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Registro Completo |
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
28/03/2013 |
Data da última atualização: |
08/07/2016 |
Autoria: |
CORREA, C. M.; MICHAELSEN, R.; Ribeiro, M. E. R.; PINTO, A. T.; ZANELA, M. B.; SCHMIDT, V. |
Título: |
Composição do leite e diagnóstico de mastite em caprinos. |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
Acta Scientiae Veterinariae, Porto Alegre, v. 38, n. 3, p. 273-278, 2010. |
Idioma: |
Português |
Conteúdo: |
[Milk composition and mastitis diagnosis in goats].
Background: Milk is one of the most used foodstuffs by humans in their diet. The quality of goat milk is already regulated by Law, which takes into consideration its physical-chemical and microbiological composition parameters. Several factors contribute for the alteration of the physical-chemical and microbiological parameters of caprine milk. These include breed, age, lactation phase and diet, among others. The health status of animals may interfere in the quality of the milk produced, both regarding food safety and milk processing and, for that reason, the identification of mastitis-causing agents is important, so that prevention and control measures can be implemented. The present study aimed at analyzing the occurrence of mastitis and the milk composition of dairy goats in a semi-intensive production system. Materials, Methods & Results: In a private goat farm with a flock composed of 32 female animals of breeds such as Saanen and Anglo-Nubian, raised on a semi-confined system, the diagnosis of mastitis was made through methods such as California Mastitis Test (CMT), Somatic Cells Count (SCC) and bacterial isolation. A total of 136 milk samples were analyzed, which were individualized per teat. Additionally, the study determined the volume of milk produced individually and the chemical composition of milk samples (fat, raw protein, lactose and total solids). In 37 (27.2%) samples, subclinical mastitis caused by CNS was identified. A negative response to CMT was observed in 125 (91.92%) samples Only four samples presented a coincidence (OR =1.239) between CMT and bacterial isolation (P =0.7470). It was observed that the daily milk production ranged between 207.90 mL and 2.68 L. Moreover, it became clear that the milk production in half of the teats with subclinical mastitis was smaller (P =0.0026). A tendency to a significant reduction (P <0.001) in the percentage of fat and total solids was verified. The lactose percentage remained stable during the four months, and that of protein showed a tendency to reduction (P <0.001). A great variability in SCC was observed (23,000 to 9,999,000 cel.mL-1) during the sampling months. A significant concordance (P <0.001) was determined between a low SCC and the non-bacterial isolation in 65 samples (OR =11.556). Discussion: Mastitis is an inflammation of the mammary gland and, in the majority of cases, it is manifested in its subclinical form, having CNS as its main agent, both in Brazil and in other countries. Methods such as bacterial isolation, SCC and CMT are used for the diagnosis of mastitis. In the present study, no relation among these diagnostic methods has been found. This fact had already been reported in Brazilian literature. The herd configuration may have contributed for the occurrence of mastitis, since this disease is influenced by genetic factors and age. Moreover, its occurrence was higher in Anglo-Nubian females which, in addition to being older and consequently having undergone a higher number of lactations, presented an udder conformation with fragile ligaments and pending teats. Such conformation of the mammary glands may collaborate to the occurrence of infection. Mastitis is responsible for damages in the dairy production system, due to economical losses and reduction in the quality and volume of milk. However, the present study did not observe a variation in milk production due to bacterial contamination or an increase of SCC. A reduction in solid and fat contents did coincide with the beginning of the lactation period in Saanen goats; animals belonging to this breed tend to produce a higher volume of milk and, consequently, a smaller proportion of its components is observed. Based on the results obtained, the study concluded that the herd composition with regard to breed and lactation phase has an influence in the occurrence of subclinical mastitis, as well as in milk composition. Methods such as the CMT and SCC should be used carefully in the diagnosis of mastitis in goats. Menos[Milk composition and mastitis diagnosis in goats].
Background: Milk is one of the most used foodstuffs by humans in their diet. The quality of goat milk is already regulated by Law, which takes into consideration its physical-chemical and microbiological composition parameters. Several factors contribute for the alteration of the physical-chemical and microbiological parameters of caprine milk. These include breed, age, lactation phase and diet, among others. The health status of animals may interfere in the quality of the milk produced, both regarding food safety and milk processing and, for that reason, the identification of mastitis-causing agents is important, so that prevention and control measures can be implemented. The present study aimed at analyzing the occurrence of mastitis and the milk composition of dairy goats in a semi-intensive production system. Materials, Methods & Results: In a private goat farm with a flock composed of 32 female animals of breeds such as Saanen and Anglo-Nubian, raised on a semi-confined system, the diagnosis of mastitis was made through methods such as California Mastitis Test (CMT), Somatic Cells Count (SCC) and bacterial isolation. A total of 136 milk samples were analyzed, which were individualized per teat. Additionally, the study determined the volume of milk produced individually and the chemical composition of milk samples (fat, raw protein, lactose and total solids). In 37 (27.2%) samples, subclinical mastitis caused by CNS was... Mostrar Tudo |
Palavras-Chave: |
Caprino leiteiro; Composição do leite; Mastite; Ocorrência. |
Thesagro: |
Caprino; Leite de cabra; Mamite; Produção leiteira. |
Categoria do assunto: |
-- |
Marc: |
LEADER 04842naa a2200277 a 4500 001 1954564 005 2016-07-08 008 2010 bl uuuu u00u1 u #d 100 1 $aCORREA, C. M. 245 $aComposição do leite e diagnóstico de mastite em caprinos.$h[electronic resource] 260 $c2010 520 $a[Milk composition and mastitis diagnosis in goats]. Background: Milk is one of the most used foodstuffs by humans in their diet. The quality of goat milk is already regulated by Law, which takes into consideration its physical-chemical and microbiological composition parameters. Several factors contribute for the alteration of the physical-chemical and microbiological parameters of caprine milk. These include breed, age, lactation phase and diet, among others. The health status of animals may interfere in the quality of the milk produced, both regarding food safety and milk processing and, for that reason, the identification of mastitis-causing agents is important, so that prevention and control measures can be implemented. The present study aimed at analyzing the occurrence of mastitis and the milk composition of dairy goats in a semi-intensive production system. Materials, Methods & Results: In a private goat farm with a flock composed of 32 female animals of breeds such as Saanen and Anglo-Nubian, raised on a semi-confined system, the diagnosis of mastitis was made through methods such as California Mastitis Test (CMT), Somatic Cells Count (SCC) and bacterial isolation. A total of 136 milk samples were analyzed, which were individualized per teat. Additionally, the study determined the volume of milk produced individually and the chemical composition of milk samples (fat, raw protein, lactose and total solids). In 37 (27.2%) samples, subclinical mastitis caused by CNS was identified. A negative response to CMT was observed in 125 (91.92%) samples Only four samples presented a coincidence (OR =1.239) between CMT and bacterial isolation (P =0.7470). It was observed that the daily milk production ranged between 207.90 mL and 2.68 L. Moreover, it became clear that the milk production in half of the teats with subclinical mastitis was smaller (P =0.0026). A tendency to a significant reduction (P <0.001) in the percentage of fat and total solids was verified. The lactose percentage remained stable during the four months, and that of protein showed a tendency to reduction (P <0.001). A great variability in SCC was observed (23,000 to 9,999,000 cel.mL-1) during the sampling months. A significant concordance (P <0.001) was determined between a low SCC and the non-bacterial isolation in 65 samples (OR =11.556). Discussion: Mastitis is an inflammation of the mammary gland and, in the majority of cases, it is manifested in its subclinical form, having CNS as its main agent, both in Brazil and in other countries. Methods such as bacterial isolation, SCC and CMT are used for the diagnosis of mastitis. In the present study, no relation among these diagnostic methods has been found. This fact had already been reported in Brazilian literature. The herd configuration may have contributed for the occurrence of mastitis, since this disease is influenced by genetic factors and age. Moreover, its occurrence was higher in Anglo-Nubian females which, in addition to being older and consequently having undergone a higher number of lactations, presented an udder conformation with fragile ligaments and pending teats. Such conformation of the mammary glands may collaborate to the occurrence of infection. Mastitis is responsible for damages in the dairy production system, due to economical losses and reduction in the quality and volume of milk. However, the present study did not observe a variation in milk production due to bacterial contamination or an increase of SCC. A reduction in solid and fat contents did coincide with the beginning of the lactation period in Saanen goats; animals belonging to this breed tend to produce a higher volume of milk and, consequently, a smaller proportion of its components is observed. Based on the results obtained, the study concluded that the herd composition with regard to breed and lactation phase has an influence in the occurrence of subclinical mastitis, as well as in milk composition. Methods such as the CMT and SCC should be used carefully in the diagnosis of mastitis in goats. 650 $aCaprino 650 $aLeite de cabra 650 $aMamite 650 $aProdução leiteira 653 $aCaprino leiteiro 653 $aComposição do leite 653 $aMastite 653 $aOcorrência 700 1 $aMICHAELSEN, R. 700 1 $aRibeiro, M. E. R. 700 1 $aPINTO, A. T. 700 1 $aZANELA, M. B. 700 1 $aSCHMIDT, V. 773 $tActa Scientiae Veterinariae, Porto Alegre$gv. 38, n. 3, p. 273-278, 2010.
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Embrapa Caprinos e Ovinos (CNPC) |
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Registros recuperados : 161 | |
61. | | LOPES, F. P. N.; YAMADA, M.; KOLLING, G. J.; CANELLAS, L. C.; RIBEIRO, M. E. R.; PINTO, A. T. Contagem de células somáticas em colostro de búfalas na região metropolitana de Porto Alegre - RS. In: CONGRESSO SUL BRASILEIRO AVICULTURA, SUINOCULTURA E LATICÍNIOS, 2., 2010, Bento Gonçalves. Resumos... Bento Gonçalves: AVISULAT, 2010. Disponível em: http://www.avisulat.com.br/Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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62. | | MARTINS, M. S.; SPALLONE, M. G.; ZANELA, M. B.; RIBEIRO, M. E. R.; AZAMBUJA, A. A. de; RHEINGANTZ, C. G. Concurso leiteiro de sólidos da raça jersey na Fenasul 2014. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA E PÓS-GRADUAÇÃO DA EMBRAPA CLIMA TEMPERADO, 5., 2014, Pelotas. Qual o papel da ciência na agricultura familiar?: anais. Pelotas: Embrapa Clima Temperado, 2015. 120 p.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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63. | | SANTOS, C. da S. dos; RIBEIRO, M. E. R.; BARBOSA, R. S.; WEISSHEIMER, C. F.; SILVA, A. B. da. CMT e microbiológico no monitoramento da mastite em vacas da raça Jersey. In: CONGRESSO SUL BRASILEIRO DE AVICULTURA, SUINOCULTURA E LATICÍNIOS, 2., 2010, Bento Gonçalves. Feira de equipamentos, serviços e tecnologias: resumos... Bento Gonçalves: AVISULAT, 2010. ID: 00058-00003.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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64. | | RIBEIRO, M. E. R.; ZANELA, M. B.; GOMES, J. F.; STUMPF JUNIOR, W.; SCHRAMM, R.; BARBOSA, R. S. Mastite bovina no sul do Rio Grande do Sul - Brasil. In: ENCONTRO DE PESQUISADORES EM MASTITES, 4., 2007, Botucatu. Anais... Botucaru: UNESP:FMVZ, 2007. p. 95Tipo: Resumo em Anais de Congresso | Circulação/Nível: -- - -- |
Biblioteca(s): Embrapa Clima Temperado. |
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65. | | SAUGO, M.; JESUS, R, D, de; WEISSHEIMER, C. F.; RIBEIRO, M. E. R.; SCHRAMM, R. C.; ZANELA, M. B. Mastite causada por staphylococcus aureus: relato de caso. In: SEMANA INTEGRADA UFPEL, 5.; CONGRESSO DE INICIAÇÃO CIENTÍFICA, 28., 2019, Pelotas. [Anais]. 4 p. ENPOSTipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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66. | | MARQUES, L. T.; FISCHER, V.; ZANELA, M. B.; RIBEIRO, M. E. R.; STUMPF JUNIOR, W.; MANZKE, N. Fornecimento de suplementos com diferentes níveis de energia e proteína para vacas Jersey e seus efitos sobre a instabilidade do leite. Revista Brasileira de Zootecnia, Viçosa, v. 39, n. 12, p. 2724-2730, 2010.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Clima Temperado. |
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69. | | VIEIRA, L. C.; RODRIGUES, T. V.; FARIA, M. R.; RIBEIRO, M. E. R.; ZANELA, M. B.; BERMUDES, R. F. Relação da produção de leite de vacas primípares e multipares de um rebanho jersey no Sul do Rio Grande do Sul. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA, 27.; ENCONTRO DE PÓS-GRADUAÇÃO UFPEL, 20.; SEMANA INTEGRADA DE ENSINO, PESQUISA E EXTENSÃO, 4., 2018, Pelotas. Anais... Pelotas: UFPel, 2018.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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70. | | VIEIRA, D. J. C.; RODRIGUES, T. V.; FARIA, M. R.; RIBEIRO, M. E. R.; ZANELA, M. B.; BERMUDES, R. F. Relação da qualidade do leite de vacas primíparas e multiparas de um rebanho jersey no sul do Rio Grande do Sul. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA, 27.; ENCONTRO DE PÓS-GRADUAÇÃO UFPEL, 20.; SEMANA INTEGRADA DE ENSINO, PESQUISA E EXTENSÃO, 4., 2018, Pelotas. Anais... Pelotas: UFPel, 2018.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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71. | | ZANELA, M. B.; RIBEIRO, M. E. R.; BOTELHO, V. A. R.; WEISSHEIMER, C. F.; MARTINS, M. S. Qualidade Composicional do Leite de um rebanho Jersey no Sul do Rio Grande do Sul. In: CONGRESSO INTERNACIONAL DO LEITE, 13.; WORKSHOP DE POLÍTICAS PÚBLICAS, 13.; SIMPÓSIO DE SUSTENTABILIDADE DA ATIVIDADE LEITEIRA, 14., Porto Alegre. Anais... Juiz de Fora: Embrapa Gado de Leite, 2015.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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72. | | FERNANDEZ, V. N. V.; YAMADA, M.; LOPES, F. P. N.; CANELLAS, L. C.; RIBEIRO, M. E. R.; ZANELA, M. B. Qualidade físico-química do leite de búfala no Rio Grande do Sul. In: CONGRESSO PAN-AMERICANO DO LEITE, 11., 2010, Belo Horizonte. Anais... Belo Horizonte: FAEMG/FEPALE, 2010. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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73. | | ZANELA, M. B.; KROLOW, A. C. R.; KOLLING, G. J.; RIBEIRO, M. E. R.; DAME, M. C. F. Qualidade do leite de búfala e dos derivados lácteos produzidos - 1. Manteiga¹. In: CONGRESSO INTERNACIONAL DO LEITE, 11.; WORKSHOP SOBRE POLÍTICAS PÚBLICAS, 11.; SIMPÓSIO DE SUSTENTABILIDADE DA ATIVIDADE LEITEIRA, 12., 2012, Goiânia. Anais... Juiz de Fora: Embrapa Gado de Leite, 2012.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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74. | | FERNANDEZ, V. N. V.; YAMADA, M.; LOPES, F. P. N.; FISHER, V.; RIBEIRO, M. E. R.; ZANELA, M. B. Qualidade do leite produzido pela agricultura familiar na região leste do Rio Grande do Sul em sistemas de produção ecológico e convencional. In: CONGRESSO PAN-AMERICANO DO LEITE, 11., 2010, Belo Horizonte. Anais... Belo Horizonte: FAEMG/FEPALE, 2010. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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75. | | KOLLING, G. J.; ZANELA, M. B.; STUMPF, M. T.; BARTH, A.; FISCHER, V.; RIBEIRO, M. E. R.; PEREIRA, K. P. Qualidade microbiológica do leite de diferentes quartos mamários de vacas com mastite subclínica. In: CONGRESSO BRASILEIRO DE SOJA, 6., 2012, Cuiabá. Soja: integração nacional e desenvolvimento sustentável: anais. Brasília, DF: Embrapa, 2012. p. 205-209. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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77. | | RIBEIRO, M. E. R.; GOMES, J. F.; STUMPF JUNIOR, W.; BITENCOURT, D.; ZANELA, M. B.; DERETI, R. M. Desafios em pesquisa que motivaram a criação do Sispel. In: PRADIEÉ, J.; PEGORARO, L. M. C.; DERETI, R. M. (Ed.). Evolução da pesquisa em pecuária leiteira. Brasília, DF: Embrapa; Pelotas: Embrapa Clima Temperado, 2017. 76 p.Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Clima Temperado. |
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78. | | VIERO, V.; MACHADO, S. C.; FISCHER, V.; BARBOSA, R. S.; RIBEIRO, M. E. R.; ZANELLA, M. B. Efeito do LINA sobre as características químicas do leite. In: CONGRESSO INTERNACIONAL DO LEITE, 6., 2007, Resende. Anais... Juiz de Fora: Embrapa Gado de Leite, 2007. 1 CD-ROM.Tipo: Artigo em Anais de Congresso / Nota Técnica | Circulação/Nível: -- - -- |
Biblioteca(s): Embrapa Clima Temperado. |
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79. | | KOLLING, G. J.; ZANELA, M. B.; NÖRNBERG, J. L.; RIBEIRO, M. E. R.; RODRIGUES, I. L.; NOVACK, M. E. Perfil de ácidos graxos no leite de búfala da raça Murrah¹. In: CONGRESSO INTERNACIONAL DO LEITE, 11.; WORKSHOP SOBRE POLÍTICAS PÚBLICAS, 11.; SIMPÓSIO DE SUSTENTABILIDADE DA ATIVIDADE LEITEIRA, 12., 2012, Goiânia. Anais... Juiz de Fora: Embrapa Gado de Leite, 2012.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Clima Temperado. |
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80. | | DUTRA, C. M. C.; SVIERK, B.; RIBEIRO, M. E. R.; PINTO, A. T.; ZANELA, M. B.; SCHMIDT, V. Parâmetros de qualidade do leite de cabra armazenado sob frio. Arquivos do Instituro Biologico, São Paulo, v.81, n.1, p. 35-41, 2014.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Clima Temperado. |
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