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Registro Completo |
Biblioteca(s): |
Ebooks. |
Data corrente: |
01/02/2013 |
Data da última atualização: |
04/02/2013 |
Autoria: |
CARMONA, R.; DOMEZAIN, A.; GARCÍA-GALLEGO, M.; HERNANDO, J. A.; RODRÍGUEZ, F.; RUIZ-REJÓN, M. |
Afiliação: |
Ramón Carmona; Alberto Domezain; Manuel García-gallego; José Antonio Hernando; Fernando Rodríguez; Manuel Ruiz-rejón. |
Título: |
Biology, Conservation and Sustainable Development of Sturgeons. |
Ano de publicação: |
2009 |
Fonte/Imprenta: |
Springer eBooks. |
Volume: |
29 |
Descrição Física: |
digital. |
Série: |
Fish & Fisheries Series ; |
ISBN: |
9781402084379 |
DOI: |
10.1007/978-1-4020-8437-9 |
Idioma: |
Inglês |
Conteúdo: |
Sturgeons are considered "living fossils", sharing many morphological and biological features with ancestral fish. Furthermore, sturgeons are of the utmost interest from an economic perspective, not only for the caviar but for flesh, too. However, the wild populations of the majority of the species are at serious risk of extinction all over the world. So, it is urgent to develop strategies for both farming culture and conservation and recovery in natural habitats. This book provides a comprehensive view of the biology and sustainable development of these fish putting emphasis on the Southern Europe autochthonous species such as Acipenser nacarii and Acipenser sturio that share geographical distribution. Other relevant species (such as Huso huso, A. oxyrhinchus, A. ruthenus, A. stellatus) and areas (Germany, Russia, North America) are also considered. The contents are organised in three sections: Taxonomy and Biogeography (including the morphological and genetic analyses that clarify the taxonomy and phylogeny of sturgeons, focused on those from Southern Europe), Biology and Aquaculture (where several aspects of the developmental biology, feeding, and reproduction are considered in relation to the improvement of sturgeon farming), and Recovery and Conservation (that collates and analyses different recovery research actions, the ecology of the rivers for restoration as well as the problems related to the trade of caviar). |
Palavras-Chave: |
Conservation biology; Conservation Biology/Ecology; Fish & Wildlife Biology & Management; Life Sciences. |
Thesaurus Nal: |
animal ecology; wildlife management; zoology. |
Categoria do assunto: |
-- |
URL: |
https://dx.doi.org/10.1007/978-1-4020-8437-9
|
Marc: |
LEADER 02340nam a2200301 a 4500 001 1947291 005 2013-02-04 008 2009 bl uuuu u0uu1 u #d 020 $a9781402084379 024 7 $a10.1007/978-1-4020-8437-9$2DOI 100 1 $aCARMONA, R. 245 $aBiology, Conservation and Sustainable Development of Sturgeons.$h[electronic resource] 260 $aSpringer eBooks.$c2009 300 $a29$cdigital. 490 $aFish & Fisheries Series ;$v29 520 $a<P>Sturgeons are considered "living fossils", sharing many morphological and biological features with ancestral fish. Furthermore, sturgeons are of the utmost interest from an economic perspective, not only for the caviar but for flesh, too. However, the wild populations of the majority of the species are at serious risk of extinction all over the world. So, it is urgent to develop strategies for both farming culture and conservation and recovery in natural habitats. This book provides a comprehensive view of the biology and sustainable development of these fish putting emphasis on the Southern Europe autochthonous species such as Acipenser nacarii and Acipenser sturio that share geographical distribution. Other relevant species (such as Huso huso, A. oxyrhinchus, A. ruthenus, A. stellatus) and areas (Germany, Russia, North America) are also considered. The contents are organised in three sections: Taxonomy and Biogeography (including the morphological and genetic analyses that clarify the taxonomy and phylogeny of sturgeons, focused on those from Southern Europe), Biology and Aquaculture (where several aspects of the developmental biology, feeding, and reproduction are considered in relation to the improvement of sturgeon farming), and Recovery and Conservation (that collates and analyses different recovery research actions, the ecology of the rivers for restoration as well as the problems related to the trade of caviar).</P> 650 $aanimal ecology 650 $awildlife management 650 $azoology 653 $aConservation biology 653 $aConservation Biology/Ecology 653 $aFish & Wildlife Biology & Management 653 $aLife Sciences 700 1 $aDOMEZAIN, A. 700 1 $aGARCÍA-GALLEGO, M. 700 1 $aHERNANDO, J. A. 700 1 $aRODRÍGUEZ, F. 700 1 $aRUIZ-REJÓN, M.
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Registro original: |
Ebooks (Ebooks) |
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Registro Completo
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
31/08/2010 |
Data da última atualização: |
18/06/2021 |
Tipo da produção científica: |
Orientação de Tese de Pós-Graduação |
Autoria: |
OLIVEIRA, V. D. de. |
Título: |
Variabilidade genética de pinhão manso cultivado em dois agroecossistemas de Sergipe. |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
2010. 33 f. Dissertação (Mestrado) - Universidade Federal de Sergipe, São Cristóvão, 2010. |
Idioma: |
Português |
Notas: |
Orientador: Dra. Ana da Silva Lédo; Co-orientadorDra. Ana Veruska Cruz da Silva. |
Palavras-Chave: |
Genética de planta; Pinhão manso; Sergipe. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00560nam a2200145 a 4500 001 1861436 005 2021-06-18 008 2010 bl uuuu m 00u1 u #d 100 1 $aOLIVEIRA, V. D. de 245 $aVariabilidade genética de pinhão manso cultivado em dois agroecossistemas de Sergipe. 260 $a2010. 33 f. Dissertação (Mestrado) - Universidade Federal de Sergipe, São Cristóvão$c2010 500 $aOrientador: Dra. Ana da Silva Lédo; Co-orientadorDra. Ana Veruska Cruz da Silva. 653 $aGenética de planta 653 $aPinhão manso 653 $aSergipe
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