Data/hora: 19/06/2024 17:52:51

Biblioteca(s): 	Embrapa Uva e Vinho.	
Data corrente: 	22/10/2014	
Data da última atualização: 	02/04/2019	
Autoria: 	ROBINSON, T.; HOYING, S.; SAZO, M. M.; RUFATO, A. de R.	
Afiliação: 	ANDREA DE ROSSI RUFATO, CNPUV.	
Título: 	Precision crop load management part 2.	
Ano de publicação: 	2014	
Fonte/Imprenta: 	New York Fruit Quarterly, v. 22, n. 1, p. 09-13, 2014.	
Idioma: 	Português	
Conteúdo: 	The Precision Crop Load management protocol, which was used by some growers in 2013, consisted of first defining the optimum fruit number/tree (target fruit number) and then pruning to reduce flower bud numbers to 1.5 times the target fruit number. Chemical thinning consists of applying sequential thinning sprays (with rates and timing guided by the carbohydrate balance model and the fruit growth rate model to assess thinning efficacy). The program was successful in guiding chemical thinning decisions in 2013.	
Palavras-Chave: 	Apple; Chemical thinning; Crop load; Hand thinning; Precision pruning.	
Thesagro: 	Botão floral; Colheita; Maçã; Poda; Raleio.	
Categoria do assunto: 	--	
URL: 	http://ainfo.cnptia.embrapa.br/digital/bitstream/item/110347/1/Rufato-NYFQ.pdf	
Registro original: 	Embrapa Uva e Vinho (CNPUV)	
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