Data/hora: 16/06/2024 18:00:04

Biblioteca(s): 	Embrapa Caprinos e Ovinos.	
Data corrente: 	06/02/1997	
Data da última atualização: 	01/09/2015	
Autoria: 	McDOWELL, L. R. (ed.).	
Afiliação: 	Lee Russell McDowell.	
Título: 	Nutrition of grazing ruminants in warm climates.	
Ano de publicação: 	1986	
Fonte/Imprenta: 	Orlando: Academic Press, 1986.	
Páginas: 	443 p.	
Série: 	(Animal Feeding and Nutrition)	
ISBN: 	0124833705; ISBN-13: 978-0124833708	
Idioma: 	Inglês	
Conteúdo: 	The objective of this book is to review the basic knowledge and methodology of feeding grazing ruminants in tropical and semitropical countries. It is hoped this information will be of use to farmers, research specialists, teachers, students, extension specialists, feed manufacturers, and others throughout the world concerned with the nutrition of grazing ruminants. A unique feature is the identification of nutritional limitations of grazing ruminants in the tropics, which will be beneficial for increasing animal production efficiency through the application of improved nutrition. A large number of photographs illustrate nutritional deficiencies and conditions in tropical countries.
This book contains 18 chapters concerned with the nutrition of grazing ruminants. The first chapter deals with the contributions, locations, and various types of ruminants and their importance to human welfare in the tropics and subtropics. Chapters 2 - 4 progress through nutrient requirements of grazing ruminants in warm climates, the effects of tropical heat on these requirements, and water requirements for ruminant species. Chapters 5 - 7 discuss grass and legume forage species suitable for tropical regions, pasture management procedures, and energy-protein supplementation programs needed during the extensive dry periods. The importance of tropical forages and soils toward meeting mineral requirements is discussed in Chapter 8. Chapters 9 -14 contain concise, up-to-date summaries of minerals emphasizing mineral status, incidence of mineral deficiencies and excesses in tropical regions, and benefits and methods of mineral supplementation for grazing ruminants are discussed in Chapters 15 - 17. Chapter 18 reviews vitamin nutrition considerations for ruminants consuming tropical forages.	
Palavras-Chave: 	Goat; Ruminant.	
Thesagro: 	Alimento para animal; Caprino; Forrageira tropical; Nutrição animal; Pastejo; Ruminante.	
Thesaurus Nal: 	nutrition.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Caprinos e Ovinos (CNPC)	
Exemplares: 	CNPC - (11318-1) - ADC - LV - PP - 636.2085 - M138n - 1986.01723 - DIS