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Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
02/12/2016 |
Data da última atualização: |
02/12/2016 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
CORREIA, J. O.; BURITI, F. C. A.; ROSA, L. O. L.; CABRAL, L. M.; SANTOS, K. M. O. dos; SILVA, C. M. |
Afiliação: |
J. O. Correia, Universidade Estadual da Paraíba; F. C. Alonso Buriti, Universidade Estadual da Paraíba; L. O. L. Rosa, UFRJ; LOURDES MARIA CORREA CABRAL, CTAA; KARINA MARIA OLBRICH DOS SANTOS, CTAA; CAROLINE MELLINGER SILVA, CTAA. |
Título: |
Comportamento de culturas de bifidobactérias na presença de hidrolisado proteico de soro de leite. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 25.; CIGR SESSION 6 INTERNATIONAL TECHNICAL SYMPOSIUM, 10., 2016, Gramado. Alimentação: árvore que sustenta a vida. Anais... Gramado: SBCTA Regional, 2016. |
Idioma: |
Português |
Conteúdo: |
The behavior of Bifidobacterium bifidum CCT7603, Bifidobacterium animalis subsp. lactis BB12 and Bifidobacterium logum BLG301 in the presence of whey protein hydrolysate (WPH) was evaluated in two steps. Initially, two MRS broth concentrations (30.25 mg/mL and 60.50 mg/mL) were tested with WPH from 0.001 mg/mL to 1 mg/mL. Subsequently, the MRS broth (30.25 mg/mL) was tested with WPH from 0.01 mg/mL to 10 mg/mL. In the first stage, a trend of growth promotion with increasing WPH concentration was only observed for CCT7603 (up to 0.1mg WPH/mL) and BLG301 (WPH to 0.01 mg/mL) cultures. In the second step, two-fold higher absorbance values were obtained for CCT7603 culture in the presence of WPH (up to 1.0 mg/mL) compared to the control. The WPH concentration of 10 mg/mL was inhibitory. Considering the two steps, it seems that the WPH up to 1 mg/mL promoted only the growth of CCT7603 culture. |
Palavras-Chave: |
Culturas probióticas; Estímulo da multiplicação; Hidrolisado proteico de soro; Probiotic cultures; Whey protein hydrolysate. |
Thesaurus Nal: |
Bifidobacterium; growth promotion. |
Categoria do assunto: |
Q Alimentos e Nutrição Humana |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/151117/1/Hidrolisado-de-soro-e-bifido-Anais-CBCTA-2016.pdf
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Marc: |
LEADER 01877nam a2200253 a 4500 001 2057776 005 2016-12-02 008 2016 bl uuuu u00u1 u #d 100 1 $aCORREIA, J. O. 245 $aComportamento de culturas de bifidobactérias na presença de hidrolisado proteico de soro de leite.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 25.; CIGR SESSION 6 INTERNATIONAL TECHNICAL SYMPOSIUM, 10., 2016, Gramado. Alimentação: árvore que sustenta a vida. Anais... Gramado: SBCTA Regional$c2016 520 $aThe behavior of Bifidobacterium bifidum CCT7603, Bifidobacterium animalis subsp. lactis BB12 and Bifidobacterium logum BLG301 in the presence of whey protein hydrolysate (WPH) was evaluated in two steps. Initially, two MRS broth concentrations (30.25 mg/mL and 60.50 mg/mL) were tested with WPH from 0.001 mg/mL to 1 mg/mL. Subsequently, the MRS broth (30.25 mg/mL) was tested with WPH from 0.01 mg/mL to 10 mg/mL. In the first stage, a trend of growth promotion with increasing WPH concentration was only observed for CCT7603 (up to 0.1mg WPH/mL) and BLG301 (WPH to 0.01 mg/mL) cultures. In the second step, two-fold higher absorbance values were obtained for CCT7603 culture in the presence of WPH (up to 1.0 mg/mL) compared to the control. The WPH concentration of 10 mg/mL was inhibitory. Considering the two steps, it seems that the WPH up to 1 mg/mL promoted only the growth of CCT7603 culture. 650 $aBifidobacterium 650 $agrowth promotion 653 $aCulturas probióticas 653 $aEstímulo da multiplicação 653 $aHidrolisado proteico de soro 653 $aProbiotic cultures 653 $aWhey protein hydrolysate 700 1 $aBURITI, F. C. A. 700 1 $aROSA, L. O. L. 700 1 $aCABRAL, L. M. 700 1 $aSANTOS, K. M. O. dos 700 1 $aSILVA, C. M.
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Embrapa Agroindústria de Alimentos (CTAA) |
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1. | | FOLONI, J. S. S.; SILVA, S. R.; ABATI, J.; OLIVEIRA JUNIOR, A. de; CASTRO, C. de; OLIVEIRA, F. A. de; NOGUEIRA, M. A.; BASSOI, M. C. Yield of soybean-wheat succession in no-tillage system and soil chemical properties affected by liming, aluminum tolerance of wheat cultivars, and nitrogen fertilization. Soil & Tillage Research, v. 226, 105576, 2023. 14 p.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
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