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Registro Completo |
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
15/02/2008 |
Data da última atualização: |
27/08/2019 |
Tipo da produção científica: |
Orientação de Tese de Pós-Graduação |
Autoria: |
MEIRELLES, S. L. |
Título: |
Características de carcaça de bovinos da raça canchim - estimativas de parâmetros genéticos e associação com marcadores moleculares. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
Jaboticabal: UNESP, 2007. |
Páginas: |
79f |
Idioma: |
Português |
Notas: |
Tese sob orientação do pesquisador Dr. Mauricio de Mello Alencar. |
Conteúdo: |
Estudo de efeitos ambientais e estimativas de parâmetros genéticos para características de carcaça em bovinos da raça canchim criados em pastagens; Efeito de marcadores moleculares sobre características de carcaça em bovinos da raça canchim. |
Palavras-Chave: |
Herdabilidade. |
Thesagro: |
Carcaça; Marcador Molecular. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/123876/1/meirelles-sl-dr-jabo-prot.pdf
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Marc: |
LEADER 00835nam a2200169 a 4500 001 1042629 005 2019-08-27 008 2007 bl uuuu m 00u1 u #d 100 1 $aMEIRELLES, S. L. 245 $aCaracterísticas de carcaça de bovinos da raça canchim - estimativas de parâmetros genéticos e associação com marcadores moleculares.$h[electronic resource] 260 $aJaboticabal: UNESP$c2007 300 $a79f 500 $aTese sob orientação do pesquisador Dr. Mauricio de Mello Alencar. 520 $aEstudo de efeitos ambientais e estimativas de parâmetros genéticos para características de carcaça em bovinos da raça canchim criados em pastagens; Efeito de marcadores moleculares sobre características de carcaça em bovinos da raça canchim. 650 $aCarcaça 650 $aMarcador Molecular 653 $aHerdabilidade
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Embrapa Pecuária Sudeste (CPPSE) |
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Registro Completo
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
07/12/2020 |
Data da última atualização: |
10/12/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 5 |
Autoria: |
ARANGO, J.; RUDEN, A.; MARTINEZ-BARON, D.; LOBOGUERRERO, A. M.; BERNDT, A.; CHACÓN, M.; TORRES, C. F.; OYHANTCABAL, W.; GOMEZ, C. A.; RICCI, P.; KU-VERA, J.; BURKART, S.; MOORBY, J. M.; CHIRINDA, N. |
Afiliação: |
Jacobo Arango, CIAT; ALEJANDRO RUDEN, CIAT; DEISSY MARTINEZ-BARON, CIAT; ANA MARÍA LOBOGUERRERO, CIAT; ALEXANDRE BERNDT, CPPSE; MAURÍCIO CHACÓN, MINISTERIO DE AGRICULTURA Y GANADERÍA, SAN JOSE, COSTA RICA; CARLOS FELIPE TORRES, Clima Soluciones S.A.S, Bogota; Walter Oyhantcabal, Ministerio de Ganadería, Agricultura y Pesca de Uruguay, Montevideo; CARLOS A. GOMEZ, Department of Animal Husbandry, Universidad Nacional Agraria La Molina, Lima; Patricia Ricci, INTA; JUAN KU-VERA, Faculty of Veterinary Medicine and Animal Science, University of Yucatan, Mérida; STEFAN BURKART, Institute of Biological, Environmental and Rural Sciences, Aberystwyth University, Aberystwyth; JON M. MOORBY, AITTC; NGONIDZASHE CHIRINDA, Mohammed VI Polytechnic University. |
Título: |
Ambition meets reality: achieving GHG emission reduction targets in the livestock sector of Latin America. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
Frontiers in Sustainable Food Systems, v. 4, article 65, may 2020. |
Páginas: |
10 p. |
DOI: |
https://doi.org/10.3389/fsufs.2020.00065 |
Idioma: |
Inglês |
Conteúdo: |
Livestock production is a very relevant source of income and agricultural greenhouse gas (GHG) emissions in Colombia, Brazil, Argentina, Costa Rica, Uruguay, Mexico, and Peru. Several management and technological options with enteric methane mitigation potential have been evaluated and their scaling is anticipated to contribute toward achieving GHG emission reduction targets in the framework of the Paris Agreement. Yet, widespread adoption of promising mitigation options remains limited, raising questions as to whether envisaged emission reduction targets are achievable. Using findings from local studies, we explore the mitigation potentials of technologies and management practices currently proposed to mitigate enteric methane emissions from cattle production systems in the higher emitting countries of Latin America. We then discuss barriers for adopting innovations that significantly reduce cattle-based enteric methane emissions and the major shifts in policy and practice that are needed to raise national ambitions in the high emitting countries. Using the latest science and current thinking, we provide our perspective on an inclusive approach and re-imagine how the academic, research, business and public policy sectors can support and incentivize the changes needed to raise the level of ambition and achieve sustainable development goals (SDG), considering actions from the farm to the national scale. |
Palavras-Chave: |
Enteric methane; NDC; Paris agreement (COP 21); SDG targets. |
Thesaurus NAL: |
Latin America. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/218891/1/AmbitionMeetsReality.pdf
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Marc: |
LEADER 02460naa a2200361 a 4500 001 2127766 005 2020-12-10 008 2020 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.3389/fsufs.2020.00065$2DOI 100 1 $aARANGO, J. 245 $aAmbition meets reality$bachieving GHG emission reduction targets in the livestock sector of Latin America.$h[electronic resource] 260 $c2020 300 $a10 p. 520 $aLivestock production is a very relevant source of income and agricultural greenhouse gas (GHG) emissions in Colombia, Brazil, Argentina, Costa Rica, Uruguay, Mexico, and Peru. Several management and technological options with enteric methane mitigation potential have been evaluated and their scaling is anticipated to contribute toward achieving GHG emission reduction targets in the framework of the Paris Agreement. Yet, widespread adoption of promising mitigation options remains limited, raising questions as to whether envisaged emission reduction targets are achievable. Using findings from local studies, we explore the mitigation potentials of technologies and management practices currently proposed to mitigate enteric methane emissions from cattle production systems in the higher emitting countries of Latin America. We then discuss barriers for adopting innovations that significantly reduce cattle-based enteric methane emissions and the major shifts in policy and practice that are needed to raise national ambitions in the high emitting countries. Using the latest science and current thinking, we provide our perspective on an inclusive approach and re-imagine how the academic, research, business and public policy sectors can support and incentivize the changes needed to raise the level of ambition and achieve sustainable development goals (SDG), considering actions from the farm to the national scale. 650 $aLatin America 653 $aEnteric methane 653 $aNDC 653 $aParis agreement (COP 21) 653 $aSDG targets 700 1 $aRUDEN, A. 700 1 $aMARTINEZ-BARON, D. 700 1 $aLOBOGUERRERO, A. M. 700 1 $aBERNDT, A. 700 1 $aCHACÓN, M. 700 1 $aTORRES, C. F. 700 1 $aOYHANTCABAL, W. 700 1 $aGOMEZ, C. A. 700 1 $aRICCI, P. 700 1 $aKU-VERA, J. 700 1 $aBURKART, S. 700 1 $aMOORBY, J. M. 700 1 $aCHIRINDA, N. 773 $tFrontiers in Sustainable Food Systems$gv. 4, article 65, may 2020.
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