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Biblioteca(s):  Embrapa Milho e Sorgo.
Data corrente:  10/11/2011
Data da última atualização:  28/05/2018
Tipo da produção científica:  Artigo em Periódico Indexado
Autoria:  FASSINI, P. G.; NODA, R. W.; FERREIRA, E. S.; SILVA, M. A.; NEVES, V. A.; DEMONTE, A.
Afiliação:  ROBERTO WILLIANS NODA, CNPMS.
Título:  Soybean glycinin improves HDL-C and suppresses the effects of rosuvastatin on hypercholesterolemic rats.
Ano de publicação:  2011
Fonte/Imprenta:  Lipids in Health and Disease, v. 10, n. 165, 2011.
Idioma:  Inglês
Conteúdo:  Background: This study was an investigation of the effects of ingesting a daily dose of isolated glycinin soy protein (11S globulin), in association with rosuvastatin, on the control of hypercholesterolemia in experimental animals. Methods: Male Wistar rats were kept in individual cages under appropriate controlled conditions of temperature, light and humidity. The animals were divided into five groups (n = 9): 1) standard (STD): fed on casein as protein source; 2) hypercholesterolemic (HC): STD plus 1% cholesterol and 0.5% cholic acid; 3) HC+11S: hypercholesterolemic + glycinin (300 mg/kg/day); 4) HC+ROS: hypercholesterolemic + rosuvastatin (10 mg/kg/day); 5) HC+11S+ROS: HC diet, the 11S protein and the drug in the doses given in (3) and (4). The protein and the drug were administered by gavage for 28 days. The results indicated that the addition of 1% cholesterol and 0.5% cholic acid induced hypercholesterolemia in the animals without interfering with their weight gain. Results: A single daily dose of glycinin contributed an additional 2.8% of dietary protein intake and demonstrated its functional role, particularly in raising HDL-C, decreasing triglycerides in the liver and improving the atherogenic index in animals exposed to a hypercholesterolemic diet. Conclusion: Most of the beneficial effects of the isolated treatments disappeared when the drug (rosuvastatin) and the protein (glycinin) were taken simultaneously. The association was shown not to interact additively, a... Mostrar Tudo
Thesagro:  Soja.
Categoria do assunto:  F Plantas e Produtos de Origem Vegetal
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/46059/1/Soybean-glycinin.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Milho e Sorgo (CNPMS)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status URL
CNPMS23991 - 1UPCAP - DD
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Biblioteca(s):  Embrapa Algodão; Embrapa Semiárido.
Data corrente:  08/05/2023
Data da última atualização:  17/05/2023
Tipo da produção científica:  Artigo em Periódico Indexado
Circulação/Nível:  A - 4
Autoria:  LIMA, G. B. P. de; GOMES, E. F.; ROCHA, G. M. G. da; SILVA, F. de A.; FERNANDES, P. D.; MACHADO, A. P.; FERNANDES JUNIOR, P. I.; MELO, A. S. de; ARRIEL, N. H. C.; GONDIM, T. M. de S.; LIMA, L. M. de.
Afiliação:  GILIARD BRUNO PRIMO DE LIMA, UEPB; ERIKA FERNANDES GOMES, UEPB; GEISENILMA MARIA GONÇALVES DA ROCHA, UEPB; FRANCISCO DE ASSIS SILVA, UFCG; PEDRO DANTAS FERNANDES, UFCG; ALEXANDRE PAULO MACHADO, federal University of Mato Grosso, Campo Grande, MT; PAULO IVAN FERNANDES JUNIOR, CPATSA; ALBERTO SOARES DE MELO, UEPB; NAIR HELENA CASTRO ARRIEL, CNPA; TARCISIO MARCOS DE SOUZA GONDIM, CNPA; LIZIANE MARIA DE LIMA, CNPA.
Título:  Bacilli rhizobacteria as biostimulants of growth and production of sesame cultivars under water deficit.
Ano de publicação:  2023
Fonte/Imprenta:  Plants, v. 12, 6, 1337, 2023.
DOI:  https://doi.org/10.3390/plants12061337
Idioma:  Inglês
Conteúdo:  A strategy using bacilli was adopted aiming to investigate the mitigation of the effects of water deficit in sesame. An experiment was carried out in a greenhouse with 2 sesame cultivars (BRS Seda and BRS Anahí) and 4 inoculants (pant001, ESA 13, ESA 402, and ESA 441). On the 30th day of the cycle, irrigation was suspended for eight days, and the plants were subjected to physiological analysis using an infrared gas analyzer (IRGA). On the 8th day of water suspension, leaves were collected for analysis: superoxide dismutase, catalase, ascorbate peroxidase, proline, nitrogen, chlorophyll, and carotenoids. At the end of the crop cycle, data on biomass and vegetative growth characteristics were collected. Data were submitted for variance analysis and comparison of means by the Tukey and Shapiro–Wilk tests. A positive effect of inoculants was observed for all characteristics evaluated, contributing to improvements in plant physiology, induction of biochemical responses, vegetative development, and productivity. ESA 13 established better interaction with the BRS Anahí cultivar and ESA 402 with BRS Seda, with an increase of 49% and 34%, respectively, for the mass of one thousand seeds. Thus, biological indicators are identified regarding the potential of inoculants for application in sesame cultivation.
Palavras-Chave:  Bioestimulantes do crescimento; Deficit de água; Deficit hidrico; Estresse abiótico; Restrição hídrica; Rizobactérias; Sistema de osmoproteção; Troca gasosa foliar.
Thesagro:  Gergelim; Planta Oleaginosa.
Thesaurus NAL:  Abiotic stress; Gas exchange; Plant growth-promoting rhizobacteria; Sesame oil.
Categoria do assunto:  X Pesquisa, Tecnologia e Engenharia
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1153571/1/Bacilli-Rhizobacteria-as-Biostimulants-of-Growth-2023.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Semiárido (CPATSA)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CNPA29062 - 1UPCAP - DD
CPATSA60403 - 1UPCAP - DD
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