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Registro Completo |
Biblioteca(s): |
Embrapa Cerrados. |
Data corrente: |
10/04/2000 |
Data da última atualização: |
10/04/2000 |
Autoria: |
SEDIYAMA, T.; SUBTIL NETO, J. B.; TEIXEIRA, R. de C.; PIRES, E. A.; DUTRA, J. H. |
Título: |
Comportamento de cultivares e linhagens de soja de ciclo semitardio e tardio, em Mato Grosso. |
Ano de publicação: |
1999 |
Fonte/Imprenta: |
In: REUNIAO DE PESQUISA DE SOJA DA REGIAO CENTRAL DO BRASIL, 21., 1999, Dourados, MS. Resumos. Dourados: Embrapa Agropecuaria Oeste / Londrina: Embrapa Soja, 1999. |
Páginas: |
p.175. |
Série: |
(Embrapa Agropecuaria Oeste. Documentos, 7; Embrapa Soja. Documentos, 134). |
Idioma: |
Português |
Palavras-Chave: |
Brasil; Cultivar; Mato Grosso. |
Thesagro: |
Cerrado; Glycine Max; Linhagem; Soja. |
Thesaurus Nal: |
Brazil; progeny; soybeans; varieties. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00977naa a2200313 a 4500 001 1546059 005 2000-04-10 008 1999 bl uuuu u00u1 u #d 100 1 $aSEDIYAMA, T. 245 $aComportamento de cultivares e linhagens de soja de ciclo semitardio e tardio, em Mato Grosso. 260 $c1999 300 $ap.175. 490 $a(Embrapa Agropecuaria Oeste. Documentos, 7; Embrapa Soja. Documentos, 134). 650 $aBrazil 650 $aprogeny 650 $asoybeans 650 $avarieties 650 $aCerrado 650 $aGlycine Max 650 $aLinhagem 650 $aSoja 653 $aBrasil 653 $aCultivar 653 $aMato Grosso 700 1 $aSUBTIL NETO, J. B. 700 1 $aTEIXEIRA, R. de C. 700 1 $aPIRES, E. A. 700 1 $aDUTRA, J. H. 773 $tIn: REUNIAO DE PESQUISA DE SOJA DA REGIAO CENTRAL DO BRASIL, 21., 1999, Dourados, MS. Resumos. Dourados: Embrapa Agropecuaria Oeste / Londrina: Embrapa Soja, 1999.
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| Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
29/02/2008 |
Data da última atualização: |
05/04/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
Internacional - A |
Autoria: |
EGITO, A. S. do; GIRARDET, J. -M.; LAGUNA, L. E.; POIRSON, C.; MOLLÉ, D.; MICLO, L.; HUMBERT, G.; GAILLARD, J. -L. |
Afiliação: |
ANTONIO SILVIO DO EGITO, CNPC; J.-M. Girardet, Unité de Recherche sur Animal et Fonctionnalités des Produits Animaux (URAFPA); LUIS EDUARDO LAGUNA, CNPC; C. Poirson, Unité de Recherche sur Animal et Fonctionnalités des Produits Animaux (URAFPA); D. Mollé, Institut National de la Recherche Agronomique; L. Miclo, Unité de Recherche sur Animal et Fonctionnalités des Produits Animaux (URAFPA); G. Humbert, Unité de Recherche sur Animal et Fonctionnalités des Produits Animaux (URAFPA); J.-L. Gaillard, Unité de Recherche sur Animal et Fonctionnalités des Produits Animaux (URAFPA). |
Título: |
Milk-clotting activity of enzyme extracts from sunflower and albizia seeds and specific hydrolysis of bovine k-casein. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
International Dairy Journal, v. 17, n. 7, p. 816-825, Jul. 2007. |
DOI: |
10.1016/j.idairyj.2006.09.012 |
Idioma: |
Inglês |
Conteúdo: |
Milk-clotting activity found in ammonium sulfate-precipitated protein extracts from Albizia lebbeck and Helianthus annuus seeds was studied. Specific clotting activity of albizia seed extract was 15 times higher than that of sunflower seed extract. Zymogram analysis revealed several proteolytic bands in albizia seed extract and one diffuse proteolytic band for sunflower seed extract. Whole bovine casein was incubated with the plant seed extracts or chymosin and some breakdown products were characterized by reversed-phase high-performance liquid chromatography and electrophoresis. Similar to chymosin, the two seed extracts exhibited proteolytic activity toward ?-casein, ?s-casein and ?-casein, with the highest activity observed for the albizia seed extract. Mass spectrometry analysis showed that the sunflower extract hydrolyzed ?-casein at the Phe105?Met106 bond, as does chymosin. The albizia extract also displayed activity on ?-casein, but the Lys116?Thr117 bond was its preferred target. |
Palavras-Chave: |
Bovine casein; Cheese; Enzima coagulante; Plant rennet; Sunflower. |
Thesagro: |
Albizia lebbeck; Caseína; Coagulação; Coalho; Extrato Vegetal; Leite. |
Thesaurus NAL: |
Albizia; Aspartic proteinases; Chymosin; Cynara cardunculus; Kappa-casein; Proteolysis; Sheep. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02194naa a2200433 a 4500 001 1514197 005 2019-04-05 008 2007 bl uuuu u00u1 u #d 024 7 $a10.1016/j.idairyj.2006.09.012$2DOI 100 1 $aEGITO, A. S. do 245 $aMilk-clotting activity of enzyme extracts from sunflower and albizia seeds and specific hydrolysis of bovine k-casein.$h[electronic resource] 260 $c2007 520 $aMilk-clotting activity found in ammonium sulfate-precipitated protein extracts from Albizia lebbeck and Helianthus annuus seeds was studied. Specific clotting activity of albizia seed extract was 15 times higher than that of sunflower seed extract. Zymogram analysis revealed several proteolytic bands in albizia seed extract and one diffuse proteolytic band for sunflower seed extract. Whole bovine casein was incubated with the plant seed extracts or chymosin and some breakdown products were characterized by reversed-phase high-performance liquid chromatography and electrophoresis. Similar to chymosin, the two seed extracts exhibited proteolytic activity toward ?-casein, ?s-casein and ?-casein, with the highest activity observed for the albizia seed extract. Mass spectrometry analysis showed that the sunflower extract hydrolyzed ?-casein at the Phe105?Met106 bond, as does chymosin. The albizia extract also displayed activity on ?-casein, but the Lys116?Thr117 bond was its preferred target. 650 $aAlbizia 650 $aAspartic proteinases 650 $aChymosin 650 $aCynara cardunculus 650 $aKappa-casein 650 $aProteolysis 650 $aSheep 650 $aAlbizia lebbeck 650 $aCaseína 650 $aCoagulação 650 $aCoalho 650 $aExtrato Vegetal 650 $aLeite 653 $aBovine casein 653 $aCheese 653 $aEnzima coagulante 653 $aPlant rennet 653 $aSunflower 700 1 $aGIRARDET, J. -M. 700 1 $aLAGUNA, L. E. 700 1 $aPOIRSON, C. 700 1 $aMOLLÉ, D. 700 1 $aMICLO, L. 700 1 $aHUMBERT, G. 700 1 $aGAILLARD, J. -L. 773 $tInternational Dairy Journal$gv. 17, n. 7, p. 816-825, Jul. 2007.
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