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Registro Completo |
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
18/08/2005 |
Data da última atualização: |
06/10/2005 |
Autoria: |
TEIXEIRA-CABRAL, T. A.; SAKIYAMA, N. S.; ZAMBOLIM, L.; PEREIRA, A. A.; SCHUSTER, I. |
Título: |
Single-locus inheritance and partial linkage map of Coffea arabica L. |
Ano de publicação: |
2004 |
Fonte/Imprenta: |
Crop Breeding and Applied Biotechnology, Viçosa, MG, v. 4, n. 4, p. 416-421, Dec. 2004. |
Idioma: |
Inglês |
Conteúdo: |
In a backcross population of the allotetraploid Coffea arabica, the loci with diploid-like segregation were predominant, although a few loci with tetrasomic inheritance or distortion of the expected segregation were also observed. A partial genetic map of C. arabica was constructed with 82 RAPD loci scored in this backcross population of 104 individuals. It covered the estimated length of 540.6 cM in 8 linkage groups. The linkage group size was highly correlated with the number of markers, indicating random distribution of the markers in the groups. The average distance between two markers was 7.3 cM.
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Palavras-Chave: |
Alotetraplóide; Coffee; Map; Marcadores moleculares; Molecular markers. |
Thesagro: |
Café; Mapa. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01310naa a2200253 a 4500 001 1213548 005 2005-10-06 008 2004 bl uuuu u00u1 u #d 100 1 $aTEIXEIRA-CABRAL, T. A. 245 $aSingle-locus inheritance and partial linkage map of Coffea arabica L. 260 $c2004 520 $aIn a backcross population of the allotetraploid Coffea arabica, the loci with diploid-like segregation were predominant, although a few loci with tetrasomic inheritance or distortion of the expected segregation were also observed. A partial genetic map of C. arabica was constructed with 82 RAPD loci scored in this backcross population of 104 individuals. It covered the estimated length of 540.6 cM in 8 linkage groups. The linkage group size was highly correlated with the number of markers, indicating random distribution of the markers in the groups. The average distance between two markers was 7.3 cM. 650 $aCafé 650 $aMapa 653 $aAlotetraplóide 653 $aCoffee 653 $aMap 653 $aMarcadores moleculares 653 $aMolecular markers 700 1 $aSAKIYAMA, N. S. 700 1 $aZAMBOLIM, L. 700 1 $aPEREIRA, A. A. 700 1 $aSCHUSTER, I. 773 $tCrop Breeding and Applied Biotechnology, Viçosa, MG$gv. 4, n. 4, p. 416-421, Dec. 2004.
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Embrapa Arroz e Feijão (CNPAF) |
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![](/consulta/web/img/deny.png) | Acesso ao texto completo restrito à biblioteca da Embrapa Meio Ambiente. Para informações adicionais entre em contato com cnpma.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
08/02/2018 |
Data da última atualização: |
08/02/2018 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
CHIARAMONTE, J. B.; ROSSMANN, M.; MENDES, R. |
Afiliação: |
J. B. CHIARAMONTE; M. ROSSMANN; RODRIGO MENDES, CNPMA. |
Título: |
The role of the rhizosphere microbiome in two cultivars of common bean contrasting in phosphorus efficiency. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
In: SYMPOSIUM ON BACTERIAL GENETICS AND ECOLOGY, 14., 2017, Aberdeen. Annals... Aberdeen: BAGECO, 2017. p. 124. |
Idioma: |
Inglês |
Conteúdo: |
Concurrent with the population growth, agricultural production tends to grow to meet the food demand. To reset the macro and micronutrients that are removed from the soil in crops chemical fertilizers are constantly applied. The indiscriminate use of phosphate fertilizers, besides being responsible for great environmental impacts; might lead to an early depleting of phosphates rock deposits. With this project, it is expected to demonstrate how the host plant relies on its bacterial community for P uptake and provide cues on how to reduce the use of phosphate fertilizers in agriculture by optimizing the plant uptake through microbiome manipulation. We tested the hypothesis that P-inefficient cultivars, limitation of phosphorus in the soil and phosphate rock supply would enrich the rhizosphere microbiome with microorganisms capable of mobilizing this nutrient. The rhizosphere microbial structure of two cultivars of common bean contrasting in P uptake efficiency, growing in a gradient of triple superphosphate and phosphate rock Bayovar were accessed and evaluated through amplicon sequencing and qPCR. Phosphate doses had a significant effect on bacterial community structure of the rhizosphere. The recruitment of bacteria among doses of phosphorus were different between the cultivars but not between the sources of phosphorus supplied. Preliminary analysis showed that in the cultivar IAC Imperador (P-efficient), Acidobacteriales were more abundant in lower doses of phosphorus while Burkholderiales, Actinomycetales, Bacillales dominated in the higher doses of phosphorus. In the cultivar DOR-364 (P-inefficient) Actinomycetales and Burkholderiales were mainly recruited in the lowest dose of phosphorus while Acidobacteriales and Bacillales were more abundant in the higher doses of phosphorus. Preliminary results suggest that the cultivars of common bean contrasting in P uptake efficiency and limitation of phosphorus in the soil influence the rhizosphere community composition. MenosConcurrent with the population growth, agricultural production tends to grow to meet the food demand. To reset the macro and micronutrients that are removed from the soil in crops chemical fertilizers are constantly applied. The indiscriminate use of phosphate fertilizers, besides being responsible for great environmental impacts; might lead to an early depleting of phosphates rock deposits. With this project, it is expected to demonstrate how the host plant relies on its bacterial community for P uptake and provide cues on how to reduce the use of phosphate fertilizers in agriculture by optimizing the plant uptake through microbiome manipulation. We tested the hypothesis that P-inefficient cultivars, limitation of phosphorus in the soil and phosphate rock supply would enrich the rhizosphere microbiome with microorganisms capable of mobilizing this nutrient. The rhizosphere microbial structure of two cultivars of common bean contrasting in P uptake efficiency, growing in a gradient of triple superphosphate and phosphate rock Bayovar were accessed and evaluated through amplicon sequencing and qPCR. Phosphate doses had a significant effect on bacterial community structure of the rhizosphere. The recruitment of bacteria among doses of phosphorus were different between the cultivars but not between the sources of phosphorus supplied. Preliminary analysis showed that in the cultivar IAC Imperador (P-efficient), Acidobacteriales were more abundant in lower doses of phosphorus whil... Mostrar Tudo |
Thesagro: |
Feijão; Fósforo; Rizosfera. |
Categoria do assunto: |
V Taxonomia de Organismos |
Marc: |
LEADER 02602naa a2200181 a 4500 001 2087508 005 2018-02-08 008 2017 bl --- 0-- u #d 100 1 $aCHIARAMONTE, J. B. 245 $aThe role of the rhizosphere microbiome in two cultivars of common bean contrasting in phosphorus efficiency.$h[electronic resource] 260 $c2017 520 $aConcurrent with the population growth, agricultural production tends to grow to meet the food demand. To reset the macro and micronutrients that are removed from the soil in crops chemical fertilizers are constantly applied. The indiscriminate use of phosphate fertilizers, besides being responsible for great environmental impacts; might lead to an early depleting of phosphates rock deposits. With this project, it is expected to demonstrate how the host plant relies on its bacterial community for P uptake and provide cues on how to reduce the use of phosphate fertilizers in agriculture by optimizing the plant uptake through microbiome manipulation. We tested the hypothesis that P-inefficient cultivars, limitation of phosphorus in the soil and phosphate rock supply would enrich the rhizosphere microbiome with microorganisms capable of mobilizing this nutrient. The rhizosphere microbial structure of two cultivars of common bean contrasting in P uptake efficiency, growing in a gradient of triple superphosphate and phosphate rock Bayovar were accessed and evaluated through amplicon sequencing and qPCR. Phosphate doses had a significant effect on bacterial community structure of the rhizosphere. The recruitment of bacteria among doses of phosphorus were different between the cultivars but not between the sources of phosphorus supplied. Preliminary analysis showed that in the cultivar IAC Imperador (P-efficient), Acidobacteriales were more abundant in lower doses of phosphorus while Burkholderiales, Actinomycetales, Bacillales dominated in the higher doses of phosphorus. In the cultivar DOR-364 (P-inefficient) Actinomycetales and Burkholderiales were mainly recruited in the lowest dose of phosphorus while Acidobacteriales and Bacillales were more abundant in the higher doses of phosphorus. Preliminary results suggest that the cultivars of common bean contrasting in P uptake efficiency and limitation of phosphorus in the soil influence the rhizosphere community composition. 650 $aFeijão 650 $aFósforo 650 $aRizosfera 700 1 $aROSSMANN, M. 700 1 $aMENDES, R. 773 $tIn: SYMPOSIUM ON BACTERIAL GENETICS AND ECOLOGY, 14., 2017, Aberdeen. Annals... Aberdeen: BAGECO, 2017. p. 124.
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