Consulta: (autoria:"ORMROD, D. P.")
Registros recuperados: 11
Data/hora: 31/05/2024 04:35:36

ORMROD, D. P. Pollution in horticulture. Amsterdam: Elsevier Scientific, 1978. 260p. (Fundamental Aspects of Pollution Control and Environmental Science, 4).
Biblioteca(s): Embrapa Hortaliças.

ORMROD, D. P.; KRIZEK, D. T. Plant stress studies in controlled environments. HortScience, v. 13, n. 4, p. 453-456, Aug, 1978.
Biblioteca(s): Embrapa Trigo.

MACLEOD, K. C.; ORMROD, D. P. Responses of white bean to ammonium or nitrate nutrition at three temperatures. Can. J. Plant Sci., v.65, p.201-205, 1985.
Biblioteca(s): Embrapa Agrobiologia.

UNSWORTH, M. H.; ORMROD, D. P. Effects of gaseous air pollution in agriculture and horticulture. London: Butterworth, 1982. 532 p. Proceedings of Previous Easter Schools in Agricultural Science.
Biblioteca(s): Embrapa Arroz e Feijão.

UNSWORTH, M. H.; ORMROD, D. P. Effects of gaseous air pollution in agriculture and horticulture. London: Butterworth, 1982. 532p. Proceedings of Previous Easter Schools in Agricultural Science.
Biblioteca(s): Embrapa Soja.

SRIVASTAVA, H. S.; ORMROD, D. P. Effects of nitrogen dioxide and nitrate nutrition on growth and nitrate assimilation in bean leaves. Plant Physiol., v. 76, n. 2, p. 418-423, 1984.
Biblioteca(s): Embrapa Agrobiologia.

FAWUSI, M. O. A.; ORMROD, D. P. Temperature effects on the growth and zinc nutrition of sweet orange Hort. Res., v.15, p.1-8, 1975.
Biblioteca(s): Embrapa Amazônia Ocidental; Embrapa Mandioca e Fruticultura.

HERATH, H. M. W.; ORMROD, D. P. Temperature effects on the response to sulphur of barley, peas and rape. Plant and Soil, The Hague, v. 35, n. 3, p. 635-646, 1971.
Biblioteca(s): Embrapa Trigo.

FAWUSI, M. O. A.; ORMROD, D. P. Zinc nutrition and temperature effects on tomate. Journal of Horticultural Science, v.50, p.363-371, 1975.
Biblioteca(s): Embrapa Meio Norte / UEP-Parnaíba.

PITTMAN, U. J.; CAREFOOT, J. M.; ORMROD, D. P. Effect of magnetic seed treatment on amylolytic activity of quiescent and germinating barley and wheat seeds. Canadian Journal of Plant Science, Ottawa, v. 59, n. 4, p. 1007-1011, 1979.
Biblioteca(s): Embrapa Trigo.

TARILA, A. G. I.; ORMROD, D. P.; ADEDIPE, N. O. Effects of phosphorus nutrition and light intensity on growth and development of the cowpea (Vigna unguiculata L.). Ann. Bot., v.41, n.171, p.75-83, 1977.
Biblioteca(s): Embrapa Agrobiologia.