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Registro Completo |
Biblioteca(s): |
Embrapa Unidades Centrais. |
Data corrente: |
24/10/2018 |
Data da última atualização: |
24/10/2018 |
Autoria: |
BORGES, A. A.; SANTOS, M. V. O.; QUEIROZ NETA, L. B.; OLIVEIR, A M. F.; SILVA, A. R.; PEREIRA, A. F. |
Afiliação: |
Alana A. Borges, Laboratório de Biotecnologia Animal/Universidade Federal Rural do Semi-Árido - UFERSA; Maria V. O. Santos, Laboratório de Biotecnologia Animal/Universidade Federal Rural do Semi-Árido - UFERSA; Luiza B. Queiroz Neta, Laboratório de Biotecnologia Animal/Universidade Federal Rural do Semi-Árido - UFERSA; Moacir F. Oliveira, Laboratório de Morfofisiologia Animal Aplicada/Universidade Federal Rural do Semi-Árido - UFERSA; Alexandre R. Silva, Laboratório de Conservação de Germoplasma Animal/ Universidade Federal Rural do Semi-Árido - UFERSA; Alexsandra F. Pereira, Laboratório de Biotecnologia Animal/Universidade Federal Rural do Semi-Árido - UFERSA. |
Título: |
In vitro maturation of collared peccary (Pecari tajacu) oocytes after different incubation times. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 38, n. 9, p. 1863-1868, setembro 2018 |
Idioma: |
Inglês |
Notas: |
Título em português: Maturação in vitro de oócitos de cateto (Pecari tajacu) após diferentes períodos de incubação. |
Conteúdo: |
Oocyte in vitro maturation (IVM) is the first step of the in vitro reproductive technologies that enables mature oocytes to be generated ex vivo and after used for embryo production. In this sense, the establishment of culture environment, as oocyte incubation time, is essential for the success of the IVM. Therefore, the study was carried out to investigate the relationship between the meiotic potential and the IVM times of collared peccary oocytes, wild mammals of great commercial and ecological interest. Thus, ovaries were collected of females derived from captivity and transported to the laboratory within 1 hour of slaughtering. The oocytes derived from follicles (3-6mm in diameter) were recovered by aspirated and sliced. Good quality oocytes (evenly granulated cytoplasm with a least one layer of surrounding cumulus cells) were selected and subjected to culture in TCM 199 supplemented with 10?g/mL FSH, 10% FBS and 100?M cysteamine at 38.5°C, 5% CO2 and maximum humidity for 24 or 48 hours. After the incubation period, the nuclear status, the presence of first polar body and the expansion of cumulus cells of oocytes were assessed. The data obtained were analyzed by Fisher exact test (P<0.05). A total of four sessions (2-3 females per session) were performed, resulting in eighteen aspirated and sliced ovaries with normal morphological characteristics. An oocyte recovery rate of about 83.1% (59/71) was obtained with 3.3 oocytes/ovary and 2.3 viable oocytes/ovary. After different incubation times, differences (P<0.05) were observed in 24 and 48 hours for expansion of the cumulus cells (38.1% vs. 100%), presence of first polar body (52.4% vs. 90.5%) and nuclear status in second metaphase (19.0% vs. 76.2%), respectively. In conclusion, 48 hours is suitable time for the in vitro maturation of oocytes derived from collared peccaries when compared to the time of 24 hours, according to the meiotic potential observed. Additional studies should be conducted to improve the quality of the oocyte culture environment, as medium composition, aiming to obtain viable mature oocytes for other in vitro biotechnologies. MenosOocyte in vitro maturation (IVM) is the first step of the in vitro reproductive technologies that enables mature oocytes to be generated ex vivo and after used for embryo production. In this sense, the establishment of culture environment, as oocyte incubation time, is essential for the success of the IVM. Therefore, the study was carried out to investigate the relationship between the meiotic potential and the IVM times of collared peccary oocytes, wild mammals of great commercial and ecological interest. Thus, ovaries were collected of females derived from captivity and transported to the laboratory within 1 hour of slaughtering. The oocytes derived from follicles (3-6mm in diameter) were recovered by aspirated and sliced. Good quality oocytes (evenly granulated cytoplasm with a least one layer of surrounding cumulus cells) were selected and subjected to culture in TCM 199 supplemented with 10?g/mL FSH, 10% FBS and 100?M cysteamine at 38.5°C, 5% CO2 and maximum humidity for 24 or 48 hours. After the incubation period, the nuclear status, the presence of first polar body and the expansion of cumulus cells of oocytes were assessed. The data obtained were analyzed by Fisher exact test (P<0.05). A total of four sessions (2-3 females per session) were performed, resulting in eighteen aspirated and sliced ovaries with normal morphological characteristics. An oocyte recovery rate of about 83.1% (59/71) was obtained with 3.3 oocytes/ovary and 2.3 viable oocytes/ovary. After differ... Mostrar Tudo |
Palavras-Chave: |
Cateto; Collared peccary; Competência meiótica; Incubation; Maturação nuclear; Meiotic competence; Nuclear maturation; Oócito; Pecari tajacu; Wild mammals. |
Thesagro: |
Incubação; Maturação; Reprodução. |
Thesaurus Nal: |
Oocytes; Reproduction. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/185059/1/In-vitro-maturation-of-collared-peccary.pdf
|
Marc: |
LEADER 03328naa a2200373 a 4500 001 2098144 005 2018-10-24 008 2018 bl uuuu u00u1 u #d 100 1 $aBORGES, A. A. 245 $aIn vitro maturation of collared peccary (Pecari tajacu) oocytes after different incubation times.$h[electronic resource] 260 $c2018 500 $aTítulo em português: Maturação in vitro de oócitos de cateto (Pecari tajacu) após diferentes períodos de incubação. 520 $aOocyte in vitro maturation (IVM) is the first step of the in vitro reproductive technologies that enables mature oocytes to be generated ex vivo and after used for embryo production. In this sense, the establishment of culture environment, as oocyte incubation time, is essential for the success of the IVM. Therefore, the study was carried out to investigate the relationship between the meiotic potential and the IVM times of collared peccary oocytes, wild mammals of great commercial and ecological interest. Thus, ovaries were collected of females derived from captivity and transported to the laboratory within 1 hour of slaughtering. The oocytes derived from follicles (3-6mm in diameter) were recovered by aspirated and sliced. Good quality oocytes (evenly granulated cytoplasm with a least one layer of surrounding cumulus cells) were selected and subjected to culture in TCM 199 supplemented with 10?g/mL FSH, 10% FBS and 100?M cysteamine at 38.5°C, 5% CO2 and maximum humidity for 24 or 48 hours. After the incubation period, the nuclear status, the presence of first polar body and the expansion of cumulus cells of oocytes were assessed. The data obtained were analyzed by Fisher exact test (P<0.05). A total of four sessions (2-3 females per session) were performed, resulting in eighteen aspirated and sliced ovaries with normal morphological characteristics. An oocyte recovery rate of about 83.1% (59/71) was obtained with 3.3 oocytes/ovary and 2.3 viable oocytes/ovary. After different incubation times, differences (P<0.05) were observed in 24 and 48 hours for expansion of the cumulus cells (38.1% vs. 100%), presence of first polar body (52.4% vs. 90.5%) and nuclear status in second metaphase (19.0% vs. 76.2%), respectively. In conclusion, 48 hours is suitable time for the in vitro maturation of oocytes derived from collared peccaries when compared to the time of 24 hours, according to the meiotic potential observed. Additional studies should be conducted to improve the quality of the oocyte culture environment, as medium composition, aiming to obtain viable mature oocytes for other in vitro biotechnologies. 650 $aOocytes 650 $aReproduction 650 $aIncubação 650 $aMaturação 650 $aReprodução 653 $aCateto 653 $aCollared peccary 653 $aCompetência meiótica 653 $aIncubation 653 $aMaturação nuclear 653 $aMeiotic competence 653 $aNuclear maturation 653 $aOócito 653 $aPecari tajacu 653 $aWild mammals 700 1 $aSANTOS, M. V. O. 700 1 $aQUEIROZ NETA, L. B. 700 1 $aOLIVEIR, A M. F. 700 1 $aSILVA, A. R. 700 1 $aPEREIRA, A. F. 773 $tPesquisa Veterinária Brasileira, Rio de Janeiro$gv. 38, n. 9, p. 1863-1868, setembro 2018
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Embrapa Unidades Centrais (AI-SEDE) |
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4. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | MAGALHAES, H. C. R.; ALVES FILHO, E. G.; GARRUTI, D. dos S.; MASSARETTO, I. L.; PURGATTO, E. Effect of postharvest methyl jasmonate and ethylene treatments on the biosynthesis of volatile compounds of hot pepper fruits. Magalhães, H.C.R., Filho, E.G.A., Garruti, D.D.S., Massaretto, I.L., Purgatto, E. Scientia Horticulturae, 289, art. no. 110477, 2021.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Agroindústria Tropical. |
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6. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ALVES FILHO, E. G.; BRITO, R. S.; RODRIGUES, T. H. S.; SILVA, L. M. A. e; BRITO, E. S. de; CANUTO, K. M.; KRUG, C.; ZOCOLO, G. J. Association of pollinators of different species of oil palm with the metabolic profiling of volatile organic compounds. Chemistry & Biodiversity, v. 16, n. 6, e19000, June 2019.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Amazônia Ocidental. |
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8. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | GOIANA, M. L.; BRITO, E. S. de; ALVES FILHO, E. G.; MIGUEL, E. DE. C; FERNANDES, F. A. N.; AZEREDO, H. M. C. de; ROSA, M. de F. Corn starch based films treated by dielectric barrier discharge plasma. International Journal of Biological Macromolecules, v. 183, p. 2009-2016, 2021.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Agroindústria Tropical. |
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9. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ALVES FILHO, E. G.; SOUSA, V. M.; RIBEIRO, P. R. V.; RODRIGUES, S.; BRITO, E. S. de; TIWAR, B. K.; FERNANDES, F. A. N. Single-stage ultrasound-assisted process to extract and convert a-solanine and a-chaconine from potato peels into b-solanine and b-chaconine. Biomass Conversion and Biorefinery, v. 8, n. 3, p. 689-697, 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Agroindústria Tropical. |
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10. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | LUZ, L. dos R.; ALVES FILHO, E. G.; SOARES, M. M. da S.; PORTO, D. D.; BECKER, H.; ZOCOLO, G. J. Schinopsis brasiliensis bark metabolomic profiling based on nmr: evaluation of metabolic variations of different microenvironment and seasonal periods. Química Nova, v. 47, n. 2, e-20230098, 2024.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 4 |
Biblioteca(s): Embrapa Semiárido. |
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11. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | VASCONCELOS, A. A.; ALVES FILHO, E. G.; RODRIGUES, T. H. S.; VIEIRA, A. F.; INNECCO, R.; SILVA, G. S.; ZOCOLO, G. J. Variability of the volatile organic compounds of Achillea millefolium L. according to the collection time, type of polyethylene packaging and storage period. Journal of the Brazilian Chemical Society, v. 31, n. 5, p.1021-1029, 2020.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Agroindústria Tropical. |
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12. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | AMORIM, C.; ALVES FILHO, E. G.; RODRIGUES, T. H. S.; BENDER, R. J.; CANUTO, K. M.; GARRUTI, D. dos S.; ANTONIOLLI, L. R. Volatile compounds associated to the loss of astringency in 'Rama Forte' persimmon fruit. Food Research International, v. 136, art. 109570, 2020.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Uva e Vinho. |
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13. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | ALVES FILHO, E. G.; CULLEN, P. J.; FRIAS, J. M.; BOURKE, P.; TIWARI, B. K.; BRITO, E. S. de; RODRIGUES, S.; FERNANDES, F. A. N. Evaluation of plasma, high-pressure and ultrasound processing on the stability of fructooligosaccharides. International Journal of Food Science and Technology, Londres, v. 51, n. 9, p. 2034-2040, 2016.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
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15. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SILVA, L. M. A.; ALVES FILHO, E. G.; MARTINS, R. M.; OLIVEIRA, J. D. J.; VIDAL, C. S.; OLIVEIRA, L. A. de; BRITO, E. s. de. NMR-based metabolomic approach for evaluation of the harvesting time and cooking characteristics of different cassava genotypes. Foods, v. 11, n. 11, 1651, p. 1-12, 2022.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Alimentos e Territórios; Embrapa Mandioca e Fruticultura. |
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18. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | NOBRE, C.; ALVES FILHO, E. G.; FERNANDES, F. A. N.; BRITO, E. S. de; RODRIGUES, S.; TEIXEIRA, J. A.; RODRIGUES, L. R. Production of fructo-oligosaccharides by Aspergillus ibericus and their chemical characterization. LWT - Food Science and Technology, v. 89, p. 58-64, 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
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20. | ![Imagem marcado/desmarcado](/consulta/web/img/desmarcado.png) | SILVA, A. L. D. da; ALVES FILHO, E. G.; SILVA, L. M. A. e; TAVARES, O. C. H.; PEREIRA, M. G.; CAMPOS, T. de; SILVA, L. M. da. Near infrared spectroscopy to rapid assess the rubber tree clone and the influence of maturation and disease at the leaves. Microchemical Journal, v. 168, 106478, Sept. 2021.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Acre; Embrapa Agroindústria Tropical. |
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