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Registro Completo |
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
21/11/1996 |
Data da última atualização: |
10/04/2024 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
MATTIUZ, B.-H.; GONZAGA NETO, L.; LIMA FILHO, J. M. P. |
Afiliação: |
BEN-HUR MATTIUZ, UNIVERSIDADE FEDERAL DE PELOTAS; LUIZ GONZAGA NETO, CPATSA; JOSE MOACIR PINHEIRO LIMA FILHO, CPATSA. |
Título: |
Fruit development of three guava cultivars (Psidium guajava L.). |
Ano de publicação: |
1996 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 14.; REUNIAO INTERAMERICANA DE HORTICULTURA TROPICAL, 42.; SIMPOSIO INTERNACIONAL DE MIRTACEA, 1996, Curitiba, PR. Resumos... Londrina: IAPAR, 1996. |
Páginas: |
p. 546. |
Idioma: |
Inglês |
Conteúdo: |
The knowledge of guava fruiting cycle is of great interest not only due to its biological aspects but also as an important datum for the application of cultural practices. This paper was carried out in the submedio Sao Francisco region on four-year old plants, from the germplasm bank of EMBRAPA-CPATSA. The objective was to study the fruit growth pattern of the guava cultivars Patillo, Paluma and Red Selection of Florida. Fruit length and diameter were monitored on twenty-day intervals, resulting on double sigmoidal curves, and characterizing three growth periods, for the cultivars. The results showed that, within the experimental period, the cultivars Red Selection of FLorida and Paluma had about the same diameter and length growth rate, with a mean value of 0.036 cm/day and 0.042 cm/day, respectively. However ,the biggest fruit size was observed for the cv. Red Selection of Florida. The cv. Patillo had the lowest fruit growth rate, with an increment of 0.027 cm/day in diameter and 0.033 cm/day in lenght. |
Palavras-Chave: |
Guava; Nordeste; Northeast; Submedio Sao Francisco; Variety. |
Thesagro: |
Goiaba; Psidium Guajava; Variedade. |
Thesaurus Nal: |
Guavas. |
Categoria do assunto: |
A Sistemas de Cultivo |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/118956/1/gONZAGA-1.pdf
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Marc: |
LEADER 01811nam a2200253 a 4500 001 1132518 005 2024-04-10 008 1996 bl uuuu u00u1 u #d 100 1 $aMATTIUZ, B.-H. 245 $aFruit development of three guava cultivars (Psidium guajava L.). 260 $aIn: CONGRESSO BRASILEIRO DE FRUTICULTURA, 14.; REUNIAO INTERAMERICANA DE HORTICULTURA TROPICAL, 42.; SIMPOSIO INTERNACIONAL DE MIRTACEA, 1996, Curitiba, PR. Resumos... Londrina: IAPAR$c1996 300 $ap. 546. 520 $aThe knowledge of guava fruiting cycle is of great interest not only due to its biological aspects but also as an important datum for the application of cultural practices. This paper was carried out in the submedio Sao Francisco region on four-year old plants, from the germplasm bank of EMBRAPA-CPATSA. The objective was to study the fruit growth pattern of the guava cultivars Patillo, Paluma and Red Selection of Florida. Fruit length and diameter were monitored on twenty-day intervals, resulting on double sigmoidal curves, and characterizing three growth periods, for the cultivars. The results showed that, within the experimental period, the cultivars Red Selection of FLorida and Paluma had about the same diameter and length growth rate, with a mean value of 0.036 cm/day and 0.042 cm/day, respectively. However ,the biggest fruit size was observed for the cv. Red Selection of Florida. The cv. Patillo had the lowest fruit growth rate, with an increment of 0.027 cm/day in diameter and 0.033 cm/day in lenght. 650 $aGuavas 650 $aGoiaba 650 $aPsidium Guajava 650 $aVariedade 653 $aGuava 653 $aNordeste 653 $aNortheast 653 $aSubmedio Sao Francisco 653 $aVariety 700 1 $aGONZAGA NETO, L. 700 1 $aLIMA FILHO, J. M. P.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Registros recuperados : 14 | |
12. | | MATTIUZ, B. H; MIGUEL, A. C. A.; NACHTIGAL, J. C.; DURIGAN, J. F.; CAMARGO, U. A. Processamento mínimo de uvas de mesa sem semente. Revista Brasileira de Fruticultura, Jaboticabal, v.26, n2, p.226-229, 2004.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Uva e Vinho. |
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13. | | MORGADO, C. M. A.; MIGUEL, A. C. A.; MATTIUZ, B.-H.; LEITÃO, A. de J.; SOUZA, R. T. de. Aplicação de quitosana com glicerol na conservação de uvas sem sementes. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 21., 2010, Natal. Frutas: saúde, inovação e responsabilidade: anais. Natal: Sociedade Brasileira de Fruticultura, 2010. 4 p. Resumo expandido.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Uva e Vinho. |
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14. | | TEIXEIRA, G. H. de A.; DURIGAN, J. F.; MATTIUZ, B. H.; ALVES, R. E.; O'HARE, T. J. Cultivar affects browning susceptibility of freshly cut star fruit slices. Scientia Agricola, Piracicaba, v. 63, n. 1, p. 1-4, jan./feb., 2006.Tipo: Artigo em Periódico Indexado |
Biblioteca(s): Embrapa Agroindústria Tropical; Embrapa Mandioca e Fruticultura. |
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Registros recuperados : 14 | |
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Nenhum registro encontrado para a expressão de busca informada. |
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