Consulta: (autoria:"MONTGOMERY, E. G.")
Registros recuperados: 2
Data/hora: 25/09/2024 07:59:17

MONTGOMERY, E. G. The corn crops: a discussion of maize, kafirs and sorghums as grown in the united States and Canada. New York: The Macmillan, 1920 347p. (The Rural Text-Book) Edited by L.H. Bailey.
Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia.

MONTGOMERY, E. G. Correlation studies of corn. , v., p.109-159, 19.
Biblioteca(s): Embrapa Agrobiologia.