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Registro Completo |
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Biblioteca(s): |
Embrapa Café. |
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Data corrente: |
07/03/2016 |
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Data da última atualização: |
07/03/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SOBREIRA, F. M.; OLIVEIRA, A. C. B. de; PEREIRA, A. A.; SAKYIAMA, N. S. |
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Afiliação: |
FABRÍCIO MOREIRA SOBREIRA, INCAPER; ANTONIO CARLOS BAIAO DE OLIVEIRA, SAPC; ANTONIO ALVES PEREIRA, SAPC; NEY SUSSUMU SAKYIAMA, UFV. |
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Título: |
Potential of híbrido de timor germplasm and its derived progenies for coffee quality improvement. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Australian Journal of Crop Science, v. 9, n. 4, p. 289-295, 2015. |
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Idioma: |
Inglês |
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Conteúdo: |
This work evaluated the Híbrido de Timor germplasm and the potential of its derivedprogenies as genetic resources to improve coffee quality,with focus on the specialty coffee market. Thirty eight Coffea arabicagenotypes, comprising Híbrido de Timor genotypes, their progenies and traditional cultivars were studied.The study was conducted in a non-replicated design with intercalated checksw here coffee cherry fruits were selectively handpicked and washed. Bean quality (shape and size) was assessed by a set of coffee test screens, while the sensory quality was measured using the attributes of the Specialty Coffee Association of America (SCAA)Cupping Protocols.Simple correlations and principal component analyes(PCA) were applied to analyze the data. There washigh correlation for most of the sensory attributes , mainly between flavor and the final score (0.96). Regarding bean quality variables, the beansieve sizes 19 and 18 correlated positively with the average sieve size (0.84 to 0.93) and negatively with the peaberry sieve (-0.55 to -0.69). The two first principal components illustrated genetic diversity for beans and cup quality. Some Híbrido de Timor and Catimor accessions, including UFV 454-43 and UFV 390-52, respectively, presented greater quality and may meet the interests of coffee breeders. For these, tasters described special nuances related to chocolaty, caramelly, fruity and flowery tastes. The Híbrido de Timor germplasm and its derivatives show potential to be used in coffee breeding programs which seek quality for the specialty coffee market. MenosThis work evaluated the Híbrido de Timor germplasm and the potential of its derivedprogenies as genetic resources to improve coffee quality,with focus on the specialty coffee market. Thirty eight Coffea arabicagenotypes, comprising Híbrido de Timor genotypes, their progenies and traditional cultivars were studied.The study was conducted in a non-replicated design with intercalated checksw here coffee cherry fruits were selectively handpicked and washed. Bean quality (shape and size) was assessed by a set of coffee test screens, while the sensory quality was measured using the attributes of the Specialty Coffee Association of America (SCAA)Cupping Protocols.Simple correlations and principal component analyes(PCA) were applied to analyze the data. There washigh correlation for most of the sensory attributes , mainly between flavor and the final score (0.96). Regarding bean quality variables, the beansieve sizes 19 and 18 correlated positively with the average sieve size (0.84 to 0.93) and negatively with the peaberry sieve (-0.55 to -0.69). The two first principal components illustrated genetic diversity for beans and cup quality. Some Híbrido de Timor and Catimor accessions, including UFV 454-43 and UFV 390-52, respectively, presented greater quality and may meet the interests of coffee breeders. For these, tasters described special nuances related to chocolaty, caramelly, fruity and flowery tastes. The Híbrido de Timor germplasm and its derivatives show potential to be used ... Mostrar Tudo |
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Palavras-Chave: |
Bourbon; Cup quality; Specialty coffee. |
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Thesaurus Nal: |
Flavor; genetic resources. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/140712/1/Potential-of-hibrido-de-timor.pdf
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Marc: |
LEADER 02237naa a2200217 a 4500
001 2039812
005 2016-03-07
008 2015 bl uuuu u00u1 u #d
100 1 $aSOBREIRA, F. M.
245 $aPotential of híbrido de timor germplasm and its derived progenies for coffee quality improvement.$h[electronic resource]
260 $c2015
520 $aThis work evaluated the Híbrido de Timor germplasm and the potential of its derivedprogenies as genetic resources to improve coffee quality,with focus on the specialty coffee market. Thirty eight Coffea arabicagenotypes, comprising Híbrido de Timor genotypes, their progenies and traditional cultivars were studied.The study was conducted in a non-replicated design with intercalated checksw here coffee cherry fruits were selectively handpicked and washed. Bean quality (shape and size) was assessed by a set of coffee test screens, while the sensory quality was measured using the attributes of the Specialty Coffee Association of America (SCAA)Cupping Protocols.Simple correlations and principal component analyes(PCA) were applied to analyze the data. There washigh correlation for most of the sensory attributes , mainly between flavor and the final score (0.96). Regarding bean quality variables, the beansieve sizes 19 and 18 correlated positively with the average sieve size (0.84 to 0.93) and negatively with the peaberry sieve (-0.55 to -0.69). The two first principal components illustrated genetic diversity for beans and cup quality. Some Híbrido de Timor and Catimor accessions, including UFV 454-43 and UFV 390-52, respectively, presented greater quality and may meet the interests of coffee breeders. For these, tasters described special nuances related to chocolaty, caramelly, fruity and flowery tastes. The Híbrido de Timor germplasm and its derivatives show potential to be used in coffee breeding programs which seek quality for the specialty coffee market.
650 $aFlavor
650 $agenetic resources
653 $aBourbon
653 $aCup quality
653 $aSpecialty coffee
700 1 $aOLIVEIRA, A. C. B. de
700 1 $aPEREIRA, A. A.
700 1 $aSAKYIAMA, N. S.
773 $tAustralian Journal of Crop Science$gv. 9, n. 4, p. 289-295, 2015.
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Registro original: |
Embrapa Café (CNPCa) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Algodão. Para informações adicionais entre em contato com cnpa.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Algodão. |
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Data corrente: |
04/02/2022 |
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Data da última atualização: |
10/02/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
SILVA, J. E. da; CALIXTO, G. Q.; MEDEIROS, R. L. B. de A.; MELO, M. A. de F.; MELO, D. M. de A.; CARVALHO, L. P. de; BRAGA, R. M. |
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Afiliação: |
JANDUIR EGITO DA SILVA, INSTITUTO FEDERAL DO RIO GRANDE DO NORTE; GUILHERME QUINTELA CALIXTO, UNIVERSIDADE FEDERAL DO RIO GRANDE DO NORTE; RODOLFO LUIZ BEZERRA DE ARAÚJO MEDEIROS, UNIVERSIDADE FEDERAL DO RIO GRANDE DO NORTE; MARCUS ANTÔNIO DE FREITAS MELO, UNIVERSIDADE FEDERAL DO RIO GRANDE DO NORTE; DULCE MARIA DE ARAÚJO MELO, UNIVERSIDADE FEDERAL DO RIO GRANDE DO NORTE; LUIZ PAULO DE CARVALHO, CNPA; RENATA MARTINS BRAGA, UNIVERSIDADE FEDERAL DO RIO GRANDE DO NORTE. |
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Título: |
Colored cotton wastes valuation through thermal and catalytic reforming of pyrolysis vapors (Py-GC/MS). |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Scientific Reports, v. 11, 16087, p. 1-10, 2021. |
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Páginas: |
10 p. |
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ISSN: |
2045-2322 |
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DOI: |
10.1038/s41598-021-95043-1 |
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Idioma: |
Inglês |
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Conteúdo: |
Brazil is a major producer of cotton, accounting for approximately 11% of world production with 64,519.67 thousand tons, behind only countries such as the United States, China and India. The cultivation of colored fber cotton has stood out in recent years due to the sustainability of the production process of the fabric that does not require dyeing, reducing water consumption, cost, and treatment steps of the generated efuents. The fabric made with naturally colored fbers, in addition to contributing to the environment, has been shown to be an alternative for people who are allergic to the dyes used in the coloring of white cotton fabrics. In addition, the elimination of the dyeing process can save up to one half of the cost of preparing textiles and also saves on disposal costs for toxic dye waste The naturally colored cotton cultivars of Brazil have been developed by EMBRAPA (Empresa Brasileira de Pesquisa Agropecuária), vary between green, red and light brown colors and are called by Brazil of seeds (BRS) as BRS-Verde, BRS-Rubi, BRS-Topázio and BRS-Jade, and are low-cost produced consistently in semi-arid regions in northeast Brazil. Te Brazilian agricultural production of this type of cotton generates tons of underutilized waste annually, approximately 2 times greater than the production of fibers. These residues could be used for energy generation, but their main destination is direct landfll. However, this practice demands a high amount of energy and, in some cases, degrades the soil structure. The use of cultural residues from naturally colored cotton becomes interesting for the generation of distributed energy or chemical products, considering that diferent cultivars are being developed and that the parts (stalks and shell) have similar energy potentials, according to a reported study by Silva et al. Energy could be generated with agricultural waste from colored cotton (17 GJ ton-1), and a way to take advantage of this energy potential is through the pyrolysis process, especially catalytic fash pyrolysis for the production of biofuels and/or bioproducts of greater added-value. Catalytic fash pyrolysis has been successfully used to deoxygenate bio-oil and improve its energy properties, in addition to increasing the yield of aromatic compounds, such as benzene, toluene, ethylbenzene and xylene (BTEX), which are high-valued compounds obtained mainly from the oil industry. The use of zeolites ZSM-5 and HZSM-5 in the catalytic fash pyrolysis process has been consolidating, with emphasis on HZSM-5, which has shown good efciency in the production of deoxygenated hydrocarbons. The high specifc area and acidity of these catalysts are indispensable to promote the deoxygenation reactions of the pyrolysis products leading to renewable chemicals of industrial interest. Hu et al. studied the best pore size for deoxygenation of biomass pyrolysis products, showing the HZSM-5 efectivity in deoxygenating the products. Liu et al. also showed the efciency in promoting monocyclic aromatics when using HZSM-5 and modifed HZSM-5 catalysts. Barbosa et al. conformed the high deoxygenation performance of a low-cost synthesized HZSM-5 at the catalytic pyrolysis of pineapple crown leaves, with high production of BTEX compounds. Therefore, the objective of this work is to evaluate the production of renewable aromatic compounds through the fash pyrolysis of naturally colored cotton waste through thermal and catalytic cracking of pyrolysis vapors, using ZSM-5 and HZSM-5 at 300 and 500 °C, and also to evaluate the activity of these catalysts. The valorization of naturally colored cotton wastes is presented in this study as an alternative for the production of energy, biofuels and value-added bioproducts. In this study it is presented the energetic potential of the biomass, fash pyrolysis and its upgrading through two routes: thermic and catalytic reforming. MenosBrazil is a major producer of cotton, accounting for approximately 11% of world production with 64,519.67 thousand tons, behind only countries such as the United States, China and India. The cultivation of colored fber cotton has stood out in recent years due to the sustainability of the production process of the fabric that does not require dyeing, reducing water consumption, cost, and treatment steps of the generated efuents. The fabric made with naturally colored fbers, in addition to contributing to the environment, has been shown to be an alternative for people who are allergic to the dyes used in the coloring of white cotton fabrics. In addition, the elimination of the dyeing process can save up to one half of the cost of preparing textiles and also saves on disposal costs for toxic dye waste The naturally colored cotton cultivars of Brazil have been developed by EMBRAPA (Empresa Brasileira de Pesquisa Agropecuária), vary between green, red and light brown colors and are called by Brazil of seeds (BRS) as BRS-Verde, BRS-Rubi, BRS-Topázio and BRS-Jade, and are low-cost produced consistently in semi-arid regions in northeast Brazil. Te Brazilian agricultural production of this type of cotton generates tons of underutilized waste annually, approximately 2 times greater than the production of fibers. These residues could be used for energy generation, but their main destination is direct landfll. However, this practice demands a high amount of energy and, in some cases, de... Mostrar Tudo |
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Palavras-Chave: |
BRS Jade; BRS Rubi; BRS Topázio; BRS Verde. |
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Thesagro: |
Algodão. |
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Thesaurus NAL: |
Biofuels; Cotton; Natural fibers. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 04816naa a2200325 a 4500
001 2139692
005 2023-02-10
008 2021 bl uuuu u00u1 u #d
022 $a2045-2322
024 7 $a10.1038/s41598-021-95043-1$2DOI
100 1 $aSILVA, J. E. da
245 $aColored cotton wastes valuation through thermal and catalytic reforming of pyrolysis vapors (Py-GC/MS).$h[electronic resource]
260 $c2021
300 $a10 p.
520 $aBrazil is a major producer of cotton, accounting for approximately 11% of world production with 64,519.67 thousand tons, behind only countries such as the United States, China and India. The cultivation of colored fber cotton has stood out in recent years due to the sustainability of the production process of the fabric that does not require dyeing, reducing water consumption, cost, and treatment steps of the generated efuents. The fabric made with naturally colored fbers, in addition to contributing to the environment, has been shown to be an alternative for people who are allergic to the dyes used in the coloring of white cotton fabrics. In addition, the elimination of the dyeing process can save up to one half of the cost of preparing textiles and also saves on disposal costs for toxic dye waste The naturally colored cotton cultivars of Brazil have been developed by EMBRAPA (Empresa Brasileira de Pesquisa Agropecuária), vary between green, red and light brown colors and are called by Brazil of seeds (BRS) as BRS-Verde, BRS-Rubi, BRS-Topázio and BRS-Jade, and are low-cost produced consistently in semi-arid regions in northeast Brazil. Te Brazilian agricultural production of this type of cotton generates tons of underutilized waste annually, approximately 2 times greater than the production of fibers. These residues could be used for energy generation, but their main destination is direct landfll. However, this practice demands a high amount of energy and, in some cases, degrades the soil structure. The use of cultural residues from naturally colored cotton becomes interesting for the generation of distributed energy or chemical products, considering that diferent cultivars are being developed and that the parts (stalks and shell) have similar energy potentials, according to a reported study by Silva et al. Energy could be generated with agricultural waste from colored cotton (17 GJ ton-1), and a way to take advantage of this energy potential is through the pyrolysis process, especially catalytic fash pyrolysis for the production of biofuels and/or bioproducts of greater added-value. Catalytic fash pyrolysis has been successfully used to deoxygenate bio-oil and improve its energy properties, in addition to increasing the yield of aromatic compounds, such as benzene, toluene, ethylbenzene and xylene (BTEX), which are high-valued compounds obtained mainly from the oil industry. The use of zeolites ZSM-5 and HZSM-5 in the catalytic fash pyrolysis process has been consolidating, with emphasis on HZSM-5, which has shown good efciency in the production of deoxygenated hydrocarbons. The high specifc area and acidity of these catalysts are indispensable to promote the deoxygenation reactions of the pyrolysis products leading to renewable chemicals of industrial interest. Hu et al. studied the best pore size for deoxygenation of biomass pyrolysis products, showing the HZSM-5 efectivity in deoxygenating the products. Liu et al. also showed the efciency in promoting monocyclic aromatics when using HZSM-5 and modifed HZSM-5 catalysts. Barbosa et al. conformed the high deoxygenation performance of a low-cost synthesized HZSM-5 at the catalytic pyrolysis of pineapple crown leaves, with high production of BTEX compounds. Therefore, the objective of this work is to evaluate the production of renewable aromatic compounds through the fash pyrolysis of naturally colored cotton waste through thermal and catalytic cracking of pyrolysis vapors, using ZSM-5 and HZSM-5 at 300 and 500 °C, and also to evaluate the activity of these catalysts. The valorization of naturally colored cotton wastes is presented in this study as an alternative for the production of energy, biofuels and value-added bioproducts. In this study it is presented the energetic potential of the biomass, fash pyrolysis and its upgrading through two routes: thermic and catalytic reforming.
650 $aBiofuels
650 $aCotton
650 $aNatural fibers
650 $aAlgodão
653 $aBRS Jade
653 $aBRS Rubi
653 $aBRS Topázio
653 $aBRS Verde
700 1 $aCALIXTO, G. Q.
700 1 $aMEDEIROS, R. L. B. de A.
700 1 $aMELO, M. A. de F.
700 1 $aMELO, D. M. de A.
700 1 $aCARVALHO, L. P. de
700 1 $aBRAGA, R. M.
773 $tScientific Reports$gv. 11, 16087, p. 1-10, 2021.
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