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Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
30/10/2017 |
Data da última atualização: |
30/10/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
ISERNHAGEN, I.; MORAES, L. F. D. de; ENGEL, V. L. |
Afiliação: |
INGO ISERNHAGEN, CPAMT; LUIZ FERNANDO DUARTE DE MORAES, CNPAB; VERA LEXA ENGEL, USP. |
Título: |
The rise of the Brazilian network for ecological restoration (REBRE). |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Restoration Ecology, v. 25, n. 2, p. 172-177, 2017. |
ISSN: |
1061-2971 |
DOI: |
doi:10.1111/rec.12480 |
Idioma: |
Inglês |
Conteúdo: |
As ecological restoration is gaining importance worldwide, researchers, practitioners, and interested people are beginning to self-organize, in order to exchange knowledge and experiences in this growing area. Latin America has recently shown some examples, and the Brazilian Network for Ecological Restoration (REBRE) is one of them. Working on a nonhierarchical basis, its members, some of whom are important actors in the proposing and implementing of public policies, are able to freely express their doubts and share experiences, thereby contributing to legislative improvements, developing relevant restoration initiatives, and adopting novel approaches and paradigms. Through its three main communication platforms (website, Google Groups, and Facebook), REBRE has reached more than 2,300 members, and although a more equitable distribution through Brazilian regions should still be reached, it is gradually becoming stronger and more representative. In this scenario, REBRE will act with its branch organization, SOBRE (Brazilian Society for Ecological Restoration), to host the next Society for Ecological Restoration Conference, to be held in Brazil, in 2017, exchanging relevant experiences and welcoming restorationists from all over the world. |
Palavras-Chave: |
Agroecologia; Degradaded land recuperation; Forest restauration; RAD; Restauração florestal. |
Thesaurus Nal: |
Agroecology. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01956naa a2200241 a 4500 001 2078429 005 2017-10-30 008 2017 bl uuuu u00u1 u #d 022 $a1061-2971 024 7 $adoi:10.1111/rec.12480$2DOI 100 1 $aISERNHAGEN, I. 245 $aThe rise of the Brazilian network for ecological restoration (REBRE).$h[electronic resource] 260 $c2017 520 $aAs ecological restoration is gaining importance worldwide, researchers, practitioners, and interested people are beginning to self-organize, in order to exchange knowledge and experiences in this growing area. Latin America has recently shown some examples, and the Brazilian Network for Ecological Restoration (REBRE) is one of them. Working on a nonhierarchical basis, its members, some of whom are important actors in the proposing and implementing of public policies, are able to freely express their doubts and share experiences, thereby contributing to legislative improvements, developing relevant restoration initiatives, and adopting novel approaches and paradigms. Through its three main communication platforms (website, Google Groups, and Facebook), REBRE has reached more than 2,300 members, and although a more equitable distribution through Brazilian regions should still be reached, it is gradually becoming stronger and more representative. In this scenario, REBRE will act with its branch organization, SOBRE (Brazilian Society for Ecological Restoration), to host the next Society for Ecological Restoration Conference, to be held in Brazil, in 2017, exchanging relevant experiences and welcoming restorationists from all over the world. 650 $aAgroecology 653 $aAgroecologia 653 $aDegradaded land recuperation 653 $aForest restauration 653 $aRAD 653 $aRestauração florestal 700 1 $aMORAES, L. F. D. de 700 1 $aENGEL, V. L. 773 $tRestoration Ecology$gv. 25, n. 2, p. 172-177, 2017.
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Embrapa Agrobiologia (CNPAB) |
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Registro Completo
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
21/11/2023 |
Data da última atualização: |
30/11/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 4 |
Autoria: |
SOUZA, A. E. S. de; FILLA, V. A.; SILVA, J. P. M. da; BARBOSA JÚNIOR, M. R.; OLIVEIRA-PAIVA, C. A.; COELHO, A. P.; LEMOS, L. B. |
Afiliação: |
ANTONIA ERICA SANTOS DE SOUZA, UNIVERSIDADE ESTADUAL PAULISTA; VINICIUS AUGUSTO FILLA, UNIVERSIDADE ESTADUAL PAULISTA; JOÃO PAULO MORAIS DA SILVA, UNIVERSIDADE ESTADUAL PAULISTA; MARCELO RODRIGUES BARBOSA JÚNIOR, UNIVERSIDADE ESTADUAL PAULISTA; CHRISTIANE ABREU DE OLIVEIRA PAIVA, CNPMS; ANDERSON PRATES COELHO, UNIVERSIDADE ESTAUDUAL PAULISTA; LEANDRO BORGES LEMOS, UNIVERSIDADE ESTADUAL PAULISTA. |
Título: |
Application of Bacillus spp. phosphate-solubilizing bacteria improves common bean production compared to conventional fertilization. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Plants, v. 12, 3827, 2023. |
DOI: |
https://doi.org/10.3390/plants12223827 |
Idioma: |
Inglês |
Conteúdo: |
The use of phosphate-solubilizing bacteria (PSB) can be a sustainable strategy to increase phosphorus availability and promote satisfactory crop yields. The objective of this study was to evaluate whether inoculation with PSB in common bean increases (i) growth, (ii) nutrition, (iii) yield, and (iv) grain quality, and (v) reduces the chemical phosphorus application dose to obtain maximum yields. The experiment was conducted in an Oxisol using a randomized block design in a 4 × 4 factorial scheme, with four replicates, using the cultivar IAC 2051. The first factor was four doses of P2O5 (0, 20, 40 and 60 kg ha-1 ), and the second factor was four doses of PSB (0, 100, 200 and 300 mL ha-1). For leaf area and leaf chlorophyll content, the association of PSB inoculation with a P2O5 dose of 40 kg ha- promoted the best conditions for the common bean. P2O5 application increased yield by 79 kg ha-1 for each 10 kg ha-1 added. PSB inoculation at a dose of 192 mL h-1 promoted P export of 15.3 kg ha-1 , and the PSB dose of 159 mL ha-1 increased yield by 389 kg ha-1 (12%) compared to the control. Grain quality remained within the standards required by the consumer market, being little affected by the treatments. Improvements in common bean growth and nutritional and physiological status promoted by P2O5 application and PSB were essential in increasing yield, so these are sustainable production strategies. |
Thesagro: |
Bactéria; Feijão; Fósforo; Phaseolus Vulgaris. |
Thesaurus NAL: |
Bacillus megaterium; Bacillus subtilis; Phosphorus. |
Categoria do assunto: |
S Ciências Biológicas |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1158618/1/Application-of-Bacillus-spp.-phosphate-solubilizing-bacteria-improves-common-bean-production.pdf
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Marc: |
LEADER 02292naa a2200289 a 4500 001 2158618 005 2023-11-30 008 2023 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.3390/plants12223827$2DOI 100 1 $aSOUZA, A. E. S. de 245 $aApplication of Bacillus spp. phosphate-solubilizing bacteria improves common bean production compared to conventional fertilization.$h[electronic resource] 260 $c2023 520 $aThe use of phosphate-solubilizing bacteria (PSB) can be a sustainable strategy to increase phosphorus availability and promote satisfactory crop yields. The objective of this study was to evaluate whether inoculation with PSB in common bean increases (i) growth, (ii) nutrition, (iii) yield, and (iv) grain quality, and (v) reduces the chemical phosphorus application dose to obtain maximum yields. The experiment was conducted in an Oxisol using a randomized block design in a 4 × 4 factorial scheme, with four replicates, using the cultivar IAC 2051. The first factor was four doses of P2O5 (0, 20, 40 and 60 kg ha-1 ), and the second factor was four doses of PSB (0, 100, 200 and 300 mL ha-1). For leaf area and leaf chlorophyll content, the association of PSB inoculation with a P2O5 dose of 40 kg ha- promoted the best conditions for the common bean. P2O5 application increased yield by 79 kg ha-1 for each 10 kg ha-1 added. PSB inoculation at a dose of 192 mL h-1 promoted P export of 15.3 kg ha-1 , and the PSB dose of 159 mL ha-1 increased yield by 389 kg ha-1 (12%) compared to the control. Grain quality remained within the standards required by the consumer market, being little affected by the treatments. Improvements in common bean growth and nutritional and physiological status promoted by P2O5 application and PSB were essential in increasing yield, so these are sustainable production strategies. 650 $aBacillus megaterium 650 $aBacillus subtilis 650 $aPhosphorus 650 $aBactéria 650 $aFeijão 650 $aFósforo 650 $aPhaseolus Vulgaris 700 1 $aFILLA, V. A. 700 1 $aSILVA, J. P. M. da 700 1 $aBARBOSA JÚNIOR, M. R. 700 1 $aOLIVEIRA-PAIVA, C. A. 700 1 $aCOELHO, A. P. 700 1 $aLEMOS, L. B. 773 $tPlants$gv. 12, 3827, 2023.
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