Consulta: (autoria:"MOREIRA. R. F. P. M.")
Registros recuperados: 6
Data/hora: 20/06/2024 20:31:11

MOREIRA, R. F. P. M.; VANDRESEN, S.; LUIZ, D. B.; JOSÉ, H. J.; LI PUMA, G. Adsorption of arsenate, phosphate and humic acids onto acicular goethite nanoparticles recovered from acid mine drainage. Journal of Environmental Chemical Engineering, v. 5, p. 652-659, 2017.
Biblioteca(s): Embrapa Pesca e Aquicultura.

VIRMOND, E.; ROCHA, J. D.; MOREIRA. R. F. P. M.; JOSÉ. H. J. Valorization of agroindustrial solid residues and residues from biofuel production chauns by thermochenical conversion a review, citing Brazil as a case study. Brazilian Journal of Chemical Engineering, v. 30, n. 02, p. 197-229, 2013.
Biblioteca(s): Embrapa Agroenergia.

LUIZ, D. B.; JOSÉ, H. J.; MOREIRA, R. F. P. M. A discussion paper on challenges and proposals for advanced treatments for potabilization of wastewater in the food industry. In: VALDEZ, B. (Ed.). Scientific, health and social aspects of the food industry. Croatia: InTech, 2012.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/54430/1/dbluiz.pdf
Biblioteca(s): Embrapa Pesca e Aquicultura.

VIRMOND, E.; DE SENA, R. F.; ALBRECHT, W.; ALTHOFF, C. A.; MOREIRA, R. F. P. M.; JOSÉ, H. J. Characterisation of agroindustrial solid residues as biofuels and potential application in thermochemical processes. Waste Management, v. 32, n. 10, p. 1952?1961, 2012,.
Biblioteca(s): Embrapa Agroenergia.

JOSÉ, H. J.; MOREIRA, R. F. P. M.; LUIZ, D. B.; VIRMOND, E.; GENENA, A. K.; ANDERSEN, S. L. F.; SENA, R. F. de; SCHORÖDER, H. F. Water and wastewater management and biomass to energy conversion in a meat processing plant in Brazil - a case study. In: MUZZALUPO, I. (ed.). Food Industry. Manhattan: InTech, 2013.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/78371/1/Cap.-Livro-Elaine.pdf
Biblioteca(s): Embrapa Agroenergia.

JOSÉ, H. J.; MOREIRA, R. F. P. M.; LUIZ, D. B.; VIRMOND, E.; GENENA, A. K.; ANDERSEN, S. L. F.; SENA, R. F. de; SCHRÖDER, H. F. Water and wastewater management and biomass to energy conversion in a meat processing plant in Brazil: a case study. In: MUZZALUPO, I. (Ed.). Food industry. Manhattan: InTech, 2013. p. 701-733.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/78371/1/Cap.-Livro-Elaine.pdf
Biblioteca(s): Embrapa Pesca e Aquicultura.