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Registro Completo |
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
08/06/2011 |
Data da última atualização: |
26/07/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
BRITO, L. G.; BARBIERI, F. da S.; ROCHA, R. B.; OLIVEIRA, M. C. de S.; RIBEIRO, E. S. |
Afiliação: |
LUCIANA GATTO BRITO, CPAF-RO; FABIO DA SILVA BARBIERI, CPAF-RO; RODRIGO BARROS ROCHA, CPAF-RO; MARCIA CRISTINA DE SENA OLIVEIRA, CPPSE; ELISANA SALES RIBEIRO, CPAF-RO. |
Título: |
Evaluation of the efficacy of acaricides used to control the cattle tick, Rhipicephalus microplus, in dairy herds raised in the Brasilian Southwestern Amazon. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
Veterinary Medicine International, apr. 2011, 806093. |
Páginas: |
6 p. |
ISSN: |
2042-0048 |
DOI: |
10.4061/2011/806093 |
Idioma: |
Inglês |
Conteúdo: |
The adult immersion test (AIT) was used to evaluate the efficacy of acaricide molecules used for control of Rhipicephalus microplus on 106 populations collected in five municipalities in the state of Rondônia in the Brazilian South Occidental Amazon region. The analysis of the data showed that the acaricide formulations had different efficacies on the tick populations surveyed. The synthetic pyrethroids (SPs) acaricides were the least effective (48.35?76.84%), followed by SP + organophosphate (OP) associations (68.91?81.47%) and amidine (51.35?100%). For the macrocyclic lactones (MLs), the milbemycin (94.84?100%) was the most effective, followed by spinosad (93.21?100%) and the avermectins (81.34?100%). The phenylpyrazole (PZ) group had similar efficacy (99.90%) to the MLs. Therefore, SP acaricides, including associations with OP, and formulations based on amidine presented low in vitro efficacy to control the R. microplus populations surveyed. |
Palavras-Chave: |
Acarides; Cattle tick; Control. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/36590/1/PROCI2011.00028.pdf
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Marc: |
LEADER 01714naa a2200241 a 4500 001 1890936 005 2022-07-26 008 2011 bl uuuu u00u1 u #d 022 $a2042-0048 024 7 $a10.4061/2011/806093$2DOI 100 1 $aBRITO, L. G. 245 $aEvaluation of the efficacy of acaricides used to control the cattle tick, Rhipicephalus microplus, in dairy herds raised in the Brasilian Southwestern Amazon.$h[electronic resource] 260 $c2011 300 $a6 p. 520 $aThe adult immersion test (AIT) was used to evaluate the efficacy of acaricide molecules used for control of Rhipicephalus microplus on 106 populations collected in five municipalities in the state of Rondônia in the Brazilian South Occidental Amazon region. The analysis of the data showed that the acaricide formulations had different efficacies on the tick populations surveyed. The synthetic pyrethroids (SPs) acaricides were the least effective (48.35?76.84%), followed by SP + organophosphate (OP) associations (68.91?81.47%) and amidine (51.35?100%). For the macrocyclic lactones (MLs), the milbemycin (94.84?100%) was the most effective, followed by spinosad (93.21?100%) and the avermectins (81.34?100%). The phenylpyrazole (PZ) group had similar efficacy (99.90%) to the MLs. Therefore, SP acaricides, including associations with OP, and formulations based on amidine presented low in vitro efficacy to control the R. microplus populations surveyed. 653 $aAcarides 653 $aCattle tick 653 $aControl 700 1 $aBARBIERI, F. da S. 700 1 $aROCHA, R. B. 700 1 $aOLIVEIRA, M. C. de S. 700 1 $aRIBEIRO, E. S. 773 $tVeterinary Medicine International, apr. 2011, 806093.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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Registro Completo
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
21/03/2012 |
Data da última atualização: |
21/03/2012 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
AZEVEDO, M. M.; ALMEIDA, C. A.; BIZZO, H. R.; CHAVES, F. C.; ALVIANO, D. S.; ALVIANO, C. S. |
Afiliação: |
M. M. AZEVEDO, UFRJ; C. A. ALMEIDA, UFRJ; HUMBERTO RIBEIRO BIZZO, CTAA; FRANCISCO CELIO MAIA CHAVES, CPAA; D. S. ALVIANO, UFRJ; C. S. ALVIANO, UFRJ. |
Título: |
Anti-Zygomycetes activity of 7-hydroxycalamenene isolated from Croton cajucara. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
Planta Medica, v. 77, n. 12, Aug. 2011. Edition of Abstracts of the 59th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, Antalya, Turkey, Sept. 2011. |
DOI: |
10.1055/s-0031-1282955 |
Idioma: |
Inglês |
Conteúdo: |
The leaves and bark from Croton cajucara Benth. (family Euphorbiaceae), a shrub from the Amazon, have been used locally used in folk medicine to treat diabetes, malaria, gastrointestinal and liver disorders [1]. The essential oil from the leaves is rich in linalool [2] and presented antileishmanial and antimicrobial activities [3,4]. |
Palavras-Chave: |
Atividade antifúngica; Zygomycetes. |
Thesagro: |
Óleo Essencial. |
Thesaurus NAL: |
Croton cajucara. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/56172/1/2011-296.pdf
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Marc: |
LEADER 01159nam a2200229 a 4500 001 1919836 005 2012-03-21 008 2011 bl uuuu u00u1 u #d 024 7 $a10.1055/s-0031-1282955$2DOI 100 1 $aAZEVEDO, M. M. 245 $aAnti-Zygomycetes activity of 7-hydroxycalamenene isolated from Croton cajucara. 260 $aPlanta Medica, v. 77, n. 12, Aug. 2011. Edition of Abstracts of the 59th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, Antalya, Turkey, Sept. 2011.$c2011 520 $aThe leaves and bark from Croton cajucara Benth. (family Euphorbiaceae), a shrub from the Amazon, have been used locally used in folk medicine to treat diabetes, malaria, gastrointestinal and liver disorders [1]. The essential oil from the leaves is rich in linalool [2] and presented antileishmanial and antimicrobial activities [3,4]. 650 $aCroton cajucara 650 $aÓleo Essencial 653 $aAtividade antifúngica 653 $aZygomycetes 700 1 $aALMEIDA, C. A. 700 1 $aBIZZO, H. R. 700 1 $aCHAVES, F. C. 700 1 $aALVIANO, D. S. 700 1 $aALVIANO, C. S.
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Registro original: |
Embrapa Agroindústria de Alimentos (CTAA) |
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