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Registro Completo |
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
31/07/2018 |
Data da última atualização: |
31/07/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SANTOS, M. S. dos; VILELA, E. S. D.; PAZIANOTTO, R. A. A.; REYNALDO, E. F.; SILVA, E. H. F. M. da; BUENO, A. C. S. O.; MAY, A. |
Afiliação: |
MICHELLI DE SOUZA DOS SANTOS, CAPES; ELKE SIMONI DIAS VILELA, CNPMA; RICARDO ANTONIO ALMEIDA PAZIANOTTO, CNPMA; ETORE FRANCISCO REYNALDO, Monsanto; EVANDRO HENRíQUE FIGUEIREDO MOURA DA SILVA, ESALQ-USP; ANA CAROLINA SONSIM DE OLIVEIRA BUENO, UFRA; ANDRE MAY, CNPMA. |
Título: |
Evaluation of microbial and enzymatic communities in soil and rizosphere from soybean plants. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
African Crop Science Journal, v. 26, n. 1, p. 79-92, 2018. |
DOI: |
http://dx.doi.org/10.4314/acsj.v26i1.6 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Understanding the biological and biochemical soil properties, as well as its enzymatic activity is important in designing an efficient alternative to demonstrate desired modifications in the soil. Such modifications are related to crop systems, cultivation practices or other human activities. The objective of this study was to evaluate the diversity of some microorganisms (Bacillus, Pseudomonas, Trichoderma and Fusarium) and enzymatic activity in soil from soybean crops with different yields. Soil sampling was determined according to the productivity yields of the property, which were divided into high, medium, and low yield. Microorganisms were evaluated by counting populations of fungi and bacteria through serial dilutions of total bacteria, Bacillus, Pseudomonas, Trichoderma and Fusarium. The b-glucosidase, acid phosphatase and arylsulphatase activities were determined by spectrophotometry after one hour of incubation at 37 oC, with the specific substrate p-nitrophenol-b-D-glucopyranoside, p-nitrophenol-phosphate and p-nitrophenyl sulphate, respectively, for each studied enzyme. Urease was determined by the ammonium release method, after incubating the soil with urea for two hours, at 37 oC. Soil samples from the high-yield plot had higher concentrations of Bacillus and total bacteria. The low-yield soil showed a higher level of colonies of the genus Fusarium. The studied enzyme activities (b-glycosidase, arylsulphatase and urea) were found at lower values in soil samples from the high-yield field and differed statistically from the low-yield field. However, in the rhizosphere samples, these enzymes had a higher activity in the high-yield field. In view of these results, it is possible that the yield of soybean plants influences the number of microorganisms and the enzymatic activity of the soil microbiota. MenosAbstract: Understanding the biological and biochemical soil properties, as well as its enzymatic activity is important in designing an efficient alternative to demonstrate desired modifications in the soil. Such modifications are related to crop systems, cultivation practices or other human activities. The objective of this study was to evaluate the diversity of some microorganisms (Bacillus, Pseudomonas, Trichoderma and Fusarium) and enzymatic activity in soil from soybean crops with different yields. Soil sampling was determined according to the productivity yields of the property, which were divided into high, medium, and low yield. Microorganisms were evaluated by counting populations of fungi and bacteria through serial dilutions of total bacteria, Bacillus, Pseudomonas, Trichoderma and Fusarium. The b-glucosidase, acid phosphatase and arylsulphatase activities were determined by spectrophotometry after one hour of incubation at 37 oC, with the specific substrate p-nitrophenol-b-D-glucopyranoside, p-nitrophenol-phosphate and p-nitrophenyl sulphate, respectively, for each studied enzyme. Urease was determined by the ammonium release method, after incubating the soil with urea for two hours, at 37 oC. Soil samples from the high-yield plot had higher concentrations of Bacillus and total bacteria. The low-yield soil showed a higher level of colonies of the genus Fusarium. The studied enzyme activities (b-glycosidase, arylsulphatase and urea) were found at lower values in so... Mostrar Tudo |
Palavras-Chave: |
p-nitrophenol-b-D-glucopyranoside. |
Thesagro: |
Bactéria; Enzima; Feijão; Fusarium; Rizosfera; Soja; Solo; Trichoderma. |
Thesaurus Nal: |
Bacillus (bacteria); Bacterial communities; Pseudomonas. |
Categoria do assunto: |
S Ciências Biológicas |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/180608/1/2018AP17.pdf
|
Marc: |
LEADER 02858naa a2200349 a 4500 001 2093711 005 2018-07-31 008 2018 bl uuuu u00u1 u #d 024 7 $ahttp://dx.doi.org/10.4314/acsj.v26i1.6$2DOI 100 1 $aSANTOS, M. S. dos 245 $aEvaluation of microbial and enzymatic communities in soil and rizosphere from soybean plants.$h[electronic resource] 260 $c2018 520 $aAbstract: Understanding the biological and biochemical soil properties, as well as its enzymatic activity is important in designing an efficient alternative to demonstrate desired modifications in the soil. Such modifications are related to crop systems, cultivation practices or other human activities. The objective of this study was to evaluate the diversity of some microorganisms (Bacillus, Pseudomonas, Trichoderma and Fusarium) and enzymatic activity in soil from soybean crops with different yields. Soil sampling was determined according to the productivity yields of the property, which were divided into high, medium, and low yield. Microorganisms were evaluated by counting populations of fungi and bacteria through serial dilutions of total bacteria, Bacillus, Pseudomonas, Trichoderma and Fusarium. The b-glucosidase, acid phosphatase and arylsulphatase activities were determined by spectrophotometry after one hour of incubation at 37 oC, with the specific substrate p-nitrophenol-b-D-glucopyranoside, p-nitrophenol-phosphate and p-nitrophenyl sulphate, respectively, for each studied enzyme. Urease was determined by the ammonium release method, after incubating the soil with urea for two hours, at 37 oC. Soil samples from the high-yield plot had higher concentrations of Bacillus and total bacteria. The low-yield soil showed a higher level of colonies of the genus Fusarium. The studied enzyme activities (b-glycosidase, arylsulphatase and urea) were found at lower values in soil samples from the high-yield field and differed statistically from the low-yield field. However, in the rhizosphere samples, these enzymes had a higher activity in the high-yield field. In view of these results, it is possible that the yield of soybean plants influences the number of microorganisms and the enzymatic activity of the soil microbiota. 650 $aBacillus (bacteria) 650 $aBacterial communities 650 $aPseudomonas 650 $aBactéria 650 $aEnzima 650 $aFeijão 650 $aFusarium 650 $aRizosfera 650 $aSoja 650 $aSolo 650 $aTrichoderma 653 $ap-nitrophenol-b-D-glucopyranoside 700 1 $aVILELA, E. S. D. 700 1 $aPAZIANOTTO, R. A. A. 700 1 $aREYNALDO, E. F. 700 1 $aSILVA, E. H. F. M. da 700 1 $aBUENO, A. C. S. O. 700 1 $aMAY, A. 773 $tAfrican Crop Science Journal$gv. 26, n. 1, p. 79-92, 2018.
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Embrapa Meio Ambiente (CNPMA) |
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Registros recuperados : 130 | |
121. | | MAY, A.; MENDES, S. M.; SILVA, D. D. da; PARRELLA, R. A. da C.; SILVA, A. F. da; PACHECO, T. F.; AQUINO, L. L. G.; COTA, L. V.; COSTA, R. V. da. Manejo cultural de sorgo sacarino em áreas de reforma de canaviais. In: SILVA, F. C. da; ALVES, B. J. R.; FREITAS, P. L. de (Ed.). Sistema de produção mecanizada da cana-de-açúcar integrada à produção de energia e alimentos. Brasília, DF: Embrapa, 2017. v. 2, pt. 6, cap. 1, p. 574-587. p. 574-587Tipo: Capítulo em Livro Técnico-Científico |
Biblioteca(s): Embrapa Meio Ambiente. |
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122. | | MAY, A.; COELHO, L. F.; SILVA, E. H. F. M. da; VIEIRA JUNIOR, N. A.; VIANA, R. S.; VERDIAL, M.; GONZAGA, A. R.; BORATTO, V. N. M.; BORATTO, I. V.; CARVALHO, P. Use of plant extracts from healthy soybean and potato plants for treatments of plants of the same species. Research, Society and Development, v. 10, n. 12, e225101220351, 2021. p. 1-18.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Meio Ambiente. |
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123. | | MAY, A.; SILVA, E. H. F. M. da; VIEIRA JUNIOR, N. A.; VILELA, E. S. D.; SANTOS, M. de S.; COELHO, L. F.; PEDRINHO, A.; BATISTA, B. D.; VIANA, R. da S. Soybean extracts can improve plant development. Scientia Agricola, v. 80, e20210102, 2023.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Meio Ambiente. |
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124. | | MOREIRA, B. R. de A.; VIANA, R. da S.; FAVATO, V. L.; FIGUEIREDO, P. A. M. de; LISBOA, L. A. M.; MIASAKI, C. T.; MAGALHÃES, A. C.; RAMOS, S. B.; VIANA, C. R. de A.; TRINDADE, V. D. R.; MAY, A. Azospirillum brasilense can impressively improve growth and development of Urochloa brizantha under irrigation. Agriculture, v. 10, n. 6, article 220, 2020. Special issue. p. 1-13.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Meio Ambiente. |
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125. | | PICOLI, J. F.; MATSUURA, M. I. da S. F.; CHAGAS, M. F.; CAVALETT, O.; BARRANTES, L. D. S.; CHIUMENTO, G.; NOVAES, R. M. L.; RODRIGUES, L. B.; ANDRADE, C. A. de; ALMEIDA-NETO, J. A.; MAY, A.; NOVAES, R. M. L.; PAZIANOTTO, R. A. A.; ANDRADE, C. A. de; PIRES, A. M. M.; DIAS, F. R. T.; HILARA, L. G. S.; COSTA, K. R. Adaptação de inventários de ciclo de vida de cana-de-açúcar para o contexto brasileiro. In: CONGRESSO BRASILEIRO EM GESTÃO DO CICLO DE VIDA, 5., 2016, Fortaleza. Anais... Fortaleza: Associação Brasileira de Ciclo de Vida, 2016. p. 566-572.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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126. | | PACKER, A. P.; VIEIRA, H. B.; RAMOS, N. P.; CABRAL, O. M. R.; MAY, A.; BATISTA, E. R.; MARINHO-PRADO, J. S.; ANDRADE, C. A. de; MATSUURA, M. I. da S. F.; SILVA, L. R. da; TEIXEIRA, W. G.; TORRE NETO, A. Challenges in a Free Air CO2 Enrichment (FACE) coffee crop experiment to prospect strategies for mitigation and adaptation to climate change. In: INTERNATIONAL PLANT NUTRITION COLLOQUIUM, 18., 2017, Copenhagen. Proceedings book... Copenhagen: International Plant Nutrition Council, 2017. Editors: Andreas Carstensen, Kristian Holst Laursen, Jan Kofod Schjorring. p. 897-898.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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127. | | MAY, A.; MENDES, S. M.; SILVA, D. D. da; PARRELLA, R. A. da C.; MIRANDA, R. A. de; SILVA, A. F. da; PACHECO, T. F.; AQUINO, L. A. de; COTA, L. V.; COSTA, R. V. da; KARAM, D.; PARRELLA, N. N. L. D.; SCHAFFERT, R. E. Cultivo de sorgo sacarino em áreas de reforma de canaviais. Sete Lagoas: Embrapa Milho e Sorgo, 2013. 36 p. il. (Embrapa Milho e Sorgo. Circular técnica, 186).Biblioteca(s): Embrapa Milho e Sorgo. |
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128. | | ROCHA, J. D.; MONTEIRO, J. E. B. de A.; BRAGA, R. M.; CASTRO, G. S. A.; CARVALHO, C. A. de; STEINMETZ, R. L. R.; GAMBETTA, R.; BARROSO, P. A. V.; MARAFON, A. C.; MAY, A.; MACHADO, J. C.; VILARINHO, A. A.; MIRANDA, R. A. de; OTENIO, M. H.; ROCHA, J. R. DO A. S. DE C.; ASSIS, E. E. R. DE. Panorama para geração de energia por fermentação de gramíneas em Roraima. Campinas: Embrapa Territorial, 2019. 39 p. (Embrapa Territorial. Documentos, 129).Biblioteca(s): Embrapa Agricultura Digital; Embrapa Meio Ambiente; Embrapa Milho e Sorgo; Embrapa Roraima; Embrapa Suínos e Aves; Embrapa Tabuleiros Costeiros; Embrapa Territorial. |
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129. | | ROCHA, J. D.; MONTEIRO, J. E. B. de A.; BRAGA, R. M.; CASTRO, G. S. A.; CARVALHO, C. A. de; STEINMETZ, R. L. R.; GAMBETTA, R.; BARROSO, P. A. V.; MARAFON, A. C.; MAY, A.; MACHADO, J. C.; VILARINHO, A. A.; MIRANDA, R. A. de; OTENIO, M. H.; ROCHA, J. R. DO A. S. DE C.; ASSIS, E. E. R. DE. Panorama para geração de energia por fermentação de gramíneas em Roraima. Campinas: Embrapa Territorial, 2019 39 p. (Embrapa Territorial. Documentos, 129).Biblioteca(s): Embrapa Agroenergia. |
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130. | | MOREIRA, B. R. de A.; VIANA, R. da S.; CRUZ, V. H.; MAGALHÃES, A. C.; MIASAKI, C. T.; FIGUEIREDO, P. A. M. de; LISBOA, L. A. M.; RAMOS, S. B.; JUÁREZ SÁNCHEZ, D. E.; TEIXEIRA FILHO, M. C. M.; MAY, A. Second-generation lignocellulosic supportive material improves atomic ratios of C:O and H:O and thermomechanical behavior of hybrid non-woody pellets. Molecules, v. 25, n. 18, article 4219, 2020. p. 1-16.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Meio Ambiente. |
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Registros recuperados : 130 | |
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