| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
|
Data corrente: |
12/12/2000 |
|
Data da última atualização: |
12/12/2000 |
|
Autoria: |
YONGE, O. R.; PLUCKNETT, D. L. |
|
Título: |
Estimate the number of papaw (Cariaca papaya) trees required for reliable yield data. |
|
Ano de publicação: |
1969 |
|
Fonte/Imprenta: |
Queensland Journal of Agricultural and Animal Sciences, v.26, p.291-292, 1969. |
|
Idioma: |
Inglês |
|
Conteúdo: |
Statistics on twice-weekly havesting of 4, 6, and 10 papaw trees in plots of 2, 3 and 4-year old trees in a continuous 4-year crop cycle showed that tree number and its interaction with treatments were nonsignificant. Harvesting of 4 trees only for yield data will save labor, and since plot size and attendant guard row trees can be correspondingly reduced, further savings in land, labor and materials can be realized. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 00839naa a2200133 a 4500
001 1649780
005 2000-12-12
008 1969 bl --- 0-- u #d
100 1 $aYONGE, O. R.
245 $aEstimate the number of papaw (Cariaca papaya) trees required for reliable yield data.
260 $c1969
520 $aStatistics on twice-weekly havesting of 4, 6, and 10 papaw trees in plots of 2, 3 and 4-year old trees in a continuous 4-year crop cycle showed that tree number and its interaction with treatments were nonsignificant. Harvesting of 4 trees only for yield data will save labor, and since plot size and attendant guard row trees can be correspondingly reduced, further savings in land, labor and materials can be realized.
700 1 $aPLUCKNETT, D. L.
773 $tQueensland Journal of Agricultural and Animal Sciences$gv.26, p.291-292, 1969.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 2 | |
| 2. |  | MELO, F. S.; ALVES, I. D. C.; BARBOSA, T. C. V.; CABRAL, L. M. C.; SANTOS, T. C. Effect of temperature in Amylase and amyloglucosidase produced from english potato residue via fermentation in solid state. In: SIMPÓSIO NACIONAL DE BIOPROCESSOS, 12.; SIMPÓSIO DE HIDRÓLISE ENZIMÁTICA DE BIOMASSAS, 13., 2019, Uberlândia. Anais... Campinas: Galoá, 2019. 4 p.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
|    |
| Registros recuperados : 2 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
