matter, starch and fiber content were evaluated. The average SR weight was ranked higher for the cv Mico (847g) followed by Fibra (601g), Branca de Santa Catarina (407g) and lastly by IAC 12-829 (349g).	
Palavras-Chave: 	Armazenagem; Cultivares; Dry matter; Root.	
Thesagro: 	Colheita; Mandioca; Matéria Seca; Raiz.	
Thesaurus Nal: 	cultivars; harvesting; storage.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Mandioca e Fruticultura (CNPMF)	
Exemplares: 	CNPMF - (14885-1) - ADD - PL - -- - 633.682 - I61p. - 2000.00063 - DIS