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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
06/11/2015 |
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Data da última atualização: |
20/06/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MURATE, L. S.; OLIVEIRA, A. G. de; HIGASHI, A. Y.; BARAZETTI, A. R.; SIMIONATO, A. S.; SILVA, C. S. da; SIMÕES, G. C.; SANTOS, I. M. O. dos; FERREIRA, M. R.; CELY, M. V. T.; NAVARRO, M. O. P.; FREITAS, V. F. de; NOGUEIRA, M. A.; MELLO, J. C. P. de; LEITE JÚNIOR, R. P.; ANDRADE, G. |
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Afiliação: |
LETÍCIA SAYURI MURATE, UEL; ADMILTON GONÇALVES DE OLIVEIRA, UEL; ALLAN YUKIO HIGASHI, UEL; ANDRÉ RIEDI BARAZETTI, UEL; ANE STEFANO SIMIONATO, UEL; CAROLINE SANTOS DA SILVA, UEL; GLENDA CAVALARI SIMÕES, UEL; IGOR MATHEUS OLIVEIRA DOS SANTOS, UEL; MARLON RENAN FERREIRA, UEL; MARTHA VIVIANA TORRES CELY, UEL; MIGUEL OCTAVIO PÉREZ NAVARRO, UEL; VANESSA FOGAÇA DE FREITAS, UEL; MARCO ANTONIO NOGUEIRA, CNPSO; JOÃO CARLOS PALAZZO DE MELLO, UEM; RUI PEREIRA LEITE JÚNIOR, IAPAR; GALDINO ANDRADE, UEL. |
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Título: |
Activity of secondary bacterial metabolites in the control of citrus canker. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
Agricultural Sciences, v. 6, n. 3, p. 295-303, Mar. 2015. |
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ISSN: |
2156-8561 |
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DOI: |
10.4236/as.2015.63030 |
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Idioma: |
Inglês |
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Conteúdo: |
This study investigated the protective effects of secondary bacterial metabolites, produced by Pseudomonas sp. (bacterium strain LN), on citrus canker disease caused by Xanthomonas axonopodis pv. citri (Xac 306). The LN bacteria strain was cultured in liquid medium and the supernatant free-cells was treated with methanol (AMF) and ethyl acetate (AEF), respectively, and then the extract was concentrated, filtrated, lyophilized and fractionated by vacuum liquid chromatography (VLC). After VLC, eight fractions were obtained. All fractions? activity against Xac 306 by agar well diffusion assay and minimum inhibitory concentration but in different concentrations were tested. Cytotoxicity effects were observed in all fractions in 50 ?g?mL?1 concentration. The comet assay demonstrated that the fractions EAF, VLC2 and VLC3 presented no genotoxic effects at tested concentrations. In plants only VLC3 showed significant results (p < 0.05), reducing the incidence of citrus canker lesions. |
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Thesagro: |
Bactéria; Controle biológico; Fruta citrica. |
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Thesaurus Nal: |
Biological control. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/132623/1/2015-Agr-Sci-v6-p295-303-Murate-et-al.pdf
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Marc: |
LEADER 02064naa a2200373 a 4500
001 2028096
005 2017-06-20
008 2015 bl uuuu u00u1 u #d
022 $a2156-8561
024 7 $a10.4236/as.2015.63030$2DOI
100 1 $aMURATE, L. S.
245 $aActivity of secondary bacterial metabolites in the control of citrus canker.$h[electronic resource]
260 $c2015
520 $aThis study investigated the protective effects of secondary bacterial metabolites, produced by Pseudomonas sp. (bacterium strain LN), on citrus canker disease caused by Xanthomonas axonopodis pv. citri (Xac 306). The LN bacteria strain was cultured in liquid medium and the supernatant free-cells was treated with methanol (AMF) and ethyl acetate (AEF), respectively, and then the extract was concentrated, filtrated, lyophilized and fractionated by vacuum liquid chromatography (VLC). After VLC, eight fractions were obtained. All fractions? activity against Xac 306 by agar well diffusion assay and minimum inhibitory concentration but in different concentrations were tested. Cytotoxicity effects were observed in all fractions in 50 ?g?mL?1 concentration. The comet assay demonstrated that the fractions EAF, VLC2 and VLC3 presented no genotoxic effects at tested concentrations. In plants only VLC3 showed significant results (p < 0.05), reducing the incidence of citrus canker lesions.
650 $aBiological control
650 $aBactéria
650 $aControle biológico
650 $aFruta citrica
700 1 $aOLIVEIRA, A. G. de
700 1 $aHIGASHI, A. Y.
700 1 $aBARAZETTI, A. R.
700 1 $aSIMIONATO, A. S.
700 1 $aSILVA, C. S. da
700 1 $aSIMÕES, G. C.
700 1 $aSANTOS, I. M. O. dos
700 1 $aFERREIRA, M. R.
700 1 $aCELY, M. V. T.
700 1 $aNAVARRO, M. O. P.
700 1 $aFREITAS, V. F. de
700 1 $aNOGUEIRA, M. A.
700 1 $aMELLO, J. C. P. de
700 1 $aLEITE JÚNIOR, R. P.
700 1 $aANDRADE, G.
773 $tAgricultural Sciences$gv. 6, n. 3, p. 295-303, Mar. 2015.
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Registro original: |
Embrapa Soja (CNPSO) |
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Registro |
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Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
03/09/2012 |
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Data da última atualização: |
01/02/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 4 |
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Autoria: |
PRADO, S. de S.; ZUCCHI, T. D. |
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Afiliação: |
SIMONE DE SOUZA PRADO, CNPMA; TIAGO D. ZUCCHI, CNPMA. |
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Título: |
Host-symbiont interactions for potentially managing heteropteran pests. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Psyche, Cambridge, v. 2012, 269473, 9 p., 2012. |
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Idioma: |
Inglês |
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Conteúdo: |
Insects in the suborder Heteroptera, the so-called true bugs, include over 40,000 species worldwide. This insect group includes many important agricultural pests and disease vectors, which often have bacterial symbionts associated with them. Some symbionts have coevolved with their hosts to the extent that host fitness is compromised with the removal or alteration of their symbiont. The first bug/microbial interactions were discovered over 50 years ago. Only recently, mainly due to advances in molecular techniques, has the nature of these associations become clearer. Some researchers have pursued the genetic modification (paratrangenesis) of symbionts for disease control or pest management. With the increasing interest and understanding of the bug/symbiont associations, and their ecological and physiological features, it will only be a matter of time before pest/vector control programs utilize this information and technique. This review will focus on recent discoveries of the major symbiotic systems in Heteroptera, highlighting how the understanding of the evolutionary and biological aspects of these relationships may lead to the development of alternative techniques for efficient heteropteran pest control and suppression of diseases vectored by Heteroptera. |
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Palavras-Chave: |
Heteroptero. |
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Thesagro: |
Hospedeiro; Praga de planta; Simbiose. |
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Thesaurus NAL: |
Plant pests; Symbionts. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/65488/1/2012AP14.pdf
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Marc: |
LEADER 01841naa a2200205 a 4500
001 1932881
005 2021-02-01
008 2012 bl uuuu u00u1 u #d
100 1 $aPRADO, S. de S.
245 $aHost-symbiont interactions for potentially managing heteropteran pests.$h[electronic resource]
260 $c2012
520 $aInsects in the suborder Heteroptera, the so-called true bugs, include over 40,000 species worldwide. This insect group includes many important agricultural pests and disease vectors, which often have bacterial symbionts associated with them. Some symbionts have coevolved with their hosts to the extent that host fitness is compromised with the removal or alteration of their symbiont. The first bug/microbial interactions were discovered over 50 years ago. Only recently, mainly due to advances in molecular techniques, has the nature of these associations become clearer. Some researchers have pursued the genetic modification (paratrangenesis) of symbionts for disease control or pest management. With the increasing interest and understanding of the bug/symbiont associations, and their ecological and physiological features, it will only be a matter of time before pest/vector control programs utilize this information and technique. This review will focus on recent discoveries of the major symbiotic systems in Heteroptera, highlighting how the understanding of the evolutionary and biological aspects of these relationships may lead to the development of alternative techniques for efficient heteropteran pest control and suppression of diseases vectored by Heteroptera.
650 $aPlant pests
650 $aSymbionts
650 $aHospedeiro
650 $aPraga de planta
650 $aSimbiose
653 $aHeteroptero
700 1 $aZUCCHI, T. D.
773 $tPsyche, Cambridge$gv. 2012, 269473, 9 p., 2012.
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Embrapa Meio Ambiente (CNPMA) |
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