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Registros recuperados : 4 | |
1. | | ÁVILA, G. E.; MORAES, Í. L. de; PAGLIA, I.; MOISINHO, I.; COSTA, C. J.; DEUNER, S. Efeito da salinidade sobre a germinação de sementes de quinoa (Chenopodium quinoa Willd.). In: CONGRESO LATINOAMERICANO DE FISIOLOGÍA VEGETAL, 15.; REUNIÓN ARGENTINA DE FISIOLOGÍA VEGETAL, 30., 2014, Mar del Plata. Resúmenes... [Mar del Plata: Sociedad Argentina de Fisiología Vegetal, 2014]. Disponível em: http://fv2014.org/. Acesso em: 11 nov. 2014. Biblioteca(s): Embrapa Clima Temperado. |
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2. | | MARTINS, R. T.; MOURA, D. da S.; MORAES, I. L. de; DEUNER, S.; BRITO, G. G. de. Alterações morfofisiológicas do arroz irrigado cultivado sob diferentes regimes térmicos. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA E PÓS-GRADUAÇÃO DA EMBRAPA CLIMA TEMPERADO, 6., 2016, Pelotas. Ciência: Empreendedorismo e inovação: anais. Brasília, DF: Embrapa, 2016. p. 183-185 Biblioteca(s): Embrapa Clima Temperado. |
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3. | | MOURA, D. da S.; MORAES. I. L. de; ARMENSTO, R. da S.; SILVA, R. S. da; REOLON, F.; BORELA, J.; FAGUNDES, P. R. R.; BRITO, G. G. de; DEUNER, S. Above-Optimum Temperature-Induced Differential Photosynthetic and Roots Morphometric Responses in Two Contrasting Rice Genotypes. Journal of Agricultural Science and Technology, v.7, p. 309-319, 2017. Biblioteca(s): Embrapa Clima Temperado. |
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4. | | BRITO, G. G. de; MORAES, I. L. de; MOURA, D. S.; FAGUNDES, P. R. R.; CAMPOS, A. D.; ANDRES, A.; PARFITT, J. M. B.; PANAZZO, L. E.; DEUNER, S. Non-invasive Physiological Approaches for Plant Phenotyping: Rice Responses to Heat Stress. Journal of Agricultural Science, v. 11, n. 3, p. 453-464, 2019. Biblioteca(s): Embrapa Clima Temperado. |
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Registros recuperados : 4 | |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Uva e Vinho. Para informações adicionais entre em contato com cnpuv.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
17/11/2014 |
Data da última atualização: |
15/10/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 2 |
Autoria: |
DEQUIGIOVANNI, G.; RITSCHEL, P. S.; MAIA, J. D. G.; QUECINI, V. |
Afiliação: |
PATRICIA SILVA RITSCHEL, CNPUV; JOAO DIMAS GARCIA MAIA, CNPUV; VERA MARIA QUECINI, CNPUV. |
Título: |
In silico SNP detection for anthocyanin metabolism genes in vitis. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
Acta Horticulturae, n. 1046, 2014. |
Páginas: |
p. 341-348 |
Idioma: |
Inglês |
Notas: |
Anais do evento "X International Conference on Grapevine Breeding and Genetics". |
Conteúdo: |
Grape flavonoids, especially anthocyanins, are important contributors to color, taste, antioxidant and nutraceutical properties ? such as protection against cardiovascular diseases and cancer ? for fresh fruit and processed products. Breeding programs and wild Vitis germplasm banks include a wide genetic variation in anthocyanin biosynthesis, and metabolism-associated traits, indicating a complex genetic control of the process throughout plant development. Expressed sequence tag (EST) and genomic databases were investigated using bioinformatic tools to identify SNP markers present in structural and regulatory genes associated with anthocyanin metabolism in Vitis. We have identified more than 1,000 putative SNPs in nine structural and twelve regulatory genes of the anthocyanin metabolism in Vitis. The data suggest that the identified genetic variation is sufficient to distinguish among V. vinifera cultivars, hybrids and wild species. Regulatory genes were shown to be more rapidly evolving than structural enzyme-coding sequences. The evolutionary rate of the sequences associated with regulatory factors also appear to be differential, with higher levels of conservation found in the MYB family of transcriptional regulators associated with anthocyanin regulation. After experimental validation, the predicted polymorphisms will provide tools for further mapping, genome structure and functional studies. |
Thesagro: |
Antioxidante; Antocianina; Flavonoide; Gene; Genética; Marcador genético; Uva; Viticultura. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02198naa a2200277 a 4500 001 2000379 005 2018-10-15 008 2014 bl uuuu u00u1 u #d 100 1 $aDEQUIGIOVANNI, G. 245 $aIn silico SNP detection for anthocyanin metabolism genes in vitis.$h[electronic resource] 260 $c2014 300 $ap. 341-348 500 $aAnais do evento "X International Conference on Grapevine Breeding and Genetics". 520 $aGrape flavonoids, especially anthocyanins, are important contributors to color, taste, antioxidant and nutraceutical properties ? such as protection against cardiovascular diseases and cancer ? for fresh fruit and processed products. Breeding programs and wild Vitis germplasm banks include a wide genetic variation in anthocyanin biosynthesis, and metabolism-associated traits, indicating a complex genetic control of the process throughout plant development. Expressed sequence tag (EST) and genomic databases were investigated using bioinformatic tools to identify SNP markers present in structural and regulatory genes associated with anthocyanin metabolism in Vitis. We have identified more than 1,000 putative SNPs in nine structural and twelve regulatory genes of the anthocyanin metabolism in Vitis. The data suggest that the identified genetic variation is sufficient to distinguish among V. vinifera cultivars, hybrids and wild species. Regulatory genes were shown to be more rapidly evolving than structural enzyme-coding sequences. The evolutionary rate of the sequences associated with regulatory factors also appear to be differential, with higher levels of conservation found in the MYB family of transcriptional regulators associated with anthocyanin regulation. After experimental validation, the predicted polymorphisms will provide tools for further mapping, genome structure and functional studies. 650 $aAntioxidante 650 $aAntocianina 650 $aFlavonoide 650 $aGene 650 $aGenética 650 $aMarcador genético 650 $aUva 650 $aViticultura 700 1 $aRITSCHEL, P. S. 700 1 $aMAIA, J. D. G. 700 1 $aQUECINI, V. 773 $tActa Horticulturae$gn. 1046, 2014.
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