Data/hora: 08/06/2024 08:21:10

Biblioteca(s): 	Embrapa Caprinos e Ovinos.	
Data corrente: 	24/11/1997	
Data da última atualização: 	03/10/2016	
Autoria: 	KHAN, A. G.; AZIM, A.; NADEEM, M. A.; KHAN, M. A.	
Título: 	Effect of growing fattening diets on the growth performance of intensified Afghani lambs.	
Ano de publicação: 	1997	
Fonte/Imprenta: 	Small Ruminant Research, v. 25, n. 1, p. 39-42, 1997.	
DOI: 	10.1016/S0921-4488(96)00963-7	
Idioma: 	Inglês	
Conteúdo: 	Abstract: Three isonitrogenous and isocaloric complete diets (A, B and C) were prepared from cottonseed meal, soybean meal and canola meal, respectively, as the major source of protein. Eighteen 100- to 115-day-old Afghani male lambs were fed individually ad libitum for a period of 90 days. A growth trial was followed by a digestibility trial during which lambs were fed 90% of their voluntary feed intake (VFI). Average daily weight gain was higher (P < 0.05) in lambs fed Diets B (244 g day?1) and C (233 g day?1), respectively, as compared to Diet A (213 g day?1). No significant difference was found in DMI among diets. Better (P < 0.05) feed efficiency was found in lambs fed on Diets B (8.98) and C (8.58) as compared to Diet A (9.79). Economic efficiency was best on Diet B (18.97) as compared to Diets A (24.11) and C (21.61). Non-significant differences were observed in DM and CP digestibility of Diets B and C. However, DM and CP digestibility of Diets B and C differed (P < 0.05) from those of Diet A. Crude fibre digestibility was higher (P < 0.05) for Diet B as compared to Diets A and C. It was concluded that soybean meal and canola meal diets were significantly better protein sources for lamb growth than cotton seed meal.	
Thesagro: 	Crescimento; Dieta; Digestibilidade; Engorda; Ganho de Peso; Ovino.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Caprinos e Ovinos (CNPC)	
Exemplares: 	CNPC - (3938-1) - ADD - AP - -- -  -  - 1997.00000 - DIS