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Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria Tropical. |
Data corrente: |
14/06/2000 |
Data da última atualização: |
14/06/2000 |
Autoria: |
OLIVEIRA, J. M. F. de; LUZ, F. de F. |
Afiliação: |
Embrapa - CPAF. |
Título: |
Orientacoes para o cultivo do pimentao em Roraima. |
Ano de publicação: |
1998 |
Fonte/Imprenta: |
Boa Vista: Embrapa-CPAF- Roraima |
Páginas: |
24p. |
Série: |
Circular Tecnica, 2 |
Idioma: |
Português |
Conteúdo: |
O Pimentao (Capsicum annum L.) e originario das Americas Central e Sul, sendocultivado em regioes tropicais e temperadas. No Brasil, esta classificado entre as dez hortalicas mais importantes economicamente cultivadas. O uso do pimentao na forma de condimento o torna bastante popular. - Epoca de plantio - Producao de mudas - Plantio em sementes - Plantio em recipientes - Tratos culturais na sementeira - Escolha da area - Prepaaro do solo - Calagem e adubacao - Adubacao de cobertura - Trnsplantio - Praticas culturais - Tutoramento - Rotacao de culturas - Doencas - Colheita - Embalagem. |
Palavras-Chave: |
Capsicum annuum L; Cultivo; Cultura; Culture; Pimento; Roraima. |
Thesagro: |
Pimentão. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01157nam a2200229 a 4500 001 1422101 005 2000-06-14 008 1998 bl uuuu u0uu1 u #d 100 1 $aOLIVEIRA, J. M. F. de 245 $aOrientacoes para o cultivo do pimentao em Roraima. 260 $aBoa Vista: Embrapa-CPAF- Roraima$c1998 300 $a24p. 490 $aCircular Tecnica, 2 520 $aO Pimentao (Capsicum annum L.) e originario das Americas Central e Sul, sendocultivado em regioes tropicais e temperadas. No Brasil, esta classificado entre as dez hortalicas mais importantes economicamente cultivadas. O uso do pimentao na forma de condimento o torna bastante popular. - Epoca de plantio - Producao de mudas - Plantio em sementes - Plantio em recipientes - Tratos culturais na sementeira - Escolha da area - Prepaaro do solo - Calagem e adubacao - Adubacao de cobertura - Trnsplantio - Praticas culturais - Tutoramento - Rotacao de culturas - Doencas - Colheita - Embalagem. 650 $aPimentão 653 $aCapsicum annuum L 653 $aCultivo 653 $aCultura 653 $aCulture 653 $aPimento 653 $aRoraima 700 1 $aLUZ, F. de F.
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Registro original: |
Embrapa Agroindústria Tropical (CNPAT) |
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Registro Completo
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
28/08/2017 |
Data da última atualização: |
25/09/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
LEITE, P. S. S.; FAGUNDES, T. G.; NUNES, J. A. R.; PARRELLA, R. A. C.; DURÃES, N. L. L.; BRUZI, A. T. |
Afiliação: |
Universidade Federal de Lavras; Universidade Federal de Lavras; Universidade Federal de Lavras; RAFAEL AUGUSTO DA COSTA PARRELLA, CNPMS; Universidade Federal de Lavras. |
Título: |
Association among agro-industrial traits and simultaneous selection in sweet sorghum. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Genetics and Molecular Research, Ribeirão Preto, v. 16, n. 1, p. 1-10, 2017. |
DOI: |
10.4238/gmr16019318 |
Idioma: |
Inglês |
Conteúdo: |
Sweet sorghum has emerged as an alternative crop for ethanol yield. The breeding of this crop is performed to obtain cultivars with high ethanol yield, which necessarily requires associating favorable phenotypes for multiple traits. Therefore, the aims of this study were to investigate the association between agro-industrial traits related to ethanol yield and identify the promising genotypes considering multiple traits in sweet sorghum. For this purpose, we evaluated 45 genotypes using a 9 x 5 alpha-lattice experimental design with three replications. The traits measured were flowering time, plant height, tons of stalk per hectare, total soluble solids, tons of brix per hectare, juice extraction, total recoverable sugars, and ethanol yield. Analyses were performed after the recovery of inter-block information. The interrelation of the traits was described by genotype-by-trait biplot. For simultaneous selection, the Modified Mulamba and Mock index was used. For almost all of the agro-industrial traits, except for juice extraction, selective accuracy was above 70%. There were significant differences among genotypes for all the traits. The genotype-by-trait biplot evidenced a positive association between most of the traits related to ethanol yield, except for juice extraction, indicating the possibility of indirect selection to obtain more productive genotypes. Some genotypes proved to be promising based on the selection index, as they accumulated phenotypes favorable for the traits of interest. MenosSweet sorghum has emerged as an alternative crop for ethanol yield. The breeding of this crop is performed to obtain cultivars with high ethanol yield, which necessarily requires associating favorable phenotypes for multiple traits. Therefore, the aims of this study were to investigate the association between agro-industrial traits related to ethanol yield and identify the promising genotypes considering multiple traits in sweet sorghum. For this purpose, we evaluated 45 genotypes using a 9 x 5 alpha-lattice experimental design with three replications. The traits measured were flowering time, plant height, tons of stalk per hectare, total soluble solids, tons of brix per hectare, juice extraction, total recoverable sugars, and ethanol yield. Analyses were performed after the recovery of inter-block information. The interrelation of the traits was described by genotype-by-trait biplot. For simultaneous selection, the Modified Mulamba and Mock index was used. For almost all of the agro-industrial traits, except for juice extraction, selective accuracy was above 70%. There were significant differences among genotypes for all the traits. The genotype-by-trait biplot evidenced a positive association between most of the traits related to ethanol yield, except for juice extraction, indicating the possibility of indirect selection to obtain more productive genotypes. Some genotypes proved to be promising based on the selection index, as they accumulated phenotypes favorable for the ... Mostrar Tudo |
Thesagro: |
Etanol; Sorgo açucareiro. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/163062/1/Association-among.pdf
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Marc: |
LEADER 02189naa a2200217 a 4500 001 2074513 005 2017-09-25 008 2017 bl uuuu u00u1 u #d 024 7 $a10.4238/gmr16019318$2DOI 100 1 $aLEITE, P. S. S. 245 $aAssociation among agro-industrial traits and simultaneous selection in sweet sorghum.$h[electronic resource] 260 $c2017 520 $aSweet sorghum has emerged as an alternative crop for ethanol yield. The breeding of this crop is performed to obtain cultivars with high ethanol yield, which necessarily requires associating favorable phenotypes for multiple traits. Therefore, the aims of this study were to investigate the association between agro-industrial traits related to ethanol yield and identify the promising genotypes considering multiple traits in sweet sorghum. For this purpose, we evaluated 45 genotypes using a 9 x 5 alpha-lattice experimental design with three replications. The traits measured were flowering time, plant height, tons of stalk per hectare, total soluble solids, tons of brix per hectare, juice extraction, total recoverable sugars, and ethanol yield. Analyses were performed after the recovery of inter-block information. The interrelation of the traits was described by genotype-by-trait biplot. For simultaneous selection, the Modified Mulamba and Mock index was used. For almost all of the agro-industrial traits, except for juice extraction, selective accuracy was above 70%. There were significant differences among genotypes for all the traits. The genotype-by-trait biplot evidenced a positive association between most of the traits related to ethanol yield, except for juice extraction, indicating the possibility of indirect selection to obtain more productive genotypes. Some genotypes proved to be promising based on the selection index, as they accumulated phenotypes favorable for the traits of interest. 650 $aEtanol 650 $aSorgo açucareiro 700 1 $aFAGUNDES, T. G. 700 1 $aNUNES, J. A. R. 700 1 $aPARRELLA, R. A. C. 700 1 $aDURÃES, N. L. L. 700 1 $aBRUZI, A. T. 773 $tGenetics and Molecular Research, Ribeirão Preto$gv. 16, n. 1, p. 1-10, 2017.
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Embrapa Milho e Sorgo (CNPMS) |
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