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Registro Completo |
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Biblioteca(s): |
Embrapa Clima Temperado. |
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Data corrente: |
24/05/2012 |
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Data da última atualização: |
25/05/2012 |
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Autoria: |
CHINCHOLKAR, S. B.; MUKERJI, K. G. (ed.). |
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Título: |
Biological control of plant diseases. |
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Ano de publicação: |
2007 |
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Fonte/Imprenta: |
New York : Haworth Food & Agricultural Products Press, c2007. |
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Páginas: |
426 p. |
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Descrição Física: |
ill. ; 22 cm. |
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Série: |
Crop science |
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ISBN: |
1560223278 |
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Idioma: |
Inglês |
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Notas: |
Includes bibliographical references and index. |
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Conteúdo: |
Biological control of fungal soilborne pathogens in strawberries / Gabriele Berg -- Use of arbuscular mycorrhizal fungi for biocontrol of soilborne fungal plant pathogens / S. Demir, A. Akkopru -- Arbuscular-mycorrhiza-mediated plant-pathogen interactions and the mechanisms involved / Mahaveer P. Sharma, Atimanav Gaur, K.G. Mukerji -- The role of rhizobacteria in the biological control of plant diseases / S. Rosas -- The role of competitive root tip colonization in the biological control of tomato foot and root rot / Sandra de Weert, Kevin Eijkemans, Irene Kuiper, Gail M. Preston, Faina D. Kamilova, Paul Rainey, Ine H.M. Mulders, Igor Tikhonovich, Guido V. Bloemberg, Andre? H.M. Wijfjes, Lev Kravchenko, Ben J.J. Lugtenberg, Tanya Azarova -- Biological control of onion white rot / A. Stewart, K.L. McLean -- Biological control of fruit and vegetable diseases with fungal and bacterial antagonists: Trichoderma and Agrobacterium / F. Scala, A. Raio, A. Zoina, M. Lorito -- An overview of biological control of fruit and vegetable diseases / Ram Gopal Kapooria -- Novel biological control methods for gray mold disease of vegetables and fruits using Bacillus subtilis IK-1080 / Yoshihiro Taguchi, Mitsuro Hyakumachi -- Strategies for biocontrol of fungal diseases of temperate fruits / Ting Zhou, Hai Yu, Deena Errampalli -- Biological control of various diseases of major vegetables in Korea / Youn Su Lee, Min Woong Lee -- The nature of fungal mycoparasitic biocontrol agents / C. Cortes-Penagos, V. Olmedo-Monfil, A. Herrera-Estrella -- Applications of plant tissue culture for studies of fruit tree defense mechanisms / Eva Wilhelm -- Microbial chitinases: effective biocontrol agents / Sandhya Chandran, Binod Parmeswaran, Ashok Pandey -- Fungal phytopathogen suppression using siderophorogenic bioinoculants / S.B. Chincholkar, B.L. Chaudhari, M.R. Rane, P.D. Sarode. MenosBiological control of fungal soilborne pathogens in strawberries / Gabriele Berg -- Use of arbuscular mycorrhizal fungi for biocontrol of soilborne fungal plant pathogens / S. Demir, A. Akkopru -- Arbuscular-mycorrhiza-mediated plant-pathogen interactions and the mechanisms involved / Mahaveer P. Sharma, Atimanav Gaur, K.G. Mukerji -- The role of rhizobacteria in the biological control of plant diseases / S. Rosas -- The role of competitive root tip colonization in the biological control of tomato foot and root rot / Sandra de Weert, Kevin Eijkemans, Irene Kuiper, Gail M. Preston, Faina D. Kamilova, Paul Rainey, Ine H.M. Mulders, Igor Tikhonovich, Guido V. Bloemberg, Andre? H.M. Wijfjes, Lev Kravchenko, Ben J.J. Lugtenberg, Tanya Azarova -- Biological control of onion white rot / A. Stewart, K.L. McLean -- Biological control of fruit and vegetable diseases with fungal and bacterial antagonists: Trichoderma and Agrobacterium / F. Scala, A. Raio, A. Zoina, M. Lorito -- An overview of biological control of fruit and vegetable diseases / Ram Gopal Kapooria -- Novel biological control methods for gray mold disease of vegetables and fruits using Bacillus subtilis IK-1080 / Yoshihiro Taguchi, Mitsuro Hyakumachi -- Strategies for biocontrol of fungal diseases of temperate fruits / Ting Zhou, Hai Yu, Deena Errampalli -- Biological control of various diseases of major vegetables in Korea / Youn Su Lee, Min Woong Lee -- The nature of fungal mycoparasitic biocontrol agents / C. Cortes-P... Mostrar Tudo |
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Palavras-Chave: |
Doenças de plantas; Fitossanidade; Microorganismos patogenicos; Phytopathogenic microorganisms Biological control. |
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Thesagro: |
Controle Biológico. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02586nam a2200229 a 4500
001 1925370
005 2012-05-25
008 2007 bl uuuu 00u1 u #d
020 $a1560223278
100 1 $aCHINCHOLKAR, S. B.
245 $aBiological control of plant diseases.
260 $aNew York : Haworth Food & Agricultural Products Press$c2007
300 $a426 p.$cill. ; 22 cm.
490 $aCrop science
500 $aIncludes bibliographical references and index.
520 $aBiological control of fungal soilborne pathogens in strawberries / Gabriele Berg -- Use of arbuscular mycorrhizal fungi for biocontrol of soilborne fungal plant pathogens / S. Demir, A. Akkopru -- Arbuscular-mycorrhiza-mediated plant-pathogen interactions and the mechanisms involved / Mahaveer P. Sharma, Atimanav Gaur, K.G. Mukerji -- The role of rhizobacteria in the biological control of plant diseases / S. Rosas -- The role of competitive root tip colonization in the biological control of tomato foot and root rot / Sandra de Weert, Kevin Eijkemans, Irene Kuiper, Gail M. Preston, Faina D. Kamilova, Paul Rainey, Ine H.M. Mulders, Igor Tikhonovich, Guido V. Bloemberg, Andre? H.M. Wijfjes, Lev Kravchenko, Ben J.J. Lugtenberg, Tanya Azarova -- Biological control of onion white rot / A. Stewart, K.L. McLean -- Biological control of fruit and vegetable diseases with fungal and bacterial antagonists: Trichoderma and Agrobacterium / F. Scala, A. Raio, A. Zoina, M. Lorito -- An overview of biological control of fruit and vegetable diseases / Ram Gopal Kapooria -- Novel biological control methods for gray mold disease of vegetables and fruits using Bacillus subtilis IK-1080 / Yoshihiro Taguchi, Mitsuro Hyakumachi -- Strategies for biocontrol of fungal diseases of temperate fruits / Ting Zhou, Hai Yu, Deena Errampalli -- Biological control of various diseases of major vegetables in Korea / Youn Su Lee, Min Woong Lee -- The nature of fungal mycoparasitic biocontrol agents / C. Cortes-Penagos, V. Olmedo-Monfil, A. Herrera-Estrella -- Applications of plant tissue culture for studies of fruit tree defense mechanisms / Eva Wilhelm -- Microbial chitinases: effective biocontrol agents / Sandhya Chandran, Binod Parmeswaran, Ashok Pandey -- Fungal phytopathogen suppression using siderophorogenic bioinoculants / S.B. Chincholkar, B.L. Chaudhari, M.R. Rane, P.D. Sarode.
650 $aControle Biológico
653 $aDoenças de plantas
653 $aFitossanidade
653 $aMicroorganismos patogenicos
653 $aPhytopathogenic microorganisms Biological control
700 1 $aMUKERJI, K. G.
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Registro original: |
Embrapa Clima Temperado (CPACT) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente; Embrapa Milho e Sorgo. |
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Data corrente: |
31/08/1994 |
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Data da última atualização: |
28/05/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
Internacional - A |
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Autoria: |
LUCHIARI JUNIOR, A.; RIHA, S. J; GOMIDE, R. L. |
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Afiliação: |
REINALDO LUCIO GOMIDE, CNPMS. |
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Título: |
Energy balance in irrigated wheat in the Cerrados Region of central Brazil. |
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Ano de publicação: |
1997 |
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Fonte/Imprenta: |
Scientia Agricola, Piracicaba, v. 54, p. 78-88, 1997. |
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Idioma: |
Inglês |
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Notas: |
Nº especial. |
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Conteúdo: |
To evaluate the water requirements for Irrigated wheat, a mlcrometeorological study was conducted during the dry seasons of 1982 and 1983 at the Cerrados Agricultural Research Center, Brasilia-DF, BraziL The crop was Irrigated when the soU water potential at 5 cm reached-60 to -7OJIkg. Bowen ratio measurements were made on an hourly basls during the entire crop season, Total amount of water evapotranspired during the crop cycle and the energy balance terms varied year to year due to regional advection; ln 1982,a Iess advective year, the total amount of water evapotranspired was 345 mm, with approximately 80% of the net radlation dlsslpated as latent heat, 13% as a sensible heat and 7% as soU heat after the crop obtalned a Leaf Area lndex (LAI) of 1.5. ln 1983, when advection was greater than 1982, total water evapotranspired Increased to 385mm. The partitloning of energy was similar to 1982 during periods of title or no advecnon, However, during periods of Intense advection, latent heat was greater. In net radlation partitioning. Although regional advection Increased the water used by the crop, Irrigation scheduling based on soíl tensiometers was considered adequate and eflicient due to the low values of the Bowen ratio obtalned. Um estudo núcrometeorológico para avaliar a demanda hídrica do trigo Irrigado foi conduzido nasestações secas de 1982 e 1983 no Centro de Pesquisa Agricola dos Cerrados, Brasilia-DF, Brasil A cultura foi Irrigada quando o potencial de água no solo a 5 cm atinriu -60 a -70 JIkg. Durante todo o ciclo da cultura medidas da razão de Bowen foram feitas numa base horária. A quantidade total de água evapotranspirada durante todo ciclo da cultura e o balanço energético variaram entre os anos devido à advecção regional; em 1982, um ano menos advectivo, a quantidade total de água evapotranspirada foi de 345 mm, sendo 80% da radiação líquida dissipada como calor latente, 13% como calor sensível e 7% como calor do solo após a cultura ter atingido um Índice de Área Foliar (IAF) de 1.5. Em 1983, quando a advecção foi maior que em 1982, a quantidade total de água evapotranspirada aumentou para 385 mm. A partição de energia foi similar à 1982 durante periodos de pouca ou nenhuma advecção. Entretanto durante periodos de Intensa advecção, o calor latente representou a maior parte da radiação líquida. Apesar da advecção regional aumentar o consumo de água da cultura, programação da irrigação baseada em tensiometros foi considerada adequada e eficiente devido aos baixos valores da razão de Bowen obtidos. MenosTo evaluate the water requirements for Irrigated wheat, a mlcrometeorological study was conducted during the dry seasons of 1982 and 1983 at the Cerrados Agricultural Research Center, Brasilia-DF, BraziL The crop was Irrigated when the soU water potential at 5 cm reached-60 to -7OJIkg. Bowen ratio measurements were made on an hourly basls during the entire crop season, Total amount of water evapotranspired during the crop cycle and the energy balance terms varied year to year due to regional advection; ln 1982,a Iess advective year, the total amount of water evapotranspired was 345 mm, with approximately 80% of the net radlation dlsslpated as latent heat, 13% as a sensible heat and 7% as soU heat after the crop obtalned a Leaf Area lndex (LAI) of 1.5. ln 1983, when advection was greater than 1982, total water evapotranspired Increased to 385mm. The partitloning of energy was similar to 1982 during periods of title or no advecnon, However, during periods of Intense advection, latent heat was greater. In net radlation partitioning. Although regional advection Increased the water used by the crop, Irrigation scheduling based on soíl tensiometers was considered adequate and eflicient due to the low values of the Bowen ratio obtalned. Um estudo núcrometeorológico para avaliar a demanda hídrica do trigo Irrigado foi conduzido nasestações secas de 1982 e 1983 no Centro de Pesquisa Agricola dos Cerrados, Brasilia-DF, Brasil A cultura foi Irrigada quando o potencial de água no solo a... Mostrar Tudo |
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Palavras-Chave: |
Balanço energético; Brasil Central; Cerrados; Condições climáticas; Fluxo de energia; Heat-flow; Necessidade hídrica; Trigo irrigado; Variação diária. |
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Thesagro: |
Água; Irrigação; Produtividade; Temperatura. |
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Thesaurus NAL: |
evapotranspiration; wheat. |
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Categoria do assunto: |
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X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/66665/1/Energy-balance.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/176028/1/Junior-Energy.pdf
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Marc: |
LEADER 03504naa a2200337 a 4500
001 1489199
005 2018-05-28
008 1997 bl uuuu u00u1 u #d
100 1 $aLUCHIARI JUNIOR, A.
245 $aEnergy balance in irrigated wheat in the Cerrados Region of central Brazil.
260 $c1997
500 $aNº especial.
520 $aTo evaluate the water requirements for Irrigated wheat, a mlcrometeorological study was conducted during the dry seasons of 1982 and 1983 at the Cerrados Agricultural Research Center, Brasilia-DF, BraziL The crop was Irrigated when the soU water potential at 5 cm reached-60 to -7OJIkg. Bowen ratio measurements were made on an hourly basls during the entire crop season, Total amount of water evapotranspired during the crop cycle and the energy balance terms varied year to year due to regional advection; ln 1982,a Iess advective year, the total amount of water evapotranspired was 345 mm, with approximately 80% of the net radlation dlsslpated as latent heat, 13% as a sensible heat and 7% as soU heat after the crop obtalned a Leaf Area lndex (LAI) of 1.5. ln 1983, when advection was greater than 1982, total water evapotranspired Increased to 385mm. The partitloning of energy was similar to 1982 during periods of title or no advecnon, However, during periods of Intense advection, latent heat was greater. In net radlation partitioning. Although regional advection Increased the water used by the crop, Irrigation scheduling based on soíl tensiometers was considered adequate and eflicient due to the low values of the Bowen ratio obtalned. Um estudo núcrometeorológico para avaliar a demanda hídrica do trigo Irrigado foi conduzido nasestações secas de 1982 e 1983 no Centro de Pesquisa Agricola dos Cerrados, Brasilia-DF, Brasil A cultura foi Irrigada quando o potencial de água no solo a 5 cm atinriu -60 a -70 JIkg. Durante todo o ciclo da cultura medidas da razão de Bowen foram feitas numa base horária. A quantidade total de água evapotranspirada durante todo ciclo da cultura e o balanço energético variaram entre os anos devido à advecção regional; em 1982, um ano menos advectivo, a quantidade total de água evapotranspirada foi de 345 mm, sendo 80% da radiação líquida dissipada como calor latente, 13% como calor sensível e 7% como calor do solo após a cultura ter atingido um Índice de Área Foliar (IAF) de 1.5. Em 1983, quando a advecção foi maior que em 1982, a quantidade total de água evapotranspirada aumentou para 385 mm. A partição de energia foi similar à 1982 durante periodos de pouca ou nenhuma advecção. Entretanto durante periodos de Intensa advecção, o calor latente representou a maior parte da radiação líquida. Apesar da advecção regional aumentar o consumo de água da cultura, programação da irrigação baseada em tensiometros foi considerada adequada e eficiente devido aos baixos valores da razão de Bowen obtidos.
650 $aevapotranspiration
650 $awheat
650 $aÁgua
650 $aIrrigação
650 $aProdutividade
650 $aTemperatura
653 $aBalanço energético
653 $aBrasil Central
653 $aCerrados
653 $aCondições climáticas
653 $aFluxo de energia
653 $aHeat-flow
653 $aNecessidade hídrica
653 $aTrigo irrigado
653 $aVariação diária
700 1 $aRIHA, S. J
700 1 $aGOMIDE, R. L.
773 $tScientia Agricola, Piracicaba$gv. 54, p. 78-88, 1997.
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Embrapa Milho e Sorgo (CNPMS) |
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