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Registro Completo |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
17/05/2018 |
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Data da última atualização: |
31/08/2018 |
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Autoria: |
ROONEY, W. (ed.). |
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Título: |
Achieving sustainable cultivation of sorghum. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Cambridge: Burleigh Dodds Science Publishing, 2018. |
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Volume: |
2 v. |
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Série: |
(Burleigh Dodds Series in Agricultural Science, 32). |
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ISBN: |
v.1: 978-1-78676-124-8. v.2: 978-1-78676-120-0 |
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Idioma: |
Inglês |
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Conteúdo: |
v. 1 - Genetics, breeding and production techniques: Part 1: Sorghum the crops species: Classifying the genetic diversity of sorghum: a revised classification of sorghum; The comparative and evolutionary genomics of sorghum; Ensuring the genetic diversity of sorghum. Part 2: Sorghum improvement techniques: The principles and processes of sorghum breeding; Advanced technologies to accelerate sorghum breeding; Harnessing genetic and genomic: resources to transform the production and productivity of sorghum; Sorghum breeding for biotic stress tolerance; Sorghum breeding for abiotic stress tolerance; Sorghum tolerance to low-phosphorus soil conditions; Advanced testing, multiplication and release of new sorghum varieties. Parte 3: Sorghum production tehcniquies: Crop management practices for grain sorghum: an overview; Improving soil and crop nutrition management in sorghum cultivation; Improving water management in sorghum cultivation; Insect pests and their management in sorghum cuultivation; Sorghum diseases and their management in cultivation: seedling; Sorghum diseases and their management in cultivation stalk, root and other diseases; Weed management in sorghum cultivation; Post-harvest management of sorghum.
v. 2 - Sorghum utilization around the world: Part 1: Sorghum utilization: Structure and chemistry of sorghum grain; The domestication, spread and uses of sorghum as a crop; Growth, development and physiology of grain sorghum; Sorghum as a food grain; Sorghum as a forage and energy crop. Part 2: Sorghum production and improvement across the world: Introducing new technologies and market strategies for sorghum producers in developing countries: the State case; Improving sorghum cultivation in South America; Improving production and utilization of sorghum in Asia; Sorghum cultivation and improvement in West and Central Africa. Menosv. 1 - Genetics, breeding and production techniques: Part 1: Sorghum the crops species: Classifying the genetic diversity of sorghum: a revised classification of sorghum; The comparative and evolutionary genomics of sorghum; Ensuring the genetic diversity of sorghum. Part 2: Sorghum improvement techniques: The principles and processes of sorghum breeding; Advanced technologies to accelerate sorghum breeding; Harnessing genetic and genomic: resources to transform the production and productivity of sorghum; Sorghum breeding for biotic stress tolerance; Sorghum breeding for abiotic stress tolerance; Sorghum tolerance to low-phosphorus soil conditions; Advanced testing, multiplication and release of new sorghum varieties. Parte 3: Sorghum production tehcniquies: Crop management practices for grain sorghum: an overview; Improving soil and crop nutrition management in sorghum cultivation; Improving water management in sorghum cultivation; Insect pests and their management in sorghum cuultivation; Sorghum diseases and their management in cultivation: seedling; Sorghum diseases and their management in cultivation stalk, root and other diseases; Weed management in sorghum cultivation; Post-harvest management of sorghum.
v. 2 - Sorghum utilization around the world: Part 1: Sorghum utilization: Structure and chemistry of sorghum grain; The domestication, spread and uses of sorghum as a crop; Growth, development and physiology of grain sorghum; Sorghum as a food grain; Sorghum a... Mostrar Tudo |
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Thesagro: |
Sorghum Bicolor. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02293nam a2200145 a 4500
001 2091548
005 2018-08-31
008 2018 bl uuuu 00u1 u #d
100 1 $aROONEY, W.
245 $aAchieving sustainable cultivation of sorghum.
260 $aCambridge: Burleigh Dodds Science Publishing$c2018
300 $a2 v.
490 $a(Burleigh Dodds Series in Agricultural Science, 32).$v2 v.
520 $av. 1 - Genetics, breeding and production techniques: Part 1: Sorghum the crops species: Classifying the genetic diversity of sorghum: a revised classification of sorghum; The comparative and evolutionary genomics of sorghum; Ensuring the genetic diversity of sorghum. Part 2: Sorghum improvement techniques: The principles and processes of sorghum breeding; Advanced technologies to accelerate sorghum breeding; Harnessing genetic and genomic: resources to transform the production and productivity of sorghum; Sorghum breeding for biotic stress tolerance; Sorghum breeding for abiotic stress tolerance; Sorghum tolerance to low-phosphorus soil conditions; Advanced testing, multiplication and release of new sorghum varieties. Parte 3: Sorghum production tehcniquies: Crop management practices for grain sorghum: an overview; Improving soil and crop nutrition management in sorghum cultivation; Improving water management in sorghum cultivation; Insect pests and their management in sorghum cuultivation; Sorghum diseases and their management in cultivation: seedling; Sorghum diseases and their management in cultivation stalk, root and other diseases; Weed management in sorghum cultivation; Post-harvest management of sorghum. v. 2 - Sorghum utilization around the world: Part 1: Sorghum utilization: Structure and chemistry of sorghum grain; The domestication, spread and uses of sorghum as a crop; Growth, development and physiology of grain sorghum; Sorghum as a food grain; Sorghum as a forage and energy crop. Part 2: Sorghum production and improvement across the world: Introducing new technologies and market strategies for sorghum producers in developing countries: the State case; Improving sorghum cultivation in South America; Improving production and utilization of sorghum in Asia; Sorghum cultivation and improvement in West and Central Africa.
650 $aSorghum Bicolor
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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| Registros recuperados : 1 | |
| 1. |  | KRESOVICH, S.; BARBAZUK, B.; BEDELL, J. A.; BORRELL, S.; BUELL, C. R.; BURKE, J.; CLIFTON, S.; CORDONNIER-PRATT, M.-M.; COX, S.; DAHLBERG, J.; ERPELDING, J.; FULTON, T. M.; FULTON, B.; FULTON, L.; GLINGLE, A. R.; HASH, C. T.; HUANG, Y.; JORDAN, D.; KLEIN, P. E.; KLEIN, R. R.; MAGALHAES, J.; McCOMBIE, R.; MOORE, P.; MULLET, J. E.; OZIAS-AKINS. P.; PATERSON, A. H.; PORTER, K.; PRATT, L.; ROE, B.; ROONEY, W.; SCHNABLE, P. S.; STELLY, D. M.; TUINSTRA, M.; WARE, D.; WAREK, W. Toward sequencing the sorghum genome. A U.S. National Science Foundation-Sponsored Workshop Report. Plant Physiology, Rockville, v. 138, n. 4, p. 1898-1902, 2005.| Tipo: Artigo em Periódico Indexado |
| Biblioteca(s): Embrapa Milho e Sorgo. |
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