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Registro Completo |
Biblioteca(s): |
Embrapa Arroz e Feijão; Embrapa Milho e Sorgo. |
Data corrente: |
27/08/2022 |
Data da última atualização: |
05/10/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
CARLONI, P. R.; MELO, P. G. S.; MELO, L. C.; FARIA, L. C. de; SOUZA, T. L. P. O. de; ALMEIDA, V. M.; CARVALHO, H. W. L. de; PEREIRA FILHO, I. A.; AGUIAR, M. S. de; PEREIRA, H. S. |
Afiliação: |
POLIANA REGINA CARLONI; PATRICIA GUIMARAES SANTOS MELO, UNIVERSIDADE FEDERAL DE GOIÁS; LEONARDO CUNHA MELO, CNPAF; LUIS CLAUDIO DE FARIA, CNPAF; THIAGO LIVIO PESSOA OLIV DE SOUZA, CNPAF; VALTER MARTINS DE ALMEIDA, EMPAER-MT; HELIO WILSON LEMOS DE CARVALHO, CPATC; ISRAEL ALEXANDRE PEREIRA FILHO, CNPMS; MARCELO SFEIR DE AGUIAR, CNPAF; HELTON SANTOS PEREIRA, CNPAF. |
Título: |
Genotype by environment interaction in common bean cultivars for iron and zinc concentration in grains. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Semina. Ciências Agrárias, v. 43, n. 4, p. 1787-1804, Jul./Ago. 2022. |
ISSN: |
1679-0359 |
DOI: |
https://doi.org/10.5433/1679-0359.2022v43n4p1787 |
Idioma: |
Inglês |
Conteúdo: |
Iron and zinc deficiencies in humans can cause serious health problems. Increasing the iron (IC) and zinc (ZC) concentrations in common bean (Phaseolus vulgaris L.) grains using genetic breeding can be an effective strategy to prevent these problems. Thus, the aims of this study were i) to investigate the importance of genetic, environmental, and genotype-by-environment interaction effects on IC and ZC in common bean grains; ii) to select cultivars that have high mean values and phenotypic stability for IC and ZC, as well as high protein concentration (PC), high yield, and standard commercial grain quality; and iii) to investigate whether there is a genetic relationship between these traits. A total of 34 cultivars were evaluated in 19 different environments. Genetic variability was observed among the genotypes for all traits. For IC and ZC, the environmental effect represented most of the total variation (63% and 65%, respectively), and the effect of the G × E interaction was 18% for IC and 15% for ZC. The genetic correlations between IC, ZC, and PC were positive, indicating that the selection of one of these traits resulted in gains for the other. The genetic correlations between IC or ZC with yield or 100-grain weight were low or intermediate, but negative, indicating that it is important to evaluate these traits at all stages of breeding programs that focus on developing cultivars with high IC and ZC. The cultivar BRS Sublime, with the carioca grain type, combined high IC, ZC, and PC, high yield, and grains of commercial size. MenosIron and zinc deficiencies in humans can cause serious health problems. Increasing the iron (IC) and zinc (ZC) concentrations in common bean (Phaseolus vulgaris L.) grains using genetic breeding can be an effective strategy to prevent these problems. Thus, the aims of this study were i) to investigate the importance of genetic, environmental, and genotype-by-environment interaction effects on IC and ZC in common bean grains; ii) to select cultivars that have high mean values and phenotypic stability for IC and ZC, as well as high protein concentration (PC), high yield, and standard commercial grain quality; and iii) to investigate whether there is a genetic relationship between these traits. A total of 34 cultivars were evaluated in 19 different environments. Genetic variability was observed among the genotypes for all traits. For IC and ZC, the environmental effect represented most of the total variation (63% and 65%, respectively), and the effect of the G × E interaction was 18% for IC and 15% for ZC. The genetic correlations between IC, ZC, and PC were positive, indicating that the selection of one of these traits resulted in gains for the other. The genetic correlations between IC or ZC with yield or 100-grain weight were low or intermediate, but negative, indicating that it is important to evaluate these traits at all stages of breeding programs that focus on developing cultivars with high IC and ZC. The cultivar BRS Sublime, with the carioca grain type, combined high I... Mostrar Tudo |
Palavras-Chave: |
Adaptabilidade; Biofortificação; Correlação; Estabilidade. |
Thesagro: |
Feijão; Ferro; Genótipo; Interação Genética; Melhoramento Genético Vegetal; Phaseolus Vulgaris; Zinco. |
Thesaurus Nal: |
Beans; Biofortification; Correlation. |
Categoria do assunto: |
G Melhoramento Genético |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1145813/1/semina-2022.pdf
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Marc: |
LEADER 02794naa a2200421 a 4500 001 2145813 005 2022-10-05 008 2022 bl uuuu u00u1 u #d 022 $a1679-0359 024 7 $ahttps://doi.org/10.5433/1679-0359.2022v43n4p1787$2DOI 100 1 $aCARLONI, P. R. 245 $aGenotype by environment interaction in common bean cultivars for iron and zinc concentration in grains.$h[electronic resource] 260 $c2022 520 $aIron and zinc deficiencies in humans can cause serious health problems. Increasing the iron (IC) and zinc (ZC) concentrations in common bean (Phaseolus vulgaris L.) grains using genetic breeding can be an effective strategy to prevent these problems. Thus, the aims of this study were i) to investigate the importance of genetic, environmental, and genotype-by-environment interaction effects on IC and ZC in common bean grains; ii) to select cultivars that have high mean values and phenotypic stability for IC and ZC, as well as high protein concentration (PC), high yield, and standard commercial grain quality; and iii) to investigate whether there is a genetic relationship between these traits. A total of 34 cultivars were evaluated in 19 different environments. Genetic variability was observed among the genotypes for all traits. For IC and ZC, the environmental effect represented most of the total variation (63% and 65%, respectively), and the effect of the G × E interaction was 18% for IC and 15% for ZC. The genetic correlations between IC, ZC, and PC were positive, indicating that the selection of one of these traits resulted in gains for the other. The genetic correlations between IC or ZC with yield or 100-grain weight were low or intermediate, but negative, indicating that it is important to evaluate these traits at all stages of breeding programs that focus on developing cultivars with high IC and ZC. The cultivar BRS Sublime, with the carioca grain type, combined high IC, ZC, and PC, high yield, and grains of commercial size. 650 $aBeans 650 $aBiofortification 650 $aCorrelation 650 $aFeijão 650 $aFerro 650 $aGenótipo 650 $aInteração Genética 650 $aMelhoramento Genético Vegetal 650 $aPhaseolus Vulgaris 650 $aZinco 653 $aAdaptabilidade 653 $aBiofortificação 653 $aCorrelação 653 $aEstabilidade 700 1 $aMELO, P. G. S. 700 1 $aMELO, L. C. 700 1 $aFARIA, L. C. de 700 1 $aSOUZA, T. L. P. O. de 700 1 $aALMEIDA, V. M. 700 1 $aCARVALHO, H. W. L. de 700 1 $aPEREIRA FILHO, I. A. 700 1 $aAGUIAR, M. S. de 700 1 $aPEREIRA, H. S. 773 $tSemina. Ciências Agrárias$gv. 43, n. 4, p. 1787-1804, Jul./Ago. 2022.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Registro Completo
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
29/03/1996 |
Data da última atualização: |
09/01/2009 |
Tipo da produção científica: |
Documentos |
Circulação/Nível: |
-- - -- |
Autoria: |
SILVEIRA, P. M. da; STONE, L. F.; RIOS, G. P.; COBUCCI, T.; AMARAL, A. M. do. |
Afiliação: |
Embrapa Arroz e Feijão. |
Título: |
A irrigação e a cultura do feijoeiro. |
Ano de publicação: |
1996 |
Fonte/Imprenta: |
Goiânia: EMBRAPA-CNPAF, 1996. |
Páginas: |
51 p. |
Série: |
(EMBRAPA-CNPAF. Documentos, 63). |
Idioma: |
Português |
Conteúdo: |
Reune informações sobre vários fatores de produção do feijoeiro, buscando esclarecer a interdependência entre eles e a irrigação, com a finalidade de orientar os produtores na condução de suas lavouras. Trata de irrigação na cultura do feijoeiro nos seguintes aspectos: preparo do solo, cultivares, população de plantas, época de plantio, adubação, fixação biológica de nitrogênio, quimigação , herbicidas, pragas e doenças. |
Palavras-Chave: |
Bean; Brasil; Centro Nacional de Pesquisa de Arroz e Feijao(Goiania; Common beans; Cultivation; Cultivation: Pests; Cultivo; Cultura; Cultural; Cultural behaviour; Cultural methods; Cultural practices; Culture; Disease; Doencas; EMBRAPA; Feijoeiro; Fixacao; GO); Goiania; Goias; Kidney bens; Pascolus vulgaris; Practice; Pragas; Praticas culturais; Quimigacao. |
Thesagro: |
Adubação; Cerrado; Doença; Feijão; Irrigação; Nitrogênio; Phaseolus Vulgaris; Praga; Pratica Cultural; Produção Vegetal. |
Thesaurus NAL: |
irrigation; kidney beans; nitrogen fixation; pests. |
Categoria do assunto: |
-- A Sistemas de Cultivo F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CNPAF/12194/1/doc_63.pdf
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Marc: |
LEADER 02071nam a2200673 a 4500 001 1203257 005 2009-01-09 008 1996 bl uuuu 00u1 u #d 100 1 $aSILVEIRA, P. M. da 245 $aA irrigação e a cultura do feijoeiro. 260 $aGoiânia: EMBRAPA-CNPAF$c1996 300 $a51 p. 490 $a(EMBRAPA-CNPAF. Documentos, 63). 520 $aReune informações sobre vários fatores de produção do feijoeiro, buscando esclarecer a interdependência entre eles e a irrigação, com a finalidade de orientar os produtores na condução de suas lavouras. Trata de irrigação na cultura do feijoeiro nos seguintes aspectos: preparo do solo, cultivares, população de plantas, época de plantio, adubação, fixação biológica de nitrogênio, quimigação , herbicidas, pragas e doenças. 650 $airrigation 650 $akidney beans 650 $anitrogen fixation 650 $apests 650 $aAdubação 650 $aCerrado 650 $aDoença 650 $aFeijão 650 $aIrrigação 650 $aNitrogênio 650 $aPhaseolus Vulgaris 650 $aPraga 650 $aPratica Cultural 650 $aProdução Vegetal 653 $aBean 653 $aBrasil 653 $aCentro Nacional de Pesquisa de Arroz e Feijao(Goiania 653 $aCommon beans 653 $aCultivation 653 $aCultivation: Pests 653 $aCultivo 653 $aCultura 653 $aCultural 653 $aCultural behaviour 653 $aCultural methods 653 $aCultural practices 653 $aCulture 653 $aDisease 653 $aDoencas 653 $aEMBRAPA 653 $aFeijoeiro 653 $aFixacao 653 $aGO) 653 $aGoiania 653 $aGoias 653 $aKidney bens 653 $aPascolus vulgaris 653 $aPractice 653 $aPragas 653 $aPraticas culturais 653 $aQuimigacao 700 1 $aSTONE, L. F. 700 1 $aRIOS, G. P. 700 1 $aCOBUCCI, T. 700 1 $aAMARAL, A. M. do
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