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 | Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
17/04/2019 |
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Data da última atualização: |
24/01/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
LINS, T. O. J. D'A.; TERRY, S. A.; SILVA, R. R.; PEREIRA, L. G. R.; JANCEWICZ, L. J.; HE, M. L.; WANG, Y.; McALLISTER, T. A.; CHAVES, A. V. |
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Afiliação: |
T. O. J. D'A. Lins, Lethbridge Research Centre, Agriculture and Agri-Food Canada; UESB; S. A. Terry, The University of Sydney, Sydney, Australia; R. R. Silva, UESB; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; L. J. Jancewicz, Lethbridge Research Centre, Agriculture and Agri-Food Canada; M. L. He, Lethbridge Research Centre, Agriculture and Agri-Food Canada; Y. Wang, Lethbridge Research Centre, Agriculture and Agri-Food Canada; T. A. McAllister, Lethbridge Research Centre, Agriculture and Agri-Food Canada; A. V. Chaves, The University of Sydney, Sydney, Australia. |
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Título: |
Effects of the inclusion of Moringa oleifera seed on rumen fermentation and methane production in a beef cattle diet using the rumen simulation technique (Rusitec). |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Animal, v. 13, n. 2, p. 283-291, 2019. |
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DOI: |
10.1017/S1751731118001428 |
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Idioma: |
Inglês |
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Conteúdo: |
Moringa oleifera seeds are currently being used as a livestock feed across tropical regions of the world due to its availability and palatability. However, limited knowledge exists on the effects of the raw seeds on ruminant metabolism. As such, the rumen stimulation technique was used to evaluate the effects of substituting increasing concentrations of ground Moringa seeds (0, 100, 200 and 400 g/kg concentrate dry matter (DM)) in the diet on rumen fermentation and methane production. Two identical, Rusitec apparatuses, each with eight fermenters were used with the first 8 days used for adaptation and days 9 to 16 used for measurements. Fermenters were fed a total mixed ration with Urochloa brizantha as the forage. Disappearance of DM, CP, NDF and ADF linearly decreased (P<0.01) with increasing concentrations of Moringa seeds in the diet. Total volatile fatty acid production and the acetate to propionate ratio were also linearly decreased (P<0.01). However, only the 400 g/kg (concentrate DM basis) treatment differed (P<0.01) from the control. Methane production (%), total microbial incorporation of 15N and total production of microbial N linearly decreased (P<0.01) as the inclusion of Moringa seeds increased. Though the inclusion of Moringa seeds in the diet decreased CH4 production, this arose from an unfavourable decrease in diet digestibility and rumen fermentation parameters. |
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Palavras-Chave: |
Fat supplementation. |
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Thesagro: |
Moringa. |
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Thesaurus Nal: |
Oilseeds; Tropics; Urochloa brizantha. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02296naa a2200289 a 4500
001 2108314
005 2023-01-24
008 2019 bl uuuu u00u1 u #d
024 7 $a10.1017/S1751731118001428$2DOI
100 1 $aLINS, T. O. J. D'A.
245 $aEffects of the inclusion of Moringa oleifera seed on rumen fermentation and methane production in a beef cattle diet using the rumen simulation technique (Rusitec).$h[electronic resource]
260 $c2019
520 $aMoringa oleifera seeds are currently being used as a livestock feed across tropical regions of the world due to its availability and palatability. However, limited knowledge exists on the effects of the raw seeds on ruminant metabolism. As such, the rumen stimulation technique was used to evaluate the effects of substituting increasing concentrations of ground Moringa seeds (0, 100, 200 and 400 g/kg concentrate dry matter (DM)) in the diet on rumen fermentation and methane production. Two identical, Rusitec apparatuses, each with eight fermenters were used with the first 8 days used for adaptation and days 9 to 16 used for measurements. Fermenters were fed a total mixed ration with Urochloa brizantha as the forage. Disappearance of DM, CP, NDF and ADF linearly decreased (P<0.01) with increasing concentrations of Moringa seeds in the diet. Total volatile fatty acid production and the acetate to propionate ratio were also linearly decreased (P<0.01). However, only the 400 g/kg (concentrate DM basis) treatment differed (P<0.01) from the control. Methane production (%), total microbial incorporation of 15N and total production of microbial N linearly decreased (P<0.01) as the inclusion of Moringa seeds increased. Though the inclusion of Moringa seeds in the diet decreased CH4 production, this arose from an unfavourable decrease in diet digestibility and rumen fermentation parameters.
650 $aOilseeds
650 $aTropics
650 $aUrochloa brizantha
650 $aMoringa
653 $aFat supplementation
700 1 $aTERRY, S. A.
700 1 $aSILVA, R. R.
700 1 $aPEREIRA, L. G. R.
700 1 $aJANCEWICZ, L. J.
700 1 $aHE, M. L.
700 1 $aWANG, Y.
700 1 $aMcALLISTER, T. A.
700 1 $aCHAVES, A. V.
773 $tAnimal$gv. 13, n. 2, p. 283-291, 2019.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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| Registros recuperados : 8 | |
| 1. |  | DONG, H.; MANGINO, J.; MCALLISTER, T. A.; HATFIELD, J. L.; JOHNSON, D. E.; LASSEY, K. R.; LIMA, M. A. de; ROMANOVSKAYA, A. Emissions from livestock and manure management. In: PAULISTAN, K.; RAVINDRANATH, N. H.; AMSTEL, A. van. Agriculture, forestry and other land use. In: EGGLESTON, S.; BUENDIA, K. M., NGARA, T.; TANABE, K. 2006 IPCC Guidelines for National Greenhouse Gas Inventories". Kanagawa: iGES, 2006. v.4, p. 1-87.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Meio Ambiente. |
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| 2. | | RIBEIRO JUNIOR, G. O.; GONÇALVES, L. C.; PEREIRA, L. G. R.; CHAVES, A. V.; WANG, Y.; BEAUCHEMIN, K. A.; McALLISTER, T. A. Effect of fibrolytic enzymes added to a Andropogon gayanus grass silage-concentrate diet on rumen fermentation in batch cultures and the artificial rumen (Rusitec). Animal, v. 9, n. 7, p. 1153-1162, 2015.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 3. | | NASSU, R. T.; DUGAN, M. E. R.; HE, M. L.; MCALLISTER, T. A.; AALHUS, J. L.; ALDAI, N.; KRAMER, J. K. G. The effects of feeding flaxseed to beef cows given forage based diets on fatty acids of longissimus thoracis muscle and backfat. Meat Science, v. 89, n. 4, p. 469-477, 2011.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
|  |
| 4. | | NASSU, R. T.; DUGAN, M. E. R.; HE, M. L.; MCALLISTER, T. A.; AALHUS, J. L.; ALDAI, N.; KRAMER, J. K. G. Fatty acid composition of beef and backfat from cull cows fed flaxseed and forage based diets. In: CONGRESSO LATINO AMERICANO DE CIÊNCIA E ALIMENTOS, 9., 2011, Campinas. Campinas: SLACA, 2011 1 CD-ROM| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 5. | | RIBEIRO JUNIOR, G. O.; TEIXEIRA, A. M.; VELASCO, F. O.; FARIA JÚNIOR, W. G.; PEREIRA, L. G. R.; CHAVES, A. V.; GONÇALVES, L. C.; McALLISTER, T. A. Production, Nutritional Quality and In vitro Methane Production from Andropogon gayanus Grass Harvested at Different Maturities and Preserved as Hay or Silage. Asian-Australasian Journal of Animal Sciences, v. 27, n. 3, p. 330-341, 2014.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 6. | | LINS, T. O. J. D'A.; TERRY, S. A.; SILVA, R. R.; PEREIRA, L. G. R.; JANCEWICZ, L. J.; HE, M. L.; WANG, Y.; McALLISTER, T. A.; CHAVES, A. V. Effects of the inclusion of Moringa oleifera seed on rumen fermentation and methane production in a beef cattle diet using the rumen simulation technique (Rusitec). Animal, v. 13, n. 2, p. 283-291, 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 7. | | OSS, D. B.; MARCONDES, M. I.; MACHADO, F. S.; PEREIRA, L. G. R.; TOMICH, T. R.; RIBEIRO JR. G. O.; CHIZZOTTI, M. L.; FERREIRA, A. L.; CAMPOS, M. M.; MAURÍCIO, R. M.; CHAVES, A. V.; McALLISTER, T. A. An evaluation of the face mask system based on short-term measurements compared with the sulfur hexafluoride (SF6) tracer, and respiration chamber techniques for measuring CH4 emissions. Animal Feed Science and Technology, v. 216, p. 49-57, 2016.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 8. | | VAN LINGEN, H. J.; NIU, M.; KEBREAB, E.; FILHO VALADARES, S. C.; ROOKE, J. A.; DUTHIE, C. A.; SCHWARM, A.; KREUZER, M.; HYND, P. I.; CAETANO, M.; EUGÈNE, M.; MARTIN, C.; MCGEE, M.; O’KIELY; HÜNERBERG, M.; MCALLISTER, T. A.; BERCHIELLI, T. T.; MESSANA, J. D.; PEIREN, N.; CHAVES, A. V.; CHARMLEYN; COLE. N. A.; HALES, K. E.; LEE, S. S.; BERNDT, A.; REYNOLDS, C. K.; CROMPTON, L. A.; BAYAT, A. R.; YÁÑEZ-RUIZ, D. R.; YU, Z.; BANNINK, A.; DIJKSTRA, J.; CASPER, D. P.; HRISTOV, A. N. Prediction of enteric methane production, yield and intensity of beef cattle using an intercontinental database. Agriculture, Ecosystems and Environment, v. 283, 106575, nov. 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| Registros recuperados : 8 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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