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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
31/10/2000 |
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Data da última atualização: |
31/10/2000 |
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Autoria: |
HOWELL, C.; MARTIN, W. J. |
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Afiliação: |
Department of Pathology and Microbiology and Immunology UCLA Schol of Medicine, Los Angeles, California. |
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Título: |
Functional properties of plasmids as related to enumeration of bacteria important to the food microbiologist. |
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Ano de publicação: |
1978 |
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Fonte/Imprenta: |
Journal of Food Protection, v.41, n.1, p.44-47, 1978. |
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Idioma: |
Inglês |
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Conteúdo: |
Plasmid are extrachromosomal elements that behave like auxiliarly chromosomes and contain the basic structure of the replicating unit. They were initially recognized by the unusual phenotypic characteristics they confer upon a cell, such as ability to promote genetic transfer by conjugation; resistance to antibiotics and metal ions; production of bacteriocins, toxins, antigens; and other factors. Much of the work on plasmids and plasmid-mediated characteristics has been conducted with various genera and species of the family enterobacteriaceae. Present data indicate that although plasmid transfer occurs with variable frequency, intergeneric transfer within the family is invariably successful. |
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Categoria do assunto: |
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Marc: |
LEADER 01114naa a2200133 a 4500
001 1649709
005 2000-10-31
008 1978 bl --- 0-- u #d
100 1 $aHOWELL, C.
245 $aFunctional properties of plasmids as related to enumeration of bacteria important to the food microbiologist.
260 $c1978
520 $aPlasmid are extrachromosomal elements that behave like auxiliarly chromosomes and contain the basic structure of the replicating unit. They were initially recognized by the unusual phenotypic characteristics they confer upon a cell, such as ability to promote genetic transfer by conjugation; resistance to antibiotics and metal ions; production of bacteriocins, toxins, antigens; and other factors. Much of the work on plasmids and plasmid-mediated characteristics has been conducted with various genera and species of the family enterobacteriaceae. Present data indicate that although plasmid transfer occurs with variable frequency, intergeneric transfer within the family is invariably successful.
700 1 $aMARTIN, W. J.
773 $tJournal of Food Protection$gv.41, n.1, p.44-47, 1978.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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