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| Registros recuperados : 6 | |
| 1. |  | RODRIGUES, T. F.; BENDER, F. R.; SANZOVO, A. W. S.; FERREIRA, E.; NOGUEIRA, M. A.; HUNGRIA, M. Impact of pesticides in properties of Bradyrhizobium spp. and in the symbiotic performance with soybean World Journal of Microbiology and Biotechnology, v. 36, n. 11, a172, 2020. 16 p.| Biblioteca(s): Embrapa Soja. |
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| 2. | | RODRIGUES, R. B.; MIKAMI, A. Y.; BORTOLOTTO, O. C.; BUENO, A. de F.; SANZOVO, A. W. S.; POMARI-FERNANDES, A.; SILVA, G. V. Biologia de Dichelops melacanthus alimentados com milho Bt em diferentes temperaturas. In: JORNADA ACADÊMICA DA EMBRAPA SOJA, 9., 2014, Londrina. Resumos expandidos... Londrina: Embrapa Soja, 2014. p. 136-144.| Biblioteca(s): Embrapa Soja. |
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| 3. | | CRUZ, Y. K. S.; BORTOLOTTO, O. C.; BUENO, A. F.; BARBOSA, G. C.; SILVA, G. V.; BRAGA, K.; POMARI, A. F.; QUEIROZ, A. P.; SANZOVO, A. W. S. Biologia de Dichelops melacanthus (Hemiptera: Pentatomidae) alimentado com soja Bt em diferentes temperaturas. In: JORNADA ACADÊMICA DA EMBRAPA SOJA, 8., 2013, Londrina. Resumos expandidos... Londrina: Embrapa Soja, 2013. p. 210-215. (Embrapa Soja. Documentos, 339).| Biblioteca(s): Embrapa Soja. |
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| 4. | | SILVA, G. V.; SANZOVO, A. W. S.; TONSIC, D. H.; FERNANDES, A. P.; NEVES, P. M. J. de O.; BUENO, A. de F. Efeito da cópula no parasitismo de Telenomus podisi (Hymenoptera: Platygastridae) em ovos de Euschistus heros (Hemiptera: Pentatomidae). In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 25., 2014, Goiânia. Entomologia integrada à sociedade para o desenvolvimento sustentável: anais. [Londrina]: SEB, 2014. não paginado| Biblioteca(s): Embrapa Soja. |
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| 5. | | SANZOVO, A. W. S.; BORTOLOTTO, O. C.; BUENO, A. de F.; SILVA, G. V.; QUEIROZ, A. P.; RODRIGUES, B. R.; POMARI-FERNANDES, A.; MIKAMI, A. M. Soja Bt não afeta o desenvolvimento do Parasitoide Telenomus podisi (HYMENOPTERA: PLATYGASTRIDAE). In: JORNADA ACADÊMICA DA EMBRAPA SOJA, 9., 2014, Londrina. Resumos expandidos... Londrina: Embrapa Soja, 2014. p. 89-96.| Biblioteca(s): Embrapa Soja. |
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| 6. | | MARODIN, J. C.; RESENDE, F. V.; RESENDE, J. T. V. de; GABRIEL, A.; ZEIST, A. R.; CONSTANTINO, L. V.; SANZOVO, A. W. S. Virus-free garlic: yield and commercial classification as a function of plant spacing and seed size. Horticultura Brasileira, v. 38, n. 3, p. 295-300, July/Sept., 2020.| Biblioteca(s): Embrapa Hortaliças. |
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| Registros recuperados : 6 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Instrumentação. |
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Data corrente: |
20/09/2021 |
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Data da última atualização: |
10/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 4 |
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Autoria: |
COSTA, C. C. da; SONDERGAARD, N.; JANK, M. S. |
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Afiliação: |
CINTHIA CABRAL DA COSTA, CNPDIA. |
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Título: |
The diversification of global agribusiness trade from 2000-2019. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Journal of Development and Agricultural Economics, v. 13, n. 3, article number: 90AC9F167456, 2021. |
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Páginas: |
256-270 |
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ISSN: |
2006-9774 |
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DOI: |
10.5897/JDAE2021.1285 |
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Idioma: |
Inglês |
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Conteúdo: |
Agricultural trade is closely interconnected with a range of food security and development related issues in the case of developing countries. In this regard, diversification of both trade partners and products traded can play an important role in terms of strengthening food security concerning imports, but also as a means to create a more resilient basket of exports. This article analyses the diversification of global agricultural trade from 2000-2019, considering the main players and positions of countries within the World Trade Organization (WTO) negotiations. We scrutinize the trade diversification of the imports and exports of individual countries and groups of countries in terms of both products and markets by assessing the degree of sectorial and geographical concentration of their trade flows in the period from 2000 to 2019. We initially analyze the relation between the exported and imported value of agribusiness, and hereafter estimate indexes of diversification of each country’s agricultural trade partners and concerning the specific products exported and imported. Our conclusions highlight how many developing countries are marked by a low degree of both sectorial and geographical diversification of their agricultural trade, making them vulnerable to fluctuations within global agricultural markets. |
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Palavras-Chave: |
Balance of trade; Trade concentration; World Trade Organization (WTO). |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/226162/1/P-The-diversification-of-global-agribusiness-trade-from-....pdf
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Marc: |
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001 2134554
005 2022-06-10
008 2021 bl uuuu u00u1 u #d
022 $a2006-9774
024 7 $a10.5897/JDAE2021.1285$2DOI
100 1 $aCOSTA, C. C. da
245 $aThe diversification of global agribusiness trade from 2000-2019.$h[electronic resource]
260 $c2021
300 $a256-270
520 $aAgricultural trade is closely interconnected with a range of food security and development related issues in the case of developing countries. In this regard, diversification of both trade partners and products traded can play an important role in terms of strengthening food security concerning imports, but also as a means to create a more resilient basket of exports. This article analyses the diversification of global agricultural trade from 2000-2019, considering the main players and positions of countries within the World Trade Organization (WTO) negotiations. We scrutinize the trade diversification of the imports and exports of individual countries and groups of countries in terms of both products and markets by assessing the degree of sectorial and geographical concentration of their trade flows in the period from 2000 to 2019. We initially analyze the relation between the exported and imported value of agribusiness, and hereafter estimate indexes of diversification of each country’s agricultural trade partners and concerning the specific products exported and imported. Our conclusions highlight how many developing countries are marked by a low degree of both sectorial and geographical diversification of their agricultural trade, making them vulnerable to fluctuations within global agricultural markets.
653 $aBalance of trade
653 $aTrade concentration
653 $aWorld Trade Organization (WTO)
700 1 $aSONDERGAARD, N.
700 1 $aJANK, M. S.
773 $tJournal of Development and Agricultural Economics$gv. 13, n. 3, article number: 90AC9F167456, 2021.
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