Consulta: (autoria:"MARCHELLO, M. J.")
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Data/hora: 06/06/2024 11:10:45

BERG, E. P.; MARCHELLO, M. J. Bioelectrical impedance analysis for the predisction of fat-free mass in lambs and lamb carcasses. Journal of Animal Science, v.72, n.2, p.322-329, 1994.
Biblioteca(s): Embrapa Caprinos e Ovinos.

SLANGER, W. D.; MARCHELLO, M. J.; BUSBOOM, J. R.; MEYER, H. H.; MITCHELL, L. A.; HENDRIX, W. F.; MILLS, R. R.; WARNOCK, W. D. Predicting total weight of retail-ready lamb cuts from bioelectrical impedance measurements taken at the processing plant. Journal Animal Science, v.72, n.6, p.1467-1474, 1994.
Biblioteca(s): Embrapa Caprinos e Ovinos.