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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental; Embrapa Caprinos e Ovinos; Embrapa Gado de Leite; Embrapa Pecuária Sudeste; Embrapa Pecuária Sul; Embrapa Roraima. |
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Data corrente: |
23/04/2019 |
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Data da última atualização: |
08/01/2020 |
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Tipo da produção científica: |
Documentos |
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Autoria: |
SANTOS, P. M.; DIAS FILHO, M. B.; MACHADO, J. C.; MATTA, F. de P.; RAMOS, A. K. B.; EUCLIDES, V. P. B.; BENDAHAN, A. B.; PEREZ, N. B.; CAVALCANTE, A. C. R.; PEDROCHI, M. A.; JUSTINO, T. da S. |
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Afiliação: |
PATRICIA MENEZES SANTOS, CPPSE; MOACYR BERNARDINO DIAS FILHO, CPATU; JUAREZ CAMPOLINA MACHADO, CNPGL; FREDERICO DE PINA MATTA, CPPSE; ALLAN KARDEC BRAGA RAMOS, CPAC; VALERIA PACHECO BATISTA EUCLIDES, CNPGC; AMAURY BURLAMAQUI BENDAHAN, CPAF-RR; NAYLOR BASTIANI PEREZ, CPPSUL; ANA CLARA RODRIGUES CAVALCANTE, CNPC; MARA ANGELICA PEDROCHI, CPPSE; Thais da Silva Justino, UFSCar. |
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Título: |
Grass and forage research indexed by the Web of Science from 2005 to 2015. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
São Carlos, SP: Embrapa Pecuária Sudeste, 2019. |
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Páginas: |
27 p. |
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Série: |
(Embrapa Pecuária Sudeste. Documentos, 132). |
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Idioma: |
Inglês |
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Conteúdo: |
Beef and milk production in Brazil is mainly pasture-based (Assis et al., 2005; ABIEC, 2018; FERRAZ; FELÍCIO, 2010). There is around 160 million ha of pasturelands in Brazil, which represents 45% of the agricultural area (IBGE, 2017). Sown pastures represent around 70% of the total pasture areas and are located mainly in the North, Southeast and Center-West regions of Brazil (IBGE, 2018). Grass and forage research in Brazil has shifted focus along the years. Traditionally, grass and forage research focused mostly on topics related to forage and animal production. Currently, besides the search for increasing production to fulfill a growing worldwide animal protein demand, grass and forage research faces new challenges like land degradation, climate change, competing land use, environmental impacts, including natural resources utilization, deforestation, loss of biodiversity, fragmentation, and loss of habitats, reduction on ?labor force? in rural areas, sustainability, among others. Indicators on science and technology reflect the central tendencies on scientific, technological and innovative activities from a country, institution or knowledge area. The development of specific indicators on science and technology on grass and forage science may be helpful for planning and evaluating activities of research groups and policy-makers alike. Based on specific indicators on science and technology it is possible to identify the main topics and grass and forage science research groups, and also verify if their activity is related to the main problems from the pasturebased animal production sector. This information may contribute to the more efficient use of research resources and to the progress of scientific advance on pasture-based animal production sustainability and competitiveness. MenosBeef and milk production in Brazil is mainly pasture-based (Assis et al., 2005; ABIEC, 2018; FERRAZ; FELÍCIO, 2010). There is around 160 million ha of pasturelands in Brazil, which represents 45% of the agricultural area (IBGE, 2017). Sown pastures represent around 70% of the total pasture areas and are located mainly in the North, Southeast and Center-West regions of Brazil (IBGE, 2018). Grass and forage research in Brazil has shifted focus along the years. Traditionally, grass and forage research focused mostly on topics related to forage and animal production. Currently, besides the search for increasing production to fulfill a growing worldwide animal protein demand, grass and forage research faces new challenges like land degradation, climate change, competing land use, environmental impacts, including natural resources utilization, deforestation, loss of biodiversity, fragmentation, and loss of habitats, reduction on ?labor force? in rural areas, sustainability, among others. Indicators on science and technology reflect the central tendencies on scientific, technological and innovative activities from a country, institution or knowledge area. The development of specific indicators on science and technology on grass and forage science may be helpful for planning and evaluating activities of research groups and policy-makers alike. Based on specific indicators on science and technology it is possible to identify the main topics and grass and forage science research group... Mostrar Tudo |
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Palavras-Chave: |
Forage research; Forage science; Grass; Mineração de dados. |
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Thesagro: |
Forragicultura. |
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Thesaurus Nal: |
Animal production. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/196179/1/DOCUMENTOS132.pdf
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Marc: |
LEADER 02756nam a2200325 a 4500
001 2108402
005 2020-01-08
008 2019 bl uuuu u0uu1 u #d
100 1 $aSANTOS, P. M.
245 $aGrass and forage research indexed by the Web of Science from 2005 to 2015.$h[electronic resource]
260 $aSão Carlos, SP: Embrapa Pecuária Sudeste$c2019
300 $a27 p.
490 $a(Embrapa Pecuária Sudeste. Documentos, 132).
520 $aBeef and milk production in Brazil is mainly pasture-based (Assis et al., 2005; ABIEC, 2018; FERRAZ; FELÍCIO, 2010). There is around 160 million ha of pasturelands in Brazil, which represents 45% of the agricultural area (IBGE, 2017). Sown pastures represent around 70% of the total pasture areas and are located mainly in the North, Southeast and Center-West regions of Brazil (IBGE, 2018). Grass and forage research in Brazil has shifted focus along the years. Traditionally, grass and forage research focused mostly on topics related to forage and animal production. Currently, besides the search for increasing production to fulfill a growing worldwide animal protein demand, grass and forage research faces new challenges like land degradation, climate change, competing land use, environmental impacts, including natural resources utilization, deforestation, loss of biodiversity, fragmentation, and loss of habitats, reduction on ?labor force? in rural areas, sustainability, among others. Indicators on science and technology reflect the central tendencies on scientific, technological and innovative activities from a country, institution or knowledge area. The development of specific indicators on science and technology on grass and forage science may be helpful for planning and evaluating activities of research groups and policy-makers alike. Based on specific indicators on science and technology it is possible to identify the main topics and grass and forage science research groups, and also verify if their activity is related to the main problems from the pasturebased animal production sector. This information may contribute to the more efficient use of research resources and to the progress of scientific advance on pasture-based animal production sustainability and competitiveness.
650 $aAnimal production
650 $aForragicultura
653 $aForage research
653 $aForage science
653 $aGrass
653 $aMineração de dados
700 1 $aDIAS FILHO, M. B.
700 1 $aMACHADO, J. C.
700 1 $aMATTA, F. de P.
700 1 $aRAMOS, A. K. B.
700 1 $aEUCLIDES, V. P. B.
700 1 $aBENDAHAN, A. B.
700 1 $aPEREZ, N. B.
700 1 $aCAVALCANTE, A. C. R.
700 1 $aPEDROCHI, M. A.
700 1 $aJUSTINO, T. da S.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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| Registros recuperados : 153 | |
| 11. |  | TONINI, H.; PEREZ, N. B. Relações entre o espaçamento e a densidade de árvores de eucalipto (Eucalyptus grandis Hill ex. Maiden) com o desenvolvimento do capim annoni (Eragrostis plana Nees) em sistema silvipastoril em campo nativo infestado. In: CONGRESO INTERNACIONAL DE SISTEMAS SILVOPASTORILES, 12.; CONGRESO DE LA RED GLOBAL DE SISTEMAS SILVOPASTORILES, 2.; IV SEMINARIO NACIONAL DE SISTEMAS SILVOPASTORILES, 4., 2023, Montevideo; CONGRESO NACIONAL SISTEMAS SILVOPASTORILES, 5., 2023, Buenos Aires. Sistemas silvopastoriles: hacia una diversificación sostenible. Cali: CIPAV, 2023. p. 78-82.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Pecuária Sul. |
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| 20. | | BERNARDI, A. C. de C.; PEREZ, N. B. Agricultura de precisão em pastagens. In: BERNARDI, A. C. de C.; NAIME, J. de M.; RESENDE, A. V. de; BASSOI, L. H.; INAMASU, R. Y. (Ed.). Agricultura de precisão: resultados de um novo olhar. Brasília, DF: Embrapa, 2014. p. 492-499.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Pecuária Sudeste; Embrapa Pecuária Sul. |
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| Registros recuperados : 153 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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