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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
19/08/2016 |
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Data da última atualização: |
26/01/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
GIONGO, V.; MENDES, A. M. S.; SANTANA, M. da S.; COSTA, N. D.; YURI, J. E. |
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Afiliação: |
VANDERLISE GIONGO, CPATSA; ALESSANDRA MONTEIRO SALVIANO, CPATSA; MÔNICA DA SILVA SANTANA, Universidade Federal de Pernambuco; NIVALDO DUARTE COSTA, CPATSA; JONY EISHI YURI, CPATSA. |
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Título: |
Soil management systems for sustainable melon cropping in the Submedian of the São Francisco Valley. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Revista Caatinga, Mossoró, v. 29, n. 3, p. 537-547, jul./set. 2016. |
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Idioma: |
Inglês |
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Conteúdo: |
Changes in soils management systems, including the application of green manure, are able to increase crop productivity. The aim of this study was to propose a soil management system with the use of green manure to improve the nutritional status and melon productivity in the submedian of the São Francisco Valley. The experiment was installed in Typic Plinthustalf and conducted in split plot. There were two soil tillage systems, tillage (T) and no tillage (NT), and three types of green manure (two vegetal cocktails: VC1- 75% legumes (L) + 25% non-legumes (NL); VC2- 25% L+ 75% NL and spontaneous vegetation (SV)). The experimental design was a randomised block with four replications. Fourteen species of legumes, grasses and oilseeds were used for the composition of the plant cocktails. We evaluated production of the dry shoot and root biomass and carbon and nutrient accumulation by green manures and melon plant. Data were subjected to analysis of variance and the treatment means were compared by Tukey´s test (P<0.05). Shoot biomass production and carbon and nutrient accumulation were higher in plant mixtures compared to spontaneous vegetation. The root system of the plant cocktails added larger quantities of biomass and nutrients to the soil to a depth of 0.60 m when compared to the spontaneous vegetation. The cultivation of plant cocktails with soil tillage, regardless of their composition, is a viable alternative for adding biomass and nutrients to the soil in melon crops in semi-arid conditions, providing productivity increases. MenosChanges in soils management systems, including the application of green manure, are able to increase crop productivity. The aim of this study was to propose a soil management system with the use of green manure to improve the nutritional status and melon productivity in the submedian of the São Francisco Valley. The experiment was installed in Typic Plinthustalf and conducted in split plot. There were two soil tillage systems, tillage (T) and no tillage (NT), and three types of green manure (two vegetal cocktails: VC1- 75% legumes (L) + 25% non-legumes (NL); VC2- 25% L+ 75% NL and spontaneous vegetation (SV)). The experimental design was a randomised block with four replications. Fourteen species of legumes, grasses and oilseeds were used for the composition of the plant cocktails. We evaluated production of the dry shoot and root biomass and carbon and nutrient accumulation by green manures and melon plant. Data were subjected to analysis of variance and the treatment means were compared by Tukey´s test (P<0.05). Shoot biomass production and carbon and nutrient accumulation were higher in plant mixtures compared to spontaneous vegetation. The root system of the plant cocktails added larger quantities of biomass and nutrients to the soil to a depth of 0.60 m when compared to the spontaneous vegetation. The cultivation of plant cocktails with soil tillage, regardless of their composition, is a viable alternative for adding biomass and nutrients to the soil in melon crops in s... Mostrar Tudo |
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Palavras-Chave: |
Adubação orgânica; Green manure; Melon; Vale do São Francisco. |
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Thesagro: |
Adubação Verde; Cobertura do Solo; Cucumis Melo; Melão; Plantio Direto; Solo. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/146569/1/Vanderlise-2016-1.pdf
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Marc: |
LEADER 02392naa a2200289 a 4500
001 2051319
005 2017-01-26
008 2016 bl uuuu u00u1 u #d
100 1 $aGIONGO, V.
245 $aSoil management systems for sustainable melon cropping in the Submedian of the São Francisco Valley.$h[electronic resource]
260 $c2016
520 $aChanges in soils management systems, including the application of green manure, are able to increase crop productivity. The aim of this study was to propose a soil management system with the use of green manure to improve the nutritional status and melon productivity in the submedian of the São Francisco Valley. The experiment was installed in Typic Plinthustalf and conducted in split plot. There were two soil tillage systems, tillage (T) and no tillage (NT), and three types of green manure (two vegetal cocktails: VC1- 75% legumes (L) + 25% non-legumes (NL); VC2- 25% L+ 75% NL and spontaneous vegetation (SV)). The experimental design was a randomised block with four replications. Fourteen species of legumes, grasses and oilseeds were used for the composition of the plant cocktails. We evaluated production of the dry shoot and root biomass and carbon and nutrient accumulation by green manures and melon plant. Data were subjected to analysis of variance and the treatment means were compared by Tukey´s test (P<0.05). Shoot biomass production and carbon and nutrient accumulation were higher in plant mixtures compared to spontaneous vegetation. The root system of the plant cocktails added larger quantities of biomass and nutrients to the soil to a depth of 0.60 m when compared to the spontaneous vegetation. The cultivation of plant cocktails with soil tillage, regardless of their composition, is a viable alternative for adding biomass and nutrients to the soil in melon crops in semi-arid conditions, providing productivity increases.
650 $aAdubação Verde
650 $aCobertura do Solo
650 $aCucumis Melo
650 $aMelão
650 $aPlantio Direto
650 $aSolo
653 $aAdubação orgânica
653 $aGreen manure
653 $aMelon
653 $aVale do São Francisco
700 1 $aMENDES, A. M. S.
700 1 $aSANTANA, M. da S.
700 1 $aCOSTA, N. D.
700 1 $aYURI, J. E.
773 $tRevista Caatinga, Mossoró$gv. 29, n. 3, p. 537-547, jul./set. 2016.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Biblioteca |
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Tipo/Formato |
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Registro |
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| Registros recuperados : 160 | |
| 1. |  | MENDES, A. M. S. Introdução a fertilidade do solo. In: CURSO DE MANEJO E CONSERVAÇÃO DO SOLO E DA ÁGUA, 2007, Barreiras. Palestras... Barreiras: MAPA; SFA-BA: Embrapa Semi-Árido; Embrapa Solos - UEP Recife, 2007. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 7. | | MENDES, A. M. S.; SILVA, D. J.; BASSOI, L. H. Variabilidade espacial da fertilidade de solo em pomar de uva de mesa em Petrolina - PE. In: BERNARDI, A. C. de C.; NAIME, J. de M.; RESENDE, A. V. de; BASSOI, L. H.; INAMASU, R. Y. (Ed.). Agricultura de precisão: resultados de um novo olhar. Brasília, DF: Embrapa, 2014. p. 380-388.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Semiárido. |
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| 8. | | MENDES, A. M. S.; SILVA, D. J.; BASSOI, L. H. Variabilidade espacial dos teores foliares de nutrientes e produtividade da videira em ambiente Semiárido. In: BERNARDI, A. C. de C.; NAIME, J. de M.; RESENDE, A. V. de; BASSOI, L. H.; INAMASU, R. Y. (Ed.). Agricultura de precisão: resultados de um novo olhar. Brasília, DF: Embrapa, 2014. p. 389-399.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Semiárido. |
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| 10. | | MENDES, A. M. S.; SILVA, D. J.; PINTO FILHO, J. L. de. Acúmulo de metais pesados no solo e nas plantas após o uso de um resíduo de mineração como fertilizante para culturas anuais. In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 29.; REUNIÃO BRASILEIRA SOBRE MICORRIZAS, 13.; SIMPÓSIO BRASILEIRO DE MICROBIOLOGIA DO SOLO, 11.; REUNIÃO BRASILEIRA DE BIOLOGIA DO SOLO, 8., 2010, Guarapari. Fontes de nutrientes e produção agrícola: modelando o futuro: anais. Viçosa, MG: SBCS, 2010. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 11. | | RAMOS, A. R. P.; DIAS, R. de C. S.; MENDES, A. M. S.; ARAGÃO, C. A. Associação de diferentes soluções nutritivas com o substrato pó de coco para produção de mudas de meloeiro. Horticultura Brasileira, Brasília, DF, v. 26, n. 2, p. S2522-S2528, 2008. 1 CD-ROM. Suplemento. Edição dos Resumos do 48. Congresso Brasileiro de Olericultura, Maringá, jul. 2008.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Semiárido. |
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| 12. | | ARCOVERDE, S. N. S.; OLZEVSKI, N.; MENDES, A. M. S.; PEREIRA, J. S.; CORTEZ, J. W. Análise de agrupamento de municípios do entorno do Lago de Sobradinho, utilizando atributos físicos do solo. In: CONGRESSO BRASILEIRO DE ENGENHARIA AGRÍCOLA, 44., 2015, São Pedro. Anais... São Pedro: SBEA, 2015.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 13. | | PEREIRA, J. S.; JESUS, T. S. de; MENDES, A. M. S.; GIONGO, V.; OLSZEVSKI, N. Alterações na estabilidade estrutural do solo após adubação verde. In: JORNADA DE INICIAÇÃO CIENTÍFICA DA EMBRAPA SEMIÁRIDO, 11., 2016, Petrolina. Anais... Petrolina: Embrapa Semiárido, 2016. p. 101-108. (Embrapa Semiárido. Documentos, 271).| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| Registros recuperados : 160 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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