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 | Acesso ao texto completo restrito à biblioteca da Embrapa Meio Ambiente. Para informações adicionais entre em contato com cnpma.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
16/01/2020 |
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Data da última atualização: |
07/02/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
TEIXEIRA, J.; QUEIROZ, A. C. M. de; VEIGA, J.; LEÃO, K.; CONTRERA, F.; DOMINGUES, F.; FONTES, J. E.; LOPES, T.; MARSAIOLI, A.; MENEZES, C. |
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Afiliação: |
JOYCE TEIXEIRA; ANA CAROLINA MARTINS DE QUEIROZ, CNPMA; JAMILLE VEIGA; KAMILA LEÃO; FELIPE CONTRERA, UFPa; FELIPE DOMINGUES, UFPa; JOSÉ ERALDO FONTES, IQ-UNICAMP; THIAGO LOPES, IQ-UNICAMP; ANITA MARSAIOLI, IQ-UNICAMP; CRISTIANO MENEZES, CNPMA. |
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Título: |
Soy extract as protein replacement to feed Melipona flavolineata Friese (Hymenoptera, Apidae, Meliponini). |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Journal of Apicultural Research, V. 59, N. 1, P. 104-114, 2020. |
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ISSN: |
2078-6913 |
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DOI: |
https://doi.org/10.1080/00218839.2019.1671639 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: The study of the feeding of bees is important because periods of flowering shortages reduce the availability of food, jeopardising their survival and limiting the production of their colonies. Previous studies on artificial protein feeding have not reported the chemical composition of the artificial feed, its effect on the colony nor the characterisation of the food. Thus, the present research aimed to study an artificial proteic feed for Melipona flavolineata. We investigated its chemical composition and the effect of natural fermentation on its quality. We also investigated its effects on colony and individual health. The artificial food presented a chemical composition different from natural pollen. It was richer in carbohydrates and lipids than natural pollen, but it was poorer in protein than natural pollen. Nevertheless, the difference between the artificial food and natural pollen did not affect the survival or size of immature individuals, with only adult longevity being affected, albeit not drastically. Decreased amounts of sugar and the addition of ingredients with higher protein content are recommended for future formulations. A diet based on soy extract showed satisfactory results as a food substitute for pollen. Based on these results, diet ingredients can be adjusted to obtain a better-quality food. Artificial diets can be used during scarcity periods or in areas with low availability of natural food sources. However, it is important to emphasize that artificial diets will never fully replace natural food sources. Beekeepers should also improve the environment with plants that provide pollen continuously. MenosAbstract: The study of the feeding of bees is important because periods of flowering shortages reduce the availability of food, jeopardising their survival and limiting the production of their colonies. Previous studies on artificial protein feeding have not reported the chemical composition of the artificial feed, its effect on the colony nor the characterisation of the food. Thus, the present research aimed to study an artificial proteic feed for Melipona flavolineata. We investigated its chemical composition and the effect of natural fermentation on its quality. We also investigated its effects on colony and individual health. The artificial food presented a chemical composition different from natural pollen. It was richer in carbohydrates and lipids than natural pollen, but it was poorer in protein than natural pollen. Nevertheless, the difference between the artificial food and natural pollen did not affect the survival or size of immature individuals, with only adult longevity being affected, albeit not drastically. Decreased amounts of sugar and the addition of ingredients with higher protein content are recommended for future formulations. A diet based on soy extract showed satisfactory results as a food substitute for pollen. Based on these results, diet ingredients can be adjusted to obtain a better-quality food. Artificial diets can be used during scarcity periods or in areas with low availability of natural food sources. However, it is important to emphasize that... Mostrar Tudo |
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Palavras-Chave: |
Extrato de soja; Soy extract. |
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Thesagro: |
Abelha Brasileira; Extrato Vegetal; Nutrição Animal; Pólen. |
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Thesaurus Nal: |
Chemical composition; Insect nutrition; Melipona; Pollen; Stingless bees. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02758naa a2200385 a 4500
001 2118912
005 2023-02-07
008 2020 bl uuuu u00u1 u #d
022 $a2078-6913
024 7 $ahttps://doi.org/10.1080/00218839.2019.1671639$2DOI
100 1 $aTEIXEIRA, J.
245 $aSoy extract as protein replacement to feed Melipona flavolineata Friese (Hymenoptera, Apidae, Meliponini).$h[electronic resource]
260 $c2020
520 $aAbstract: The study of the feeding of bees is important because periods of flowering shortages reduce the availability of food, jeopardising their survival and limiting the production of their colonies. Previous studies on artificial protein feeding have not reported the chemical composition of the artificial feed, its effect on the colony nor the characterisation of the food. Thus, the present research aimed to study an artificial proteic feed for Melipona flavolineata. We investigated its chemical composition and the effect of natural fermentation on its quality. We also investigated its effects on colony and individual health. The artificial food presented a chemical composition different from natural pollen. It was richer in carbohydrates and lipids than natural pollen, but it was poorer in protein than natural pollen. Nevertheless, the difference between the artificial food and natural pollen did not affect the survival or size of immature individuals, with only adult longevity being affected, albeit not drastically. Decreased amounts of sugar and the addition of ingredients with higher protein content are recommended for future formulations. A diet based on soy extract showed satisfactory results as a food substitute for pollen. Based on these results, diet ingredients can be adjusted to obtain a better-quality food. Artificial diets can be used during scarcity periods or in areas with low availability of natural food sources. However, it is important to emphasize that artificial diets will never fully replace natural food sources. Beekeepers should also improve the environment with plants that provide pollen continuously.
650 $aChemical composition
650 $aInsect nutrition
650 $aMelipona
650 $aPollen
650 $aStingless bees
650 $aAbelha Brasileira
650 $aExtrato Vegetal
650 $aNutrição Animal
650 $aPólen
653 $aExtrato de soja
653 $aSoy extract
700 1 $aQUEIROZ, A. C. M. de
700 1 $aVEIGA, J.
700 1 $aLEÃO, K.
700 1 $aCONTRERA, F.
700 1 $aDOMINGUES, F.
700 1 $aFONTES, J. E.
700 1 $aLOPES, T.
700 1 $aMARSAIOLI, A.
700 1 $aMENEZES, C.
773 $tJournal of Apicultural Research, V. 59, N. 1, P. 104-114, 2020.
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Registro original: |
Embrapa Meio Ambiente (CNPMA) |
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| Registros recuperados : 14 | |
| 3. |  | FERRACINI, V. L.; URSINI, C. V.; DIAS, G.; MEIJERE, A. de; MARSAIOLI, A. J. Síntese da nor-tailoriona. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE QUÍMICA, 18.; encontro brasileiro de fotoquímica e fotobiologia, 7., 1995, Caxambu, MG. Resumos. Caxambu: SBQ, 1995. ref.QO-042.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 4. | | OLIVEIRA, C. M. de; FERRACINI, V. L.; FOGLIO, M. A.; MEIJERE, A. de; MARSAIOLI, A. J. Detection, synthesis and absolute configuration of (+)-nortaylorine, a new terpene from Artemisia annua. Tetrahedron, Asymmetry, v.8, n.11, p.1833-1839, 1997.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 5. | | MANTOVANI, S.; MATTOSO, E.; FIGUEIRA, G. M.; MAGALHÃES, P. M. de; PEREIRA, B.; SILVA, D. B. da; MARSAIOLI, A. J. Avaliação química de espécies do gênero Mentha da coleção de plantas medicinais e aromáticas do CPQBA/UNICAMP. In: SIMPÓSIO BRASILEIRO DE ÓLEOS ESSENCIAIS, 3., 2005, Campinas. Campinas: Instituto Agronômico, 2005. p. 96.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Recursos Genéticos e Biotecnologia. |
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| 6. | | MENEZES, C.; VOLLET-NETO, A.; MARSAIOLI, A. J.; ZAMPIERI, D.; FONTOURA, I. C.; LUCHESSI, A. D.; IMPERATRIZ-FONSECA, V. L. A Brazilian social bee must cultivate fungus to survive. Current Biology, v. 25, n. 21, p. 2851-2855, Nov. 2015.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 10. | | OTTONI, J. R.; BELOTI, L. L.; SANTIAGO, A. S.; COSTA, B. Z.; MELO, I. S. de; SOUZA, A. P.; MARSAIOLI, A. J.; OLIVEIRA, V. M. Molecular cloning and functional characterization of a catalase gene from a Bacillus safensis strain isolated from an oil-impacted Brazilian mangrove sediment. Hechos Microbiológicos, v. 5, n. 2, p. 29, 2014. Suplemento. Edição das Memorias do 22º Congreso Latinoamericano de Microbiologia e 4º Congreso Colombiano de Microbiologia, Cartagena, 2014. Ref. TLO-7.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Meio Ambiente. |
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| 11. | | ARAUJO, F. D. DA S.; FAVARO, L. C. de L.; ARAUJO, L. W.; OLIVEIRA, F. L. DE; APARICIO, R.; MARSAIOLI, A. J. Epicolactone: natural product isolated from the sugarcane endophytic fungus Epicoccum nigrum. European Journal of Organic Chemistry, v. 2012, n. 27, p. 5225?5230, 2012.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroenergia. |
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| 12. | | FAVARO, L. C. de L.; MELO, F. L.; ARAÚJO, F. D. S.; MARSAIOLI, A. J.; SILVA, M. A.; ROJAS, R. D.; ARAÚJO, W. L. Rational bioprospecting and identi cation of genes from sugarcane endophytic fungi Epicoccum nigrum and Epicoccum sp. involved in the biosynthesis of bioactive metabolites. In: REUNIÃO DE GENÉTICA DE MICRORGANISMOS - REGEM, 28., 2012, Foz do Iguaçu, PR. [Anais...]. Ribeirão Preto: Sociedade Brasileira de Genética, 2012. Não paginado.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroenergia. |
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| 13. | | OTTONI, J. R.; DUARTE, A. W. F.; BELOTI, L. L.; COSTA, B. Z.; MELO, I. S. de; SOUZA, A. P.; MARSAIOLI, A. J.; OLIVEIRA, V. M. Screening of bacterial isolates from Brazilian oil-impacted mangrove for lipase and esterase activities. Hechos Microbiológicos, v. 5, n. 2, p. 93, 2014. Suplemento. Edição das Memorias do 22º Congreso Latinoamericano de Microbiologia e 4º Congreso Colombiano de Microbiologia, Cartagena, 2014. Ref. TLP-155.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Meio Ambiente. |
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| 14. | | TEIXEIRA, J.; QUEIROZ, A. C. M. de; VEIGA, J.; LEÃO, K.; CONTRERA, F.; DOMINGUES, F.; FONTES, J. E.; LOPES, T.; MARSAIOLI, A.; MENEZES, C. Soy extract as protein replacement to feed Melipona flavolineata Friese (Hymenoptera, Apidae, Meliponini). Journal of Apicultural Research, V. 59, N. 1, P. 104-114, 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Meio Ambiente. |
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| Registros recuperados : 14 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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